Vegan Persimmon Banana Cookies With Dark Rum Icing Recipes

PERSIMMON BANANA COOKIES

Persimmon Banana Cookies image

Moist, tasty, spicy cookies perfect for those extra ripe persimmons and bananas. Remember to use all Organic ingredients!

Provided by GirlwithMS

Categories Drop Cookies

Time 50m

Yield 36 cookies

Number Of Ingredients 15

Ingredients

2 persimmons, pulp from ripe
2 bananas, ripe
1 teaspoon baking soda
1/2 cup butter
1/2 cup brown sugar
1/2 cup white sugar
1 egg, well beaten
2 cups flour
1/2 teaspoon cinnamon
1/2 teaspoon clove
1/2 teaspoon nutmeg
1/2 teaspoon salt
1 cup walnuts (optional)
1 cup raisins (optional) or 1 cup dates (optional)
1 teaspoon vanilla

Steps:

Dissolve soda in pulp.
Cream shortening and sugar.
Add egg and mix well.
Mix dry ingredients together.
Chop nuts and raisins finely, combining with sugar mixture.
Add pulp.
Drop on well-greased baking sheet.
Bake 10-12 minutes at 350°.
Keep in tight container.

Nutrition Facts : Calories 80.5, Fat 2.8, SaturatedFat 1.7, Cholesterol 12.7, Sodium 88.9, Carbohydrate 13.1, Fiber 0.4, Sugar 6.6, Protein 1

VEGAN PERSIMMON-BANANA COOKIES WITH DARK RUM ICING

Vegan Persimmon-Banana Cookies With Dark Rum Icing image

I could not locate a good vegan persimmon cookie recipe that appealed to me so I came up with this one; these cookies require no eggs and use less sugar and vegetable butter (margarine) than others I have seen elsewhere. The resulting "cookies" are soft and almost bread-like. Enjoy in place of scones or as a light, not too heavy treat.

Provided by Chez Jonny

Categories Drop Cookies

Time 27m

Yield 12-16 cookies, 8 serving(s)

Number Of Ingredients 15

Ingredients

2 ripe persimmons
2 ripe bananas
1 teaspoon baking soda
1/2 cup vegetable butter (margarine)
3/4 cup sugar
1 1/2 teaspoons nrg egg substitute
2 tablespoons warm water
2 cups flour
1 teaspoon baking soda
1/2 teaspoon cinnamon
1/2 teaspoon clove
1/2 teaspoon dried ginger
1/2 teaspoon salt
1 cup chopped walnuts
1 teaspoon vanilla extract

Steps:

1. In a blender, place chopped persimmons and bananas with 1 tsp vanilla extract. Blend until smooth. Add 1 tsp baking soda. Blend in briefly.
2. Cream butter and sugar in mixer.
3. Blend 1.5 tsp NRG egg replacer with 2 tsp warm water. When smooth, add to creamed butter and sugar. Whip butter, sugar, NRG egg replacer mixture until smooth.
4. Add dry ingredients (except nuts) and fruit puree to butter, sugar, NRG egg replacer mixture. Mix. Fold in chopped walnuts by hand.
5. Preheat oven to 350F (or 330F for convection ovens). Place foil on cookie tray and butter surface lightly with the end of a stick of butter. Add dollops of cookie batter to tray with enough room between so they don't combine. Bake for 12 minutes Remove to cooling tray.
6. Optional: drizzle cookies with an icing made by combing confectioner's sugar with just enough dark rum to create a thick paste. Dribble over surface of cookies.

Nutrition Facts : Calories 319.7, Fat 10, SaturatedFat 1, Sodium 463.6, Carbohydrate 53.8, Fiber 2.7, Sugar 22.9, Protein 6

More about "vegan persimmon banana cookies with dark rum icing recipes"

VEGAN BANANA COOKIES - LOVING IT VEGAN

2019-06-25 Add vegan butter and sugar to the bowl of a stand mixer and cream them together. Add mashed banana and vanilla extract and mix in. Add all purpose flour, …
From lovingitvegan.com
5/5 (14)
Total Time 30 mins
Category Cookies, Dessert
Calories 165 per serving

Add the vegan butter and sugar to the bowl of your stand mixer and cream them together. Then add in the mashed banana and vanilla and mix in.
Add the flour, baking soda, salt, cinnamon and nutmeg and stir in with a spoon (don't use the electric mixer for this part).

See details

VEGAN PERSIMMON BREAD RECIPE - HEALTHIER STEPS

2022-05-19 Mix water with flax seeds in a bowl and set aside for 5 minutes. In a large bowl, combine gluten-free all purpose flour, almond flour, coconut sugar, baking powder, and salt. In a small bowl mix coconut oil, vanilla, persimmon puree, and flaxseed …
From healthiersteps.com

See details

PERSIMMON OATMEAL COOKIES - VEGAN YACK ATTACK

2021-11-20 Use a blender or food processor to pulse the persimmon, sugar, coconut oil, molasses, and vanilla together. Then, add the flax/water to the wet mixture and puree together until it has an even consistency. Pour the wet ingredients into …
From veganyackattack.com

See details

BEST VEGAN PERSIMMON RECIPES - VEGAN YACK ATTACK

2020-12-08 Roasted Persimmon Vanilla Bean Ice Cream. Ice cream is typically reserved for warmer months, but persimmons - winter's bounty - make this dairy-free ice cream incredible! Vanilla bean and a little cardamom, plus caramelized sugar don't …
From veganyackattack.com

See details

SUGAR-FREE BANANA COOKIES RECIPE | ELEPHANTASTIC VEGAN

2019-05-07 2 very ripe bananas 1/3 cup almond milk (or any plant-based milk) 1 cup all-purpose flour 1/2 teaspoon baking powder Instructions Preheat the oven to 350°F/180°C. Peel the bananas and mash them in a mixing bowl. Add the almond …
From elephantasticvegan.com

See details

PERSIMMON BANANA BREAKFAST COOKIES - TOASTER OVEN …

2021-07-22 Preheat toaster oven or oven to 350 F and line your cookie sheet with a small silicone baking mat. In a medium bowl mix together the mashed banana, persimmon, vanilla extract, cinnamon and cardamom. Stir in oats, flax meal and …
From toasterovenlove.com

See details

VEGAN PERSIMMON COOKIES - HEALTHIER STEPS

2019-09-15 Cut in the vegan butter until the mixture resembles crumbs. Add persimmon puree and vanilla, and mix well to combine and form a dough. Fold in raisins and walnuts. If your mixture is too dry, add more puree. Drop by the spoonful …
From healthiersteps.com

See details

SPICED BANANA RUM COOKIES RECIPE - HEALTHY RECIPE

spiced-banana-rum-cookies-recipe-healthy image

2018-07-31 Frosting (Optional) Preheat the oven to 350°F. Line two baking sheets with parchment paper. In a medium bowl, sift together the flour, baking powder, xanthan gum, salt, cinnamon, nutmeg, and baking soda. Whisk to combine. In a small bowl, …
From healthbenefitstimes.com

See details

PERSIMMON BANANA NUT BREAD RECIPE

2. In a wide bowl, whisk the dry ingredients - flour, sugar, baking soda, nutmeg, and salt and set aside. 3. In a small bowl, combine wet ingredients - egg, milk, melted cooled butter. Whisk until egg mix well with milk. Add into dry ingredients along with pureed …
From chefdehome.com

See details

VEGAN COOKIE RECIPES: RUM RAISIN COOKIES

2017-03-14 In small bowl, add raisins and rum. Make sure the raisins are completely submerged in the liquid. Set aside for at least one hour. 2. When raisins are done soaking, drain them, reserving about a tablespoon of the rum. Preheat oven to …
From peacefuldumpling.com

See details

SPICED VEGAN PERSIMMON COOKIES - THE FRESH FIG

2021-12-12 Using a sharp knife, cut the persimmons in half and scoop out the pulp from the insides. Add the persimmons, chickpea egg, sugar and butter mixture, raisins and walnuts to the flour mixture and mix until well combined. Using a cookie scoop or a spoon, scoop out the the cookies and place on a cookie sheet. Bake for 15 minutes.
From thefreshfig.com

See details

VEGAN BANANA BREAD WITH VEGAN FROSTING | MY WIFE MAKES

Wet Ingredient Instructions: Combine dry ingredients and sieve into a big bowl. Make a well in dry ingredients and pour wet ingredients into it. Combine well with a whisk and then pour into a greased and lined 7x4 inch loaf tin. Bake at 175 degrees celsius for 45 minutes or till a skewer comes out clean.
From crazyvegankitchen.com

See details

VEGAN BANANA CUPCAKES WITH CINNAMON FROSTING - CRUMBS

2019-11-09 Whisk the flour and cinnamon together in a small bowl. Pour in the cold milk slowly, whisking constantly. Pour through a fine mesh sieve into a small pot and place over medium-low heat, stirring constantly. Add the brown sugar. Once the mixture thickens and is bubbling, cook another 2 minutes stirring constantly.
From crumbsandcaramel.com

See details

HOME - ELEPHANTASTIC VEGAN

fresh + new (see more) trending recipes breakfast (see more) main dishes (see more) party food and snacks (see more) desserts (see more) about bianca Foodie …
From elephantasticvegan.com

See details

VEGAN PEANUT BUTTER BANANA COOKIES - FIT FOODIE FINDS

2018-08-10 Instructions. First, preheat oven to 350F and line 2 cookie sheets with parchment paper. Then, in a large bowl, mash 3 bananas. You’ll want your bananas to be very thin and runny. Next, add in vanilla, peanut butter, and coconut oil.
From fitfoodiefinds.com

See details

VEGAN PERSIMMON COOKIES - CARRIAGE HOUSE MEDICINE

2020-12-14 1/2 cup vegan butter, or coconut oil (solid form) 1/2 cup Fuyu persimmon puree, about 1 persimmon; 1 teaspoon vanilla; 1/3 cup raisins or cranberries; 1/3 cup chopped walnuts or pecans; Preparation. Preheat oven to 375 degrees F (190 degrees C). …
From carriagehousemedicine.com

See details

BOOZY BANANA BREAD MUFFINS WITH SPICED RUM - KROLL'S KORNER

2018-10-12 Instructions. Preheat oven to 325° F. Lightly grease a 6 count jumbo muffin tin and set aside. (Or use muffin liners). In a medium skillet add the overripe mashed bananas, butter, brown sugar, and rum. Cook and whisk banana mixture over medium heat until butter melts and it begins to simmer.
From krollskorner.com

See details

PERSIMMON AND SUGAR COOKIES (VEGETARIAN – NON-DAIRY RECIPE …

2017-01-14 INGREDIENTS: Non-dairy recipe for Persimmon and Sugar Cookies: 2 cups of Earth Balance, NON-SOY, non-dairy buttery sticks, 2 cups of sugar, …
From vegankitchenette.com

See details

VEGAN ROYAL ICING - THE HIDDEN VEGGIES

2019-12-10 Instructions. Sift the powdered sugar into a medium-sized mixing bowl. (This will make the consistency of the icing smoother.) Add the water, and corn syrup, and extract and stir with a fork until it forms a smooth paste. Add a few extra drops of water until you get the right consistency.
From thehiddenveggies.com

See details

RECIPE: VEGAN PERSIMMON COOKIES – ROOTS OF HEALTH SANTA CRUZ ...

2020-12-11 Preheat oven to 375 degrees F (190 degrees C). Line a baking sheet with parchment paper and set aside. In a large bowl, combine oat and almond flours, coconut sugar, baking powder, cardamom, cinnamon, nutmeg, and salt. Mix well. Cut in vegan butter until the mixture becomes crumbly.
From rootsofhealthsc.com

See details

15 DELICOUS VEGAN BANANA RECIPES - MY DARLING VEGAN

2020-09-04 To freeze the bananas, peel and chop ripe bananas into 1″ pieces. Freeze in a single layer on a baking sheet. When frozen all the way through transfer the banana pieces to a ziplock bag. Once frozen, they are good for smoothies or baking but not for eating raw.
From mydarlingvegan.com

See details

VEGAN ROYAL ICING (HOW TO DECORATE SUGAR COOKIES) - THE BANANA …

2020-11-19 Cut the tip of the piping bag and fill the middles of your cookie only a little to start. Then use a toothpick to carefully push the royal icing to the border that we made in Step 2. Allow the royal icing to set for 15 minutes before you pipe more royal icing …
From thebananadiaries.com

See details

VEGAN PERSIMMON COOKIE RECIPE - THERESCIPES.INFO

How to make Persimmon Cookie Recipe. Cream together sugar, butter and egg until light and fluffy. Prepare the dry ingredients - flour, allspice and salt. Take the persimmon pulp and mix it with a teaspoon of baking soda. Add the persimmon mixture to the butter/sugar and cream again. Now mix with the dry ingredients. See more result ›› 42 Visit site
From therecipes.info

See details

20 AMAZING VEGAN BANANA RECIPES FOR RIPE AND OVERRIPE BANANAS

2020-06-22 Just keep in mind that whatever you use banana in will taste like, well, bananas! Also, adding banana may increase baking time, especially in cakes. To substitute eggs, use 1:1 ratio (one ripe banana in place of one egg). To substitute butter, use 1:1 ratio (replace in equal amounts). To substitute oil, use ¾ C mashed banana for 1 cup of oil.
From bohemianvegankitchen.com

See details

VEGAN PERSIMMON-BANANA COOKIES WITH DARK RUM ICING …

Oct 26, 2013 - I could not locate a good vegan persimmon cookie recipe that appealed to me so I came up with this one; these cookies require no eggs and use less sugar and vegetable butter (margarine) than others I have seen elsewhere. The resulting cookies are soft and almost bread-like. Enjoy in place of scones or as a light, not t…
From pinterest.com

See details

VEGAN PERSIMMON-BANANA COOKIES WITH DARK RUM ICING …

Oct 26, 2015 - I could not locate a good vegan persimmon cookie recipe that appealed to me so I came up with this one; these cookies require no eggs and use less sugar and vegetable butter (margarine) than others I have seen elsewhere. The resulting cookies are soft and almost bread-like. Enjoy in place of scones or as a light, not t…
From pinterest.com

See details

VEGAN BANANA COOKIES WITH PEANUT BUTTER (GF) - BEAMING BAKER

2020-09-14 Preheat oven to 325°F. Line a baking sheet with parchment paper or greased foil. Set aside. In a large bowl, add peeled bananas. Using a sturdy whisk or fork, mash until smooth. Add the remaining wet ingredients: peanut butter, maple syrup, coconut oil, …
From beamingbaker.com

See details

SOFT ALMOND FLOUR BANANA COOKIES WITH ONLY 4 INGREDIENTS

2021-02-10 You don’t need eggs, milk, butter, or sugar in this recipe! These paleo vegan banana bread cookies are 100% made with wholesome, unrefined ingredients for a healthy banana cookie recipe. Almond flour banana cookies ingredients. All you need to make these banana bread cookies vegan and gluten-free are 4 simple, wholesome ingredients:
From theconsciousplantkitchen.com

See details

PERSIMMON CHOCOLATE CHIP COOKIES RECIPE - FOOD NEWS

Persimmon Chocolate Chip Cookies Recipe. Mix soda and pulp and set aside. Cream butter and sugar, add beaten egg, mix. Sift all dry ingredients together. Add to egg mixture, mix. Add nuts and pulp mixture. Mix all together. Drop onto a cookie sheet. Bake at 350 degrees for 12 to 15 minutes. Cookies will stay moist for a long time if kept in an airtight container. 1 review ...
From foodnewsnews.com

See details

VEGAN PERSIMMON COOKIES - HEART OF WELLNESS: INTEGRATIVE …

In a large bowl, combine oat and almond flours, coconut sugar, baking powder, cardamom, cinnamon, nutmeg, and salt. Mix well. Cut in vegan butter until the mixture becomes crumbly. Add persimmon puree and vanilla, and mix well to form a dough. Fold in raisins and …
From heartofwellness.org

See details

PERSIMMON AND SUGAR COOKIES (VEGETARIAN – NON-DAIRY RECIPE …

2017-01-14 INGREDIENTS: Non-dairy recipe for Persimmon and Sugar Cookies: 2 cups of Earth Balance, NON-SOY, non-dairy buttery sticks, 2 cups of sugar, 4 tablespoons of Persimmon from a very, very ripe persimmon, 1 tablespoon of coconut extract, 1 tablespoon of butter extract (buttery taste with no un-healthy fat, no cholesterol, no un-healthy calories. 6 ...
From allvegan.top

See details

VEGAN PERSIMMON BANANA SMOOTHIE - EASYBITESONLINE.COM

2014-12-11 hachiya persimmon fruit - ½ roughly chopped good vanilla extract - ½ tsp soya milk - ¼ cup ice cubes - 2 Method its very simple as smoothies generally are! add the chopped banana, persimmon fruit, soya milk, vanilla extract, ice cubes into the blender and blend to form a smooth mixture enjoy topped up with chopped pistachio nuts Notes
From easybitesonline.com

See details

VEGAN BANANA BARS RECIPE WITH PEANUT BUTTER ICING

2010-04-23 Ingredients. 1 ripe banana; 60ml (¼ cup) non dairy yoghurt; 165g (¾ cup) sugar; 30 ml (2 tbsp) apple sauce; 30g (2 tbsp) vegan margarine; 1 teaspoon vanilla extract
From messyvegancook.com

See details

3-INGREDIENT BANANA COOKIES (VEGAN) - THE CONSCIOUS PLANT KITCHEN

2020-08-23 Chopped walnuts – add 1/3 cup finely chopped walnuts or pecan nuts. Baking soda – add 1/8 teaspoon baking soda or 1/4 teaspoon baking powder for a fluffier cookie. Spices – add 1/2 teaspoon cinnamon, 1/4 teaspoon all spices, or nutmeg to boost the fall flavors of …
From theconsciousplantkitchen.com

See details

VEGAN PERSIMMON BANANA MUFFINS | HEALTHY MUFFINS, PERSIMMON …

Sep 21, 2019 - These Vegan Persimmon Banana Muffins are a healthy, delicious treat, perfect breakfast or snack, made with ripe juicy persimmon and bananas. Pinterest. Today. Explore. When autocomplete results are available use up and down arrows to review and enter to select. Touch device users, explore by touch or with swipe gestures. Log in. Sign up. Explore. Food And Drink. Special Diet ...
From pinterest.ca

See details

VEGAN PERSIMMON COOKIES - VANGUARD OF HOLLYWOOD

2021-12-14 For the icing: 1 cup powdered sugar 2 Tbsp almond milk ¼ tsp vanilla extract dash of salt Instructions Mix the wet ingredients Add the oil, brown sugar, white sugar, and corn starch to a large mixing bowl. Mix everything together with your spatula until it begins to come together, then add in the mashed persimmon and vanilla extract.
From vanguardofhollywood.com

See details

PERSIMMON BANANA BREAKFAST COOKIES | RECIPE | PERSIMMON …

Nov 19, 2017 - Persimmon Banana Breakfast Cookies. Sweet Hachiya persimmon, mashed banana and rolled oats in a small batch of egg-less and dairy-free oatmeal cookies. Pinterest. Today. Explore. When autocomplete results are available use up and down arrows to review and enter to select. Touch device users, explore by touch or with swipe gestures. Log in. Sign up. Explore. Food And Drink ...
From pinterest.ca

See details

PERSIMMON BANANA BREAKFAST COOKIES 384 - MUNGFALI

Persimmon Banana Breakfast Cookies - fresh52 Farmers' and Artisan Market. Pumpkin Chocolate Chip Blondies - A Nerd Cooks. Persimmon Banana Breakfast Cookies | Recipe | …
From mungfali.com

See details

VEGAN RUM + PECAN COOKIES – HUNGRY AND FROZEN

2021-01-14 See notes at the end of the recipe for ingredient substitutes and how to make these alcohol-free. 3/4 cup pecans; 1/3 cup neutral-flavoured oil (eg rice bran) 1/4 cup soy milk or similar; 1/2 cup white sugar; 1/2 cup brown sugar; 1 tablespoon molasses, treacle, or golden syrup; 2 tablespoons dark rum; 1 and 1/2 teaspoons vanilla extract; 2 and ...
From hungryandfrozen.com

See details

VEGAN BANANA OATMEAL COOKIES - LOVING IT VEGAN

2019-01-29 Add in the vanilla extract and mashed banana and mix in. Then add the flour, rolled oats, cornstarch, baking powder, baking soda, salt, cinnamon and cloves and mix in with the wet ingredients by hand (use a spoon, I just mean not to use the electric mixer for this part). Preheat the oven to 350°F (180°C). The batter will be quite wet.
From lovingitvegan.com

See details