Vegetable Cole Slaw Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

VEGETABLE COLESLAW



Vegetable Coleslaw image

Provided by Ina Garten Bio & Top Recipes

Time 15m

Yield 8 to 10 servings

Number Of Ingredients 11

1 pound white cabbage (1/2 small head)
3/4 pound red cabbage (1/2 small head)
5 carrots
2 cups good mayonnaise
1/4 cup Dijon mustard
1 tablespoon sugar
2 tablespoons cider vinegar
2 teaspoons celery seeds
1 teaspoon celery salt
1/2 teaspoon kosher salt
1/2 teaspoon freshly ground black pepper

Steps:

  • Fit a food processor with the thickest slicing blade. Cut the cabbages into small wedges and place horizontally into the feed tube. Process in batches. Next, fit the food processor with the grating blade. Cut the carrots in half and place in the feed tube so they are lying on their sides. Process in batches and mix in a bowl with the grated cabbages.
  • In a medium bowl, whisk together the mayonnaise, mustard, sugar, vinegar, celery seeds, celery salt, salt, and pepper. Pour enough of the dressing over the grated vegetables to moisten them. Serve cold or at room temperature.

VEGETABLE SLAW



Vegetable Slaw image

We've nicknamed this crunchy salad "Christmas slaw" because of its pretty mix of red and green vegetables. But it's tasty any time. It's great light lunch when stuffed into a whole wheat pita. -Julie Copenhayer of Morganton, North Carolina

Provided by Taste of Home

Categories     Lunch

Time 30m

Yield 6 servings.

Number Of Ingredients 10

3 cups shredded cabbage
5 plum tomatoes, seeded and chopped
1 cup fresh broccoli florets, cut into small pieces
1 cup fresh cauliflowerets, cut into small pieces
1/2 cup chopped red onion
1/2 cup fat-free sour cream
1/4 cup reduced-fat mayonnaise
1 tablespoon cider vinegar
3/4 teaspoon salt
1/4 teaspoon pepper

Steps:

  • In a large bowl, combine the cabbage, tomatoes, broccoli, cauliflower and onion. , In a small bowl, combine the sour cream, mayonnaise, vinegar, salt and pepper. pour over cabbage mixture; toss to coat evenly. Cover and refrigerate until chilled.

Nutrition Facts : Calories 84 calories, Fat 5g fat (1g saturated fat), Cholesterol 7mg cholesterol, Sodium 402mg sodium, Carbohydrate 10g carbohydrate (0 sugars, Fiber 3g fiber), Protein 3g protein. Diabetic Exchanges

VEGETABLE COLESLAW (BAREFOOT CONTESSA) INA GARTEN



Vegetable Coleslaw (Barefoot Contessa) Ina Garten image

I consider this the world's best coleslaw. This is from the first Barefoot Contessa Cookbook. It allegedly serves 8-10 but I find that half the recipe serves that many. It is wonderful as soon as made and better after the flavors have melded. Cooking time is chilling time.

Provided by BarbryT

Categories     Vegetable

Time 1h15m

Yield 8-10 serving(s)

Number Of Ingredients 11

1 lb white cabbage (1/2 small head)
3/4 lb red cabbage (1/2 small head)
5 carrots
2 cups mayonnaise (I recommend Hellman's with a squeeze of lemon)
1/4 cup Dijon mustard
1 tablespoon sugar
2 tablespoons cider vinegar
1/2-1 teaspoon celery salt, to taste
2 teaspoons celery seeds
1/2 teaspoon kosher salt
1/2 teaspoon fresh ground black pepper

Steps:

  • Shred the cabbages.
  • Grate the carrots.
  • Combine cabbages and carrots.
  • In a medium bowl, whisk together the mayonnaise, mustard, sugar, vinegar, and celery salt, celery seeds, salt and pepper.
  • Pour enough of the dressing over the vegetables to moisten them.
  • Chill. Serve cold or at room temperature.

CHINESE COLESLAW



Chinese Coleslaw image

We use this recipe a lot, especially in the summer. Everyone in the family enjoys it. It's great for barbecues, served with chicken and a little bread.

Provided by Taste of Home

Categories     Lunch     Side Dishes

Time 20m

Yield 12 servings.

Number Of Ingredients 15

5 cups coarsely chopped Chinese or napa cabbage
1 cup shredded carrots
1/2 cup sliced green onions (1-inch pieces)
1 can (8 ounces) sliced water chestnuts, drained
2 tablespoons sesame seeds, toasted
DRESSING:
1/4 cup vegetable oil
1 teaspoon sesame oil
2 tablespoons sugar
1 tablespoon minced fresh cilantro
1/2 teaspoon salt
1/4 teaspoon pepper
1/2 teaspoon ground ginger
2 tablespoons white wine vinegar
1 tablespoon soy sauce

Steps:

  • Toss all vegetables and sesame seeds to combine. In small bowl, whisk dressing ingredients. Pour dressing over cabbage mixture; toss to coat. Cover and refrigerate for 2 hours before serving; toss again before serving.

Nutrition Facts :

VEGETABLE COLE SLAW



Vegetable Cole Slaw image

This salad not only looks beautiful, and tastes great, but it is very easy to make. It goes with anything! I have paired it with corned beef, submarine sandwiches, as well as picnic's, brunches, and pot-lucks.

Provided by FLUFFSTER

Categories     Onions

Time 15m

Yield 8 serving(s)

Number Of Ingredients 14

1/2 head green cabbage, shredded
1/2 head red cabbage, shredded
1 onion, finely chopped
6 stalks celery, finely chopped
1/2 green bell pepper, cut into strips
1/2 red bell pepper, cut into strips
3 carrots, shredded
1 teaspoon salt
1/4 teaspoon pepper
2 tablespoons sugar
1/2 cup olive oil
1/2 cup white wine vinegar
2 cups mayonnaise
1/2 teaspoon caraway seed (optional)

Steps:

  • Shred cabbage and mix with finely chopped onion, celery, bell peppers and grated carrots.
  • Add salt, pepper, sugar, olive oil, and white wine vinegar.
  • Mix all ingredients together thoroughly.
  • Add mayonnaise and caraway seeds, if using, and toss lightly, until mixture is creamy.

Nutrition Facts : Calories 413.5, Fat 33.4, SaturatedFat 4.8, Cholesterol 15.3, Sodium 773.6, Carbohydrate 29.5, Fiber 4, Sugar 13.7, Protein 2.8

VEGETABLE COLESLAW



Vegetable Coleslaw image

This coleslaw has a dressingseasoned with mustard and Champagnevinegar.

Provided by Martha Stewart

Categories     Food & Cooking     Salad Recipes

Number Of Ingredients 9

2 cups good-quality mayonnaise
1/4 cup Dijon mustard
1 tablespoon coarse mustard
2 tablespoons good-quality champagne vinegar or white-wine vinegar
1 teaspoon salt
1/2 teaspoon freshly ground pepper
1 pound white cabbage with green leaves (1/2 small head)
3/4 pound red cabbage (1/2 small head)
5 medium carrots, peeled and cut into 2-inch lengths

Steps:

  • Fit a food processor with largest slicing blade. Cut the cabbages into wedges to fit sideways into processor feed tube. Pulse to slice. Transfer cabbage to a large bowl. Change blade to largest grating blade. Fit carrots in feed tube so the long side is layingflat against blade; pulse to shred. Transfer carrots to bowl with cabbage.
  • In a medium bowl, whisk to combine mayonnaise, mustards, vinegar, salt, and pepper. Pour enough dressing over vegetables to moisten; stir to combine. Serve cold or at room temperature.

More about "vegetable cole slaw recipes"

TRADITIONAL COLESLAW | RICARDO
traditional-coleslaw-ricardo image
1 /4 cup (60 ml) vegetable oil; 1/2 teaspoon (2.5 ml) onion salt; 1/2 teaspoon (2.5 ml) garlic powder; 6 cups (1.5 litres) thinly sliced cabbage (with a knife) 1 cup (250 ml) shredded carrots; Salt and pepper; Add to my grocery list …
From ricardocuisine.com


TOP 14 WAYS TO USE COLESLAW - THE SPRUCE EATS
top-14-ways-to-use-coleslaw-the-spruce-eats image
2020-04-04 Coleslaw is also easy on the budget. All you need is a head of cabbage, some dressing, and some simple seasonings to make a delicious slaw. While you can throw a bowl of tasty coleslaw together in minutes, preparation …
From thespruceeats.com


BEST WINTER VEG COLESLAW | JAMIE OLIVER
best-winter-veg-coleslaw-jamie-oliver image
Put the veg into a mixing bowl. Peel the onion and shallot, and slice as finely as you can, along with the cabbage, if using. Add these to the bowl of veg. In a separate bowl, mix half the lemon juice, a lug of extra virgin olive oil, …
From jamieoliver.com


HOW TO MAKE THE BEST COLESLAW EVER | ALLRECIPES
how-to-make-the-best-coleslaw-ever-allrecipes image
2016-08-08 Slice each quarter into thin wedges, then each wedge into little shreds. You can also make prep really easy by buying pre-shredded cabbage mixes at the grocery store, then customize your mix as desired by adding …
From allrecipes.com


COLESLAW RECIPES | ALLRECIPES
coleslaw-recipes-allrecipes image
Make 3 Healthy Slaws From 1 Basic Recipe. Easy Apple Coleslaw. 798. Pickled Coleslaw. 2. Top Ramen Salad. 44. Light and crunchy noodle salad with cabbage, almonds, and sunflower seeds. Red Cabbage Slaw.
From allrecipes.com


SWEET VINEGAR COLESLAW - SPICY SOUTHERN KITCHEN
sweet-vinegar-coleslaw-spicy-southern-kitchen image
2021-05-18 Combine sugar, oil, and vinegar in a medium saucepan and bring to a boil. Reduce heat to medium. Stir to dissolve sugar. Add celery seed, salt and pepper. Add onion. Cook 1 minute. (Mixture should be …
From spicysouthernkitchen.com


HOW TO MAKE COLESLAW WITH NO RECIPE - HARVEST TO TABLE
how-to-make-coleslaw-with-no-recipe-harvest-to-table image
Step 1: Prepare the dressing. Step 2: Combine in a large bowl the cored and shredded cabbage with your choice of added vegetables and fruits, also shredded, and toss. Step 3: Pour dressing over the cabbage and mix lightly; …
From harvesttotable.com


10 BEST VINEGAR COLESLAW RECIPES | YUMMLY
10-best-vinegar-coleslaw-recipes-yummly image
2022-07-12 vegetable oil, coleslaw mix, white vinegar, chopped green bell pepper and 6 more Apple Cider Vinegar Coleslaw Fox Valley Foodie celery seed, ground pepper, carrots, stone ground mustard, apple cider vinegar and 4 more
From yummly.com


SIMPLE HEALTHY COLESLAW RECIPE - COOKIE AND KATE
simple-healthy-coleslaw-recipe-cookie-and-kate image
To make the dressing, in a small bowl, combine the olive oil with 2 tablespoons lemon juice. Add the garlic, cumin and salt and whisk until thoroughly blended. Drizzle the dressing over the slaw and toss until all of the ingredients are …
From cookieandkate.com


VEGETABLE SLAW RECIPE | BROCCOLI, CARROT & CABBAGE SLAW
vegetable-slaw-recipe-broccoli-carrot-cabbage-slaw image
2018-01-01 Cut broccoli into small florets. Peel and grate the carrots and thinly slice the onions. In a bowl combine mayonnaise, vinegar and dijon mustard. Also add sugar, crushed black pepper and salt and mix well to make the dressing. …
From vegecravings.com


BAREFOOT CONTESSA | VEGETABLE COLESLAW | RECIPES
barefoot-contessa-vegetable-coleslaw image
Process in batches and mix in a bowl with the grated cabbages. Pile the kale up on a cutting board, thinly slice the leaves crosswise, and add to the bowl. In a medium bowl, whisk together the mayonnaise, mustard, sugar, vinegar, celery …
From barefootcontessa.com


VEGAN COLESLAW - LOVING IT VEGAN
vegan-coleslaw-loving-it-vegan image
2021-04-23 Slice, core and shred some baby cabbage and place into a mixing bowl. Add some shredded carrot to the shredded cabbage and toss together. Then pour over the dressing and mix together well. Place into the fridge for 1 …
From lovingitvegan.com


SERIOUSLY GOOD HOMEMADE COLESLAW - INSPIRED TASTE
seriously-good-homemade-coleslaw-inspired-taste image
Add the shredded carrot and parsley to the cabbage and toss to mix. In a separate bowl, stir the mayonnaise, vinegar, mustard, celery seeds, salt, and pepper together. Taste for acidity and seasoning, then adjust as desired. If the …
From inspiredtaste.net


MY NEW FAVORITE COLESLAW - BAREFOOT CONTESSA
Tuesday, September 6, 2016. When it comes to summer holidays, I love to serve the classics – hot dogs, hamburgers, coleslaw, and potato salad. But I want to be sure each dish tastes better than you remember from summers past. Recently, I revisited my classic Vegetable Coleslaw from The Barefoot Contessa Cookbook, gave it a little update, and ...
From barefootcontessa.com


VEGETABLE, SLAW, SALAD, AND DRESSING RECIPES FROM …
2021-04-19 Meathead. Perfect for a warm weather cookout, this flavorful Gazpacho recipe is a modern twist of this classic Spanish cold raw vegetable soup. Sometimes called liquid salad, this well rounded Gazpacho recipe features tomatoes, cucumber, garlic, jalapenos, croutons, yogurt, scallions, honey, and more for farm fresh flavor.
From amazingribs.com


VEGETABLE COLE SLAW - RECIPES | COOKS.COM
Combine cabbage, carrots, broccoli, tomatoes, celery and cucumber in salad bowl. Whisk together remaining ingredients for dressing. Toss ...
From cooks.com


VEG COLESLAW SANDWICH, EASY & QUICK COLESLAW ... - DASSANA'S VEG …
2021-06-04 Instructions. First rinse and finely chop the veggies in a food chopper or a food processor or with a knife. If you want you can blanch the cabbage before chopping it. If blanching then remember to drain all the water very well. In a bowl add the chopped veggies and steamed corn kernels. You can skip corn if you want.
From vegrecipesofindia.com


THE BEST COLESLAW RECIPE - EASY & DELICIOUS | MOM ON TIMEOUT
2021-05-26 Prepare Coleslaw Dressing. In a medium bowl, whisk together the mayonnaise, apple cider vinegar, sugar, salt, freshly ground black pepper and celery seeds (if using). Pour the coleslaw dressing over the cabbage mixture and toss until combined. Cover and chill for 30 minutes to an hour before serving for best flavor.
From momontimeout.com


COLESLAW RECIPES | BBC GOOD FOOD
Coleslaw recipes. 27 Recipes. Magazine subscription – your first 5 issues for only £5! Make a shredded carrot and cabbage salad with a creamy dressing, perfect for picnics and barbecues – try a traditional recipe or a new twist on the classic. For more flavourful side dishes check out our barbecue side recipes, vegetarian side recipes and ...
From bbcgoodfood.com


TANGY CLASSIC COLESLAW {WITH VINEGAR DRESSING}
2022-05-02 1 green pepper. 1 pound carrots. celery seeds (whole or ground) to taste. Mix dressing ingredients well then let sit until sugar is dissolved. Linda likes to make it one day and use it the next. Shred the vegetables. Mix with a small amount of dressing and chill overnight. Add more dressing when ready to serve.
From cookingwithcarlee.com


TRADITIONAL COLESLAW RECIPE {KFC COPYCAT!} - THE SEASONED MOM
2022-05-06 Set aside. In a separate bowl or large measuring cup, whisk together the mayonnaise, sugar, milk, buttermilk, sour cream, vinegar, grated onion, lemon juice, salt, celery salt and pepper. Pour the dressing over the cabbage mixture. Toss to coat. Cover and refrigerate for at least 2 hours (or overnight) before serving.
From theseasonedmom.com


COLESLAW RECIPE FROM RODNEY SCOTT - RACHAEL RAY SHOW
Cut the green pepper into ¼-inch dice and add them to the bowl. In a small bowl, combine the mayonnaise, relish, vinegar, sugar, salt, black pepper, and cayenne. Mix thoroughly and pour the dressing over the vegetables. Toss until the cabbage is fully dressed. Serve immediately or refrigerate in an airtight container and serve within 3 to 4 days.
From rachaelrayshow.com


VINEGAR COLESLAW - THE SEASONED MOM
2021-04-21 Instructions. In a large bowl, whisk together sugar, vinegar, oil, kosher salt, celery seed, dry mustard and black pepper. Add bell pepper, onion and coleslaw mix. Toss to combine. Taste and season with additional salt and pepper, if necessary. Cover tightly and refrigerate for at least 4 hours, tossing occasionally.
From theseasonedmom.com


CRUNCHY VEGETABLE COLESLAW - CULINARY GINGER
2022-04-06 To a large mixing bowl, add the cabbage, fennel, carrot and scallion. Toss and set aside. Add the egg yolks, mayonnaise, mustard, lemon juice, honey, vinegar, milk, salt and pepper a bowl and whisk vigorously to break up the yolks until thick and smooth. Add to dressing the vegetables and mix well.
From culinaryginger.com


VEGETABLE SLAW RECIPE | BON APPéTIT
2010-01-28 Nutrition Per Serving. One serving contains the following: Calories (kcal) 150.68t %Calories from Fat 54.8 Fat (g) 9.61t Saturated Fat (g) 0.84 Cholesterol (mg) 0t Carbohydrates (g) 15.19t Dietary ...
From bonappetit.com


CLASSIC COLESLAW RECIPE - SERIOUS EATS
2021-03-24 Return to large bowl and set aside. For the Dressing: Combine mayonnaise, vinegar, mustard, black pepper, and sugar in a medium bowl and whisk until homogenous. Pour dressing over cabbage mixture and toss to coat. Taste and adjust seasoning with more salt, pepper, sugar, and/or vinegar if desired.
From seriouseats.com


BEST VINEGAR COLESLAW RECIPE - HOW TO MAKE VINEGAR COLESLAW
2022-04-21 Directions. In a large bowl, toss cabbage and carrots with salt until evenly coated. Set aside while you prepare the dressing. Make the …
From delish.com


EASY COLESLAW SALAD RECIPE - QUICK TO MAKE AND HEALTHY!!
2022-05-08 Place all white cabbage, red cabbage and carrot in a large bowl and mix well. Pour the dressing and mix well to evenly coat everything. Top the salad with chopped green onions. Serve immediately or place it in the fridge for about 30 minutes before serving. Enjoy!
From primaverakitchen.com


VINEGAR COLESLAW RECIPE (NO MAYO COLESLAW) - CHEF BILLY PARISI
2022-06-14 Instructions. In a small bowl whisk together vinegar, mustard, honey, and olive oil and set aside. In a separate bowl mix together cabbages, carrots, green onions, and celery seeds. Next, pour a small amount of the dressing onto the cabbage mixture and mix until combined and until the desired amount of dressing is achieved.
From billyparisi.com


COLE SLAW: A GREAT WAY TO GET YOUR RAW VEGETABLES
2008-08-28 Cole Slaw Recipe. Cole slaw together with pelau and a slice of zaboca . Cole Slaw. Ingredients: 1 cup cabbage, finely shredded 1 small carrots, finely shredded 2 teaspoons mayonnaise (optional) ½ teaspoon mustard sauce 1 teaspon sugar black pepper to taste
From simplytrinicooking.com


5 DELICIOUS COLESLAW VARIATIONS - SERIOUS EATS
2018-08-10 Mustard Slaw. Of all the slaws here, this mustard variation is my absolute favorite. I tinkered with the recipe on and off for years before finding the right balance between creamy, sweet, and tangy, with a mellow mustard bite. My dressing is made of equal amounts of mayo, yellow mustard, vinegar, and sugar. A bit of hot sauce and some celery ...
From seriouseats.com


AFFORDABLE HOMEMADE COLESLAW RECIPE WITH ONLY 4 INGREDIENTS
Peel your three carrots and remove the top stalk and the ends of the carrots. Wash your carrots and dry them with a tea towel. If you have a food processor, you can use it to shred the carrots. Otherwise, use a handheld grater. Just pull the carrots down on the grater to get strips of shredded carrots.
From delishably.com


SOUTH CAROLINA SLAW RECIPE | SOUTHERN LIVING
Directions. Step 1. Place cabbage and carrot in a bowl. Whisk together vinegar, sugar, vegetable oil, Dijon mustard, dry mustard, celery seeds, kosher salt, and freshly ground black pepper in a saucepan until sugar dissolves; bring to a boil over medium-high heat. Pour over cabbage mixture; toss to coat.
From southernliving.com


THE BEST VEGAN COLESLAW RECIPE - THE CONSCIENTIOUS EATER
2022-04-06 Stir well to combine and your vegan coleslaw is all set and ready to enjoy! Step 1: Thinly shred your cabbage and carrot. You'll need about 8 cups of shredded veggies! Step 2: Place the shredded veggies into a large mixing bowl. Step 3: In a small bowl, whisk together the creamy coleslaw dressing ingredients.
From theconscientiouseater.com


HEALTHY COLESLAW {WITHOUT MAYO!} – WELLPLATED.COM
2021-07-05 Instructions. In a large bowl, place the broccoli slaw, carrots, bell pepper, and scallions. In a separate bowl or large measuring cup, whisk together the Greek yogurt, apple cider vinegar, maple syrup, mustard, hot sauce, salt, and pepper until smooth. Pour the dressing over the vegetables. Toss to coat evenly.
From wellplated.com


CREAMY SPRING VEGETABLE SLAW | SOUTHERN LIVING
Transfer grated vegetables to a colander set over a medium-size bowl, and toss with 1/2 teaspoon of the salt. Refrigerate 1 hour. Discard drained liquid in bowl, blot vegetables dry with paper towels, and place in bowl. Stir sliced sugar snap peas into vegetables in bowl. Add sour cream, dill, sugar, garlic, pepper, and remaining 1/4 teaspoon ...
From southernliving.com


FIVE-VEGETABLE SLAW RECIPE - PETER GORDON | FOOD & WINE
Directions. Step 1. In a bowl, whisk the lemon juice with the honey, ginger and garlic; season with salt and pepper. Whisk in the oil. Advertisement. Step 2. Using a mandoline on a very thin ...
From foodandwine.com


THE BEST BASIC CREAMY SOUTHERN COLESLAW EVER
2014-02-01 Salt. In a large strainer or colander, mix the cabbage, carrot, and onion with the salt and put it in the sink or over a bowl for an hour. The salt will draw out a lot of water that will otherwise dilute the dressing. Then rinse the mix with cold water to …
From amazingribs.com


CREAMY COLESLAW RECIPE - THE SPRUCE EATS
2022-06-01 Gather the ingredients. In a very large bowl, combine cream, vinegar, salt, pepper, and celery seed, if you are using. Cut the cabbage in half lengthwise, remove the core. Cut the cabbage into very fine shreds (you can use a mandoline if you have one, but a very sharp knife and a steady hand work just fine).
From thespruceeats.com


SHREDDED VEGETABLE COLESLAW RECIPE | LAND O’LAKES
STEP 1. Combine all dressing ingredients in bowl. Cover; refrigerate at least 30 minutes. STEP 2. Combine carrots, onions, zucchini and jicama in another bowl.
From landolakes.com


EASY GARDEN COLESLAW - THE SOUTHERN LADY COOKS
2021-05-25 This delicious garden coleslaw is so easy to make and great for any summer gathering. Simple ingredients with big taste! Very versatile since you can add any extra vegetables you love. This slaw is also great on a burger or bbq sandwich since it’s so creamy. Easy Garden Coleslaw Ingredients needed: Green Cabbage. Sweet Peppers (yellow, red ...
From thesouthernladycooks.com


Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #15-minutes-or-less     #time-to-make     #course     #main-ingredient     #preparation     #salads     #side-dishes     #vegetables     #carrots     #onions     #peppers

Related Search