Vegan Raisin Buns Recipes

THE BEST EVER VEGAN CINNAMON ROLLS RECIPE BY TASTY

The Best Ever Vegan Cinnamon Rolls Recipe by Tasty image

Here's what you need: vegan butter, almond milk, vegan butter, organic sugar, active dry yeast, flour, salt, vegan butter, brown sugar, ground cinnamon, powdered sugar, almond milk, vanilla extract

Provided by Merle O'Neal

Yield 8 servings

Number Of Ingredients 13

Ingredients

2 tablespoons vegan butter, to coat the foil pan
2 cups almond milk, at room temperature
½ cup vegan butter, melted
¼ cup organic sugar
1 packet active dry yeast
5 ½ cups flour, divided
1 teaspoon salt
¾ cup vegan butter
¾ cup brown sugar
2 tablespoons ground cinnamon
1 cup powdered sugar
2 tablespoons almond milk
½ teaspoon vanilla extract

Steps:

Generously rub two disposable foil pie pans with vegan butter.
In a large bowl, whisk together the almond milk, melted butter, and sugar. The mixture should be just warm, registering between 100-110˚F (37-43˚C). If it is hotter, allow to cool slightly.
Sprinkle the yeast evenly over the warm mixture and let set for 1 minute.
Add 5 cups flour and 1 teaspoon of salt to the milk mixture and mix with a wooden spoon until just combined.
Cover the bowl with a towel or plastic wrap and set in a warm place to rise for 1 hour.
Preheat oven to 350˚F (180˚C).
After 1 hour, the dough should have nearly doubled in size.
Remove the towel and add an additional ½ cup (95g) of flour and salt. Stir well, then turn out onto a well-floured surface.
Knead the dough lightly, adding additional flour as necessary, until the dough just loses its stickiness and does not stick to the surface.
Roll the dough out into a large rectangle, about ½-inch (1 cm) thick. Fix corners to make sure they are sharp and even.
Spread the softened vegan butter evenly over the dough.
Sprinkle evenly with brown sugar and cinnamon.
Roll up the dough, forming a log, and pinch the seam closed. Place seam-side down. Trim off any unevenness on either end.
Cut the log in half, then divide each half into 7 evenly sized pieces. About 1½ inches (8 cm) thick each.
Place 7 cinnamon rolls in each cake pan, one in the center, six around the sides. Cover with plastic wrap and place in a warm place to rise for 30 minutes.
To prepare the frosting. In a medium-size mixing bowl, whisk together powdered sugar, almond milk, and vanilla until smooth.
Remove plastic wrap. Bake the cinnamon rolls in a preheated oven at 350˚F (180˚C) for 25-30 minutes, until golden brown.
While still warm, drizzle evenly with frosting.
Enjoy!

Nutrition Facts : Calories 790 calories, Carbohydrate 103 grams, Fat 36 grams, Fiber 3 grams, Protein 9 grams, Sugar 34 grams

VEGAN RAISIN BUNS

Vegan Raisin Buns image

From theppk.com (with a few personal tweaks), this delicious and simple recipe is placed on here for safe-keeping and measurement conversion. It does require kneading, but I personally don't find it too tedious. I've tried it once with success, so hopefully they turn out well for you too!

Provided by splitendharry

Categories Yeast Breads

Time 55m

Yield 20 buns

Number Of Ingredients 9

Ingredients

500 g flour
100 g sugar
1 teaspoon cardamom
100 g soy margarine
1/3 liter soymilk
60 g yeast
40 g raisins
1 tablespoon sugar
1/4 liter water

Steps:

In a pot, melt the margarine, then add soy milk and yeast (if dry yeast, mix together with dry ingredients instead).
In a large bowl, blend all the dry ingredients (flour, 100 g sugar, cardamom) and add the milk and margarine mixture. Mix well. Fold in raisins.
Knead dough for about 5 minute Let dough rise in a hot place for about 20 minutes.
Turn the dough onto a floured surface and knead for 2-3 minutes.
Roll dough into roughly 20 rounded biscuits. Place on cookie sheet and cover with towel. Let rise in a hot place about 10 more minutes.
Preheat oven to 430°F.
Mix together the 1 tbsp sugar and water. Brush each bun with the sugar water. Bake 10-15 minutes.

Nutrition Facts : Calories 175.6, Fat 4.7, SaturatedFat 0.8, Sodium 65, Carbohydrate 29.3, Fiber 1.6, Sugar 7.7, Protein 4.6

More about "vegan raisin buns recipes"

VEGAN CINNAMON RAISIN QUICK BREAD RECIPE (GLUTEN FREE)

2020-11-21 Preheat the oven to 350°F. Line an 8-inch loaf pan with parchment paper or greased foil. Set aside. In a large bowl, sift together all the dry ingredients: oat flour, almond flour, cinnamon, baking soda, baking powder …
From beamingbaker.com

See details

CINNAMON RAISIN ROLLS RECIPE | VEGAN & SOFT - KLARA`S LIFE

2019-01-28 Roll the dough on a lightly floured surface into a large rectangle and brush with the soft butter cover it with sugar and cinnamon. Add sprinkle of caramel cubes, raisins and walnuts. Starting at the long side of the rectangle …
From klaraslife.com

See details

RAISIN BUNS - VEGAN RECIPES | GROENTEBOERTJE

2020-06-15 Place all raisin buns on a baking tray with parchment paper. Put a clean tea towel over the buns and let it rise for 45 minutes. Preheat the oven to 220 degrees Celsius. Bake the raisin buns golden brown in 15 minutes. Brush the raisin buns immediately with some melted vegetable butter when they come out of the oven.
From groenteboertje.com
Estimated Reading Time 2 mins

See details

HOMEMADE VEGAN CINNAMON RAISIN BAGELS (GLUTEN-FREE)

2021-03-26 Instructions. Preheat oven to 350 degrees and grease a donut pan well with oil (if you don’t have a donut pan you can form these into bagel shape and place onto baking sheet. In a large bowl, mix together yogurt and applesauce. Mix in flour, baking powder and cinnamon until fully combined then fold in raisins.
From rachlmansfield.com

See details

VEGAN CHOCOLATE RAISIN CINNAMON ROLLS RECIPE - BALDHIKER

2019-07-28 When I decided to go vegan, I knew I had to experiment with making a plant based version and these cinnamon rolls are delicious! Made with a rich enriched yeast dough and filled with a chocolate, cinnamon, raisin mix these rolls would make a great sweet treat with a cup of tea, a indulgent grab and go breakfast option or a real show stopper for a party.
From baldhiker.com

See details

APPLE RAISIN CINNAMON ROLLS - DELIGHTFUL ADVENTURES

2015-11-29 In a small bowl, mix the brown sugar and the cinnamon. Lightly flour your work surface, stretch and roll your dough into a rectangle that is approximately 12" x 18". Brush melted coconut oil over the entire surface. Sprinkle brown sugar/cinnamon mixture onto dough. Sprinkle raisins and then apples onto the dough.
From delightfuladventures.com

See details

LOW FODMAP RAISIN BUNS - EASTER RECIPE (GLUTEN-FREE AND DAIRY-FREE)

2017-04-13 250 g gluten-free flour for baking bread (I used a mix that contained rice flour, teff flour, corn- and potato starch); 150 g raisins; 150 ml lactose-free milk; 1 package dried yeast (7 g); 25 g sugar; 25 g butter, at room temperature (replace with margarine to make the recipe entirely lactose-free); 1 egg + 1 egg for brushing the buns; Rind of 1/2 lemon; A pinch of salt
From karlijnskitchen.com

See details

VEGAN RECIPE: VEGAN RAISIN BUNS | VEGE ANGEL

2013-12-03 The vegan recipe for Vegan Raisin Buns: servings – 8 vegan buns. Ingredients. 1 cup raisins; 2 1/2 cups wheat flour; 1/2 tbsp instant dry yeast; 2 tbsp grape seed oil; 3/4 cup water; Seasonings. 1 tsp salt; 1 tsp sugar; Method. Combine wheat flour and grape seed oil. Add water, instant dry yeast, raisins, salt and sugar. Knead the dough until smooth and let it rest for …
From vegeangel.com

See details

VEGAN STICKY BUNS | MINIMALIST BAKER RECIPES

2014-06-28 Instructions. In a large sauce pan (or in a bowl in the microwave at 30 sec increments), heat the almond milk and vegan butter until warm and melted, never reaching boiling. Remove from heat and let cool to 110 degrees (43C), or the temperature of bath water. It should be warm but not too hot or it will kill the yeast.
From minimalistbaker.com

See details

10 VEGAN CINNAMON RAISIN RECIPES - ONE GREEN PLANET

1. Cinnamon Raisin Swirl Coconut Bread. There’s nothing better than the smell of cinnamon raisin toast in the morning and with Christina Murray …
From onegreenplanet.org

See details

VEGAN BRAN MUFFINS - LOVING IT VEGAN

2017-03-14 Instructions. Preheat the oven to 350°F (180°C) and spray a muffin tray with non-stick spray. Sift all purpose flour into a mixing bowl and add wheat bran, light brown sugar, baking soda and salt. Mix together.
From lovingitvegan.com

See details

VEGAN CINNAMON RAISIN BUNS - NATURALLY NATALIE

2016-11-05 These warm, gooey, easily digestible vegan cinnamon raisin buns are super easy to make! Using only 8 organic ingredients, a good quality mixer and a rolling pin these buns come together quickly and will leave your home smelling irresistibly good! A perfect breakfast or brunch recipe to share at your next get together for the holidays or make a ...
From thenaturallynatalie.com

See details

RAISIN BUNS - POTLUCK AT OH MY VEGGIES

2017-10-16 Delicious and fluffy vegan raisin buns. Ingredients. soybean curd flour (whole grain) soy milk agave syrup baking powder raisins shredded coconut for decoration (optional) Instructions. View the full recipe at The Berry Cat → . Save Recipe. Like what you see? Share it! Filed Under: 30 Minutes or Less, Breakfast, Desserts, Kid-Friendly, Snacks, Vegan Tagged …
From potluck.ohmyveggies.com

See details

VEGAN BURGER BUNS (SOFT AND FLUFFY) - JESSICA IN THE KITCHEN

2020-06-22 Burger Buns. In a large bowl, add the flour, sugar, yeast, and salt. Whisk the ingredients together. Create a well in the centre of the flour. Slowly add the warm water and olive oil to the dry ingredients, and then mix together with a spatula until just incorporated. The dough should look shaggy.
From jessicainthekitchen.com

See details

EASY HOMEMADE RAISIN BUNS - ESTER KOCHT

2020-02-15 Begin by combining lukewarm milk, 2 tablespoons flour (from the 260 g (2 cups + 2 tablespoons/ 9 oz)), 1 tablespoon sugar (from 2 tablespoons sugar) and yeast in a jar. Whisk well and let the mixture stand for 5 minutes. In the meantime combine the remaining flour, the remaining sugar, egg and salt in a large bowl.
From esterkocht.com

See details

SOFT RAISIN BUNS WITH WHOLE WHEAT FLOUR (VEGAN)

2018-04-11 How to make the raisin buns. Soak raisins in warm water for about 10-15 minutes. Drain well in a corelander. Dissolve the yeast in the milk (or water) in a big bowl. Add the sugar, cinnamon, wholewheat flour, coconut oil and raisins to the bowl and mix well. I …
From makingdanish.com

See details

VEGAN STICKY CINNAMON BUNS (WITH MAPLE GLAZE) - RAINBOW …

2020-07-01 To assemble the vegan sticky buns: Scoop the dough onto a lightly floured surface and roll it out into a large rectangular shape.**. Use a pastry brush to spread the melted butter or margarine on the dough, making sure it reaches all edges. Liberally sprinkle the cinnamon sugar and rub it into the surface with your fingertips.
From rainbownourishments.com

See details

SOFT VEGAN CINNAMON ROLLS RECIPE WITH BREAD MACHINE OPTION

2020-05-08 Let the dough rise in a warm place for about 1 hour, or until double in size. Punch the dough down and let it rest for 5 minutes. In a small bowl, whisk together the brown sugar and cinnamon. Grease a 9-inch square baking dish. Roll the dough out into a 9x11 inch rectangle on a lightly floured surface.
From godairyfree.org

See details

VEGAN BELGIAN BUNS - BY THE FORKFUL

Remove the cling film and brush the buns with a little plant-based milk, then bake for 20 minutes. Remove from the oven and allow to cool completely. Sieve the icing sugar and mix with 2 - 3 tbsp water or milk (adding slowly), until a thick white icing forms. Drizzle the icing over your buns and then top with a cherry.
From bytheforkful.com

See details

VEGAN HOT RAISIN BUNS - CYPRUS RECIPE COMMUNITY

amazing vegan raisin buns ! once you cook them the whole house will smell cinnamon! a perfect dish for people who are vegan or at fasting periods! 22667242
From cyprus.thermomix.com

See details

HEALTHY VEGAN BUNS (WHOLE WHEAT DINNER ROLLS) - PLANT BASED JESS

2021-09-30 To the bowl containing the lukewarm milk, add the coconut sugar and dry yeast and stir. Let sit for about 5 minutes until frothy. During that time, in a large bowl, add the flour and salt. Then, add the frothy yeast-milk mixture, melted coconut oil and stir until mostly combined (it should look shaggy).
From plantbasedjess.com

See details

VEGAN RAISIN BREAD (GERMAN STUTEN) - BIANCA ZAPATKA | RECIPES

2022-03-12 Step 1: Make the yeast dough. First, combine flour, sugar, dry yeast and salt in a bowl. Then add soy milk, vanilla and oil and knead everything with the dough hook of a food processor for about 8 minutes. Finally, knead in the raisins briefly and let the dough rise for 45-60 minutes, covered airtight, at room temperature.
From biancazapatka.com

See details

EASY VEGAN CINNAMON ROLLS (DAIRY-FREE & SUGAR-FREE)

Easy Vegan Cinnamon Rolls. Yield: 9 rolls. Prep Time: 50 minutes. Cook Time: 20 minutes. Total Time: 1 hour 10 minutes. These easy and tasty vegan cinnamon rolls are sugar-free and dairy-free but still super tasty and sweet! No milk is required for the fluffy and soft texture of the best ever vegan cinnamon rolls.
From nutriciously.com

See details

CRISPY BOTTOM VEGGIE BUNS - BEST OF VEGAN

2020-07-10 Instructions. To make the dough, mix flour & salt in a large bowl until well combined. Make a well in the middle & pour in hot water. Using a spatula, fold in all flour until a shaggy dough forms with no dry spots of flour in the bowl (if it does, add cold water, 1 tablespoon at a time). Transfer flour to a cleaned surface & knead until a ...
From bestofvegan.com

See details

CINNAMON RAISIN NO YEAST SWIRL BUNS - NOURISHING AMY

2020-03-08 1. Preheat the oven to 160Fan/180*C and prepare an oven-proof dish by greasing with vegan butter or margarine. 2. In a large bowl add the flour and 20g coconut sugar. To a second bowl stir together the milk, 20g melted butter or margarine and vanilla. 3.
From nourishingamy.com

See details

EASY VEGAN CINNAMON ROLLS | MINIMALIST BAKER RECIPES

TOPPING: Brush with vegan butter (melted) and cover with plastic wrap. Set on top of the oven to let rise again while you preheat oven to 350 degrees F (176 C). Once the oven is hot, bake rolls for 25-30 minutes or until slightly golden brown. Let …
From minimalistbaker.com

See details

40 MINUTE VEGAN HAMBURGER BUNS RECIPE - THE CONSCIENTIOUS EATER

2022-04-06 Start by preheating your oven to 425F and line a baking sheet with parchment paper or a silicone baking mat. In a large mixing bowl, stir the yeast into the warm water. Add the oil and sugar and stir again. Let the mixture sit for 5 minutes. Next add the aquafaba, salt and flour and stir until a soft dough forms.
From theconscientiouseater.com

See details

PERFECT VEGAN CINNAMON BUNS - I LOVE VEGAN

2021-11-02 Combine all dough ingredients in a stand mixer with a dough hook attachment. Knead for 6-8 minutes or until the dough is smooth and elastic. Coat the dough ball in a light amount of canola oil, place in a large bowl and cover with a damp dish towel. Let the dough ferment at room temperature until doubled in size.
From ilovevegan.com

See details

GLUTEN-FREE RAISIN BUNS - HEALTHIER STEPS

2022-01-14 Brush oil in a large bowl, add oil to your hands, and form dough into a ball. Place the dough in the bowl, cover with a towel, plastic wrap, or foil, and place in a warm, dry place for 1 hour. Preheat the oven to 375 degrees F. Prepare a Silicone Mold pan or 9x4 inch rectangular baking pan with oil.
From healthiersteps.com

See details

VEGAN ROLLS WITH ROSEMARY AND RAISINS - CILANTRO AND CITRONELLA

2019-06-03 Place the dough back in the bowl, cover with a dish towel and let rise for one hour. Remove the rosemary sprigs from the oil and drain the raisins. Turn the dough out onto the floured counter. Sprinkle over a portion of the raisins, chopped rosemary leaves, sugar and a bit of the infused oil. Flour your hands and knead to incorporate.
From cilantroandcitronella.com

See details

FLUFFY BREAKFAST RAISIN BUNS RECIPE - EATMUNCHLOVE

2020-05-11 Let the mixture cook until a paste forms. Stir occasionally to prevent it from burning. Remove from heat. In a large bowl, add in the bread flour, sugar, salt, yeast, eggs and milk. Using a dough hook, knead the dough until combined. Knead the dough for 5 minutes. Cut the butter into small cubes and knead it into the dough.
From eatmunchlove.com

See details

VEGAN RAISIN CINNAMON ROLLS - VERY VEGAN RECIPES

Yes, a vegan cinnamon roll! This Vegan Raisin Cinnamon Roll recipe is my new favorite. Primarily because it really tastes good and because it’s pretty easy to make. I have always thought there were certain recipes we should nominate to be one of the basic vegan food groups. If I have that power, cinnamon rolls would definitely be on that list ...
From veryveganrecipes.com

See details

CINNAMON RAISIN SWIRL BUNS - PLANT BASED NEWS

2021-01-28 Cinnamon Raisin Swirl Buns Light and fluffy swirl buns filled with juicy raisins and covered with sweet cinnamon sugar. Glazed with a gorgeous sticky vegan cream cheese frosting. By Amy Lanza (Nourishing Amy) 28th January 2021 1 Minutes Read 54 Jump to Recipe Print Recipe. Light and fluffy swirl buns filled with juicy raisins and covered with sweet cinnamon …
From plantbasednews.org

See details

VEGAN STICKY BUNS | RICARDO

Cover with a clean, damp dishcloth or plastic wrap. Let rise in a warm, humid spot for 45 minutes or until doubled in volume. With the rack in the middle position, preheat the oven to 350°F (180°C). Bake the sticky buns for 35 minutes or until golden. Pass a thin blade between the side of the baking dish and the cinnamon buns.
From ricardocuisine.com

See details

VEGAN HOT DOG BUNS - MY VEGAN MINIMALIST

2021-03-12 Combine warm water, warm milk, and sugar in a large bowl and stir.; Sprinkle yeast on top and set aside.; In a second bowl mix flour and turmeric.; Add dairy-free butter and flour to your yeast mixture.Make a small well into the flour and pour in the salt. Stir until a rough dough is formed.; Knead for 5-10 minutes on a floured surface.; Shape the dough into a ball.
From myveganminimalist.com

See details

VEGAN SWEET BUNS - EASY SWEET BUNS RECIPE TASHA'S ARTISAN FOODS

2021-01-03 Set aside for 5-10 minutes until the mixture is bubbly. Whisk in the 2 cups of flour and cinnamon powder. Cover and place in a draft-free place for 1 hour or until the dough is doubled in size. Now add in the extra 1/4 …
From tashasartisanfoods.com

See details

CINNAMON RAISIN BREAD [VEGAN] - ONE GREEN PLANET

Preparation. Mix the flour with 1 teaspoon of cinnamon and the water/soy mix until combined, cover the bowl and let rest for 30 minutes. Mixing: Sprinkle the salt, yeast and raisins evenly over ...
From onegreenplanet.org

See details

RAISIN BUNS RECIPE | DELICIOUS AND VEGAN - YOUTUBE

Video Recipe! Something we loved to eat before eating fully plant based were Raisin Buns! You could buy them everywhere in the supermarket but unfortunately,...
From youtube.com

See details

10 BEST VEGAN CINNAMON RAISIN BREAD RECIPES | YUMMLY

2022-06-24 Sourdough Cinnamon Raisin Bread Turnips 2 Tangerines. cinnamon, warm water, sugar, golden raisins, cinnamon, baking soda and 6 more.
From yummly.com

See details

VEGAN CINNAMON RAISIN BREAD - THE QUAINT KITCHEN

2021-01-21 Dough. 280 g unsweetened plant based milk, around 37C/98F, but no more than 48C/120F. 2 tsp instant yeast or active dry yeast. 50 g brown sugar, make sure it’s vegan. 500 g all-purpose flour, or bread flour. 3/4 tsp cinnamon. 3/4 tsp salt. 60 g neutral oil, (grapeseed, canola, vegetable…) 70 g dried raisins.
From thequaintkitchen.com

See details

5 MINUTE RAW VEGAN OATMEAL RAISIN COOKIES - AVERIE COOKS

2009-11-04 Dash of agave or coconut oil if mixture is too dry. [/print_this] First, lightly grind or pulse the oats & then add the medjools in your VitaMix or food processor. Blend again. Then add in the raisins & cinnamon, vanilla extract if you choose. Blend again. Here’s what your oats-medjools-raisins dough looks like.
From averiecooks.com

See details

VEGAN HAMBURGER BUNS: THE QUICKEST VEGAN BUN RECIPE

2022-01-30 Then, remove them from the oven, slice, and build your vegan burger. Or slice them first, butter the inside, and then place them in the oven. Another quick way to reheat burger buns is to cover them with foil and put them in an air fryer. Use 370 0 F temp for 4-5 minutes to quickly heat the vegan buns.
From theflavorbells.com

See details