INDONESIAN FRIED RICE (NASI GORENG)
Nasi Goreng, Indonesian fried rice. This dish can be enjoyed by itself or as the basis of a larger meal, for example with a rijsttafel. It is very easy to make and won't take more than 20 minutes to prepare.
Provided by frida
Categories Main Dish Recipes Rice Fried Rice Recipes
Time 3h
Yield 4
Number Of Ingredients 14
Steps:
- Bring the rice and water to a boil in a saucepan over high heat. Reduce heat to medium-low, cover, and simmer until the rice is tender, and the liquid has been absorbed, 20 to 25 minutes. Spread onto a baking sheet, and refrigerate 2 hours until cold.
- Heat a large nonstick skillet over medium heat. Spray with nonstick cooking spray. Pour eggs into hot skillet. Cook until the eggs begin to set, lifting up the edges of the set eggs to allow the uncooked egg to contact the hot pan, about 1 minute. Flip omelet in one piece and cook until fully set, about 30 seconds. Slice omelet into 1/2 inch strips.
- Heat the vegetable oil in a wok or large frying pan over high heat. Stir in the onion, leek, garlic, and chile peppers. Cook, stirring, until onion is soft, 3 to 5 minutes. Stir in the chicken, prawns, coriander, and cumin, mixing well. Cook and stir for approximately 5 minutes.
- Mix in the cold rice, sweet soy sauce, and omelet strips; cook until shrimp are bright pink and chicken is no longer pink in the center, 3 to 5 minutes.
Nutrition Facts : Calories 415 calories, Carbohydrate 49.5 g, Cholesterol 258.1 mg, Fat 9.6 g, Fiber 2.6 g, Protein 31.4 g, SaturatedFat 2.3 g, Sodium 872.4 mg, Sugar 5 g
VEGETARIAN NASI GORENG (FRIED RICE)
This is one of the best-known Indonesian dishes and one of the easiest to make. The garnishes give contrasting flavors and textures to the dish. Try it!
Provided by Sharon123
Categories Long Grain Rice
Time 50m
Yield 6 serving(s)
Number Of Ingredients 21
Steps:
- Cook the rice in boiling salted water for 12-15 minutes, until tender.
- Drain, rinse, and drain again.
- Stir in the tamarind paste and set aside.
- Heat 1 tbls.
- of the oil in a large skillet or wok, add the shallots, and cook for 3-5 minutes, until softened.
- Add the garlic, ginger, curry powder, pepper flakes, and turmeric and cook gently, stirring, for 1 minute.
- Add the cabbage and cook for 3-5 minutes.
- Add the tomatoes and cook for 2-3 minutes.
- Remove from pan.
- Heat the remaining oil in the pan, add the rice, and cook gently until lightly browned.
- Return the vegetables to the pan.
- Add the soy sauce and sugar and heat gently to warm through.
- Serve hot, garnished with tomatoes, red pepper, cucumber, celery, and omelet strips.
- Note: To make omelet strips: Whisk 2 eggs with plenty of salt and pepper.
- Melt 2 tbls butter in an omelet pan or small skillet.
- Add the eggs to the pan and cook until set.
- Leave to cool.
- Roll up the omelet and slice across into fine strips.
BALINESE VEGETABLE CURRY WITH FRIED RICE: NASI GORENG
Steps:
- In a food processor, puree the shallots, garlic, ginger, turmeric, nuts, shrimp paste, lemongrass, coriander, chile, tomato paste, and tamarind juice and puree until smooth.
- Prepare a hot skillet coated with the oil. Add the pureed mixture and cook until fragrant, about 5 minutes. Reduce the heat to low, add the kaffir lime leaves, stock, and coconut milk and simmer until the mixture becomes a sauce consistency, about 10 minutes. Remove the kaffir lime leaves and season with the salt and pepper. Just before serving, mix in the blanched vegetables with the sauce and heat thoroughly. Season with salt and pepper and check for flavor.
- In a large pasta bowl, fill with the rice and top with vegetable curry. Garnish with fried shallots.
- In a wok on high heat, coated lightly with oil, stir-fry the shallots and garlic until lightly brown, about 2 minutes. Add the ginger, lemongrass, sambal, soy, and eggs and quickly mix. Add the rice, chiles, and cilantro. Season with salt and pepper, if necessary and check for flavor.
- Toss the shallots with the flour and fry in a 350 fryer until crispy. Remove from the fryer and drain on paper towels. Season with the salt.
VEGETARIAN MI GORENG (INDONESIAN FRIED NOODLES)
This was a favorite in the hostel that I lived in and we were lucky enough to have the real stuff in Indonesia. You can just buy the 20cent ramen packets and not use the flavorings. That works just fine, and I recommend the eggs more than the tofu... but whatever floats your boat.
Provided by kleigh83
Categories One Dish Meal
Time 20m
Yield 6 serving(s)
Number Of Ingredients 12
Steps:
- Prepare the noodles according to the package directions; drain and set aside.
- In a wok or large skillet, heat the oil and add the onion, garlic, and ginger; stir fry until the onion is limp.
- Stir in the leeks or scallions, snow peas, and bean sprouts, and cook until tender-crisp.
- Then stir in the noodles, kecap manis, and sambal or cayenne.
- Add the eggs or tofu.
- Mix throughly until heated through (about 5 minutes).
- Serve hot.
NASI GORENG (INDONESIAN FRIED RICE WITH VEGETABLES)
Provided by Craig Claiborne And Pierre Franey
Categories side dish
Time 15m
Yield Eight or more servings
Number Of Ingredients 15
Steps:
- Prepare the rice as indicated and have it ready.
- In a kettle, bring enough water to the boil to cover the green beans when they are added. Add salt to taste. Add the beans and cook about two minutes. Drain and set aside.
- Heat the oil in a wok or skillet until it is almost smoking. Add the celery and carrot and cook, stirring, about 45 seconds.
- Add the broccoli and the drained long beans and cook about 15 seconds, stirring. Add the bok choy and snow peas and cook about 30 seconds, stirring. Add the scallions or green onions and the pepper. Cook 10 seconds.
- Add the rice, stirring rapidly, and cook until thoroughly heated without browning.
- Do the following as quickly as possible: Make a well in the center of the rice and add the eggs, stirring rapidly and constantly. When they are barely scrambled, start stirring the rice into the eggs, stirring in a circular fashion, incorporating all of the rice.
- Sprinkle with ketjap manis and salt, add the bean sprouts and cook, stirring and tossing, about 30 seconds. Sprinkle with the chopped scallions and serve immediately.
Nutrition Facts : @context http, Calories 238, UnsaturatedFat 6 grams, Carbohydrate 36 grams, Fat 7 grams, Fiber 3 grams, Protein 7 grams, SaturatedFat 1 gram, Sodium 573 milligrams, Sugar 4 grams, TransFat 0 grams
More about "vegetarian nasi goreng fried rice recipes"
VEGETARIAN NASI GORENG FRIED RICE - ONE POT MEALS
From onepotdishrecipe.com
Cuisine AsianCategory Dinner, LunchServings 4Calories 224 per serving
- Make Paste: Into a pestle and mortar (or food processor) put the shallot, chili garlic along with the shrimp paste if you have decided to use it. Add a teaspoon of vegetable oil also and grind it up to a thick paste consistency.
- Cook Paste Add the vegetable oil to your wok and heat over medium to high heat. Add the paste and cook it out - for about 3-4 minutes - you will smell the release of aroma from the paste and that will tell you it is cooked.
- Rice Add the cooked rice to the wok, and stir around to get the paste all through the rice. If you have taken the rice from the fridge, you may need to use a spatula to break it up so that the rice is free-flowing.
EASY VEGETARIAN NASI GORENG - THE FIERY VEGETARIAN
From thefieryvegetarian.com
4.8/5 (4)Calories 485 per servingCategory Meals in Under 30 Minutes
- While the vegetables are cooking, mix the sugar and soy sauce together in a large mug or cereal bowl (so as not to bubble over) and microwave for one minute on high, stirring halfway through.Add in the rest of the sauce ingredients and whisk.
VEGETARIAN NASI GORENG - INDONESIAN FRIED RICE
From curryandvanilla.com
Reviews 6Estimated Reading Time 7 mins
VEGETABLE NASI GORENG – FITNESS FRIED RICE WITH …
From en.fittastetic.com
VEGETABLE NASI GORENG RECIPE | BON APPéTIT
From bonappetit.com
9 VEGETARIAN FRIED RICE RECIPES | ALLRECIPES
From allrecipes.com
NASI GORENG (INDONESIAN FRIED RICE) | RECIPETIN EATS
From recipetineats.com
VEGETABLE NASI GORENG RECIPE - TESCO REAL FOOD
From realfood.tesco.com
NASI GORENG - INDONESIAN FRIED RICE - MONASH FODMAP
From monashfodmap.com
VEGETARIAN NASI GORENG RECIPE BY ARCHANA'S KITCHEN
From archanaskitchen.com
NASI GORENG - INDONESIAN FRIED RICE - NICKY'S KITCHEN …
From kitchensanctuary.com
VEGETARIAN NASI GORENG (INDONESIAN FRIED RICE) - SIX HUNGRY FEET
From sixhungryfeet.com
5/5 (12)Total Time 25 minsCategory BreakfastCalories 412 per serving
MY MOM’S NASI GORENG RECIPE (INDONESIAN FRIED RICE)
From toasttohome.com
NASI GORENG TOMATO - JANE WATSON
From kikijanewatson.blogspot.com
NASI GORENG FRIED RICE | FOOD VOYAGEUR
From foodvoyageur.com
NASI GORENG - INDONESIAN FRIED RICE - LOVE & GOOD STUFF
From loveandgoodstuff.com
QUICK NASI GORENG (INDONESIAN FRIED RICE) | RECIPE | KITCHEN STORIES
From kitchenstories.com
VEGAN FRIED RICE - THE VEGETARIAN HANNIBAL
From thevegetarianhannibal.com
VEGETARIAN NASI GORENG | ANNABEL KARMEL
From annabelkarmel.com
VEGETARIAN NASI GORENG - EASY COMFORT FOOD RECIPES. HEALTHY …
From allcooking.net
VEGETABLE FRIED RICE (NASI GORENG) | RECIPE | ELLE REPUBLIC
From ellerepublic.de
QUICK NASI GORENG RECIPE | MYFOODBOOK | VEGETARIAN NASI GORENG
From myfoodbook.com.au
NASI GORENG (INDONESIAN FRIED RICE!) | FEASTING AT HOME
From feastingathome.com
NASI GORENG RECIPE FOR INDONESIAN FRIED RICE WITH FRIED EGG
From grantourismotravels.com
VEGAN NASI GORENG (INDONESIAN FRIED RICE) #GAZS15MINUTEMEALS
From avantgardevegan.com
NASI GORENG - INDONESIAN FRIED RICE RECIPE - THE SPRUCE EATS
From thespruceeats.com
VEGETARIAN NASI GORENG RECIPE | HOW TO MAKE
From vegetariantastebuds.com
NASI GORENG - MALAYSIAN FRIED RICE RECIPE BY NANDITA NATARAJ
From honestcooking.com
VEGAN VEGETABLE NASI GORENG (QUICK - MY PLANTIFUL COOKING
From myplantifulcooking.com
VEGETARIAN NASI GORENG (FRIED RICE) - CHINESE RECIPES
From fooddiez.com
QUICK INDONESIAN FRIED RICE NASI GORENG - PACIFIC POTLUCK
From pacificpotluck.com
VEGAN NASI GORENG (INDONESIAN FRIED RICE) - COOKING CARNIVAL
From cookingcarnival.com
10 BEST VEGETARIAN NASI LEMAK RICE RECIPES | YUMMLY
From yummly.com
NASI GORENG(VEGETARIAN) - FOOD-TRAILS
From foodtrails25.com
NASI GORENG: INDONESIAN FRIED RICE - COOK ME INDONESIAN
From cookmeindonesian.com
NASI GORENG KAMPUNG - HOW TO COOK THE BEST INDONESIAN FRIED RICE
From tasteasianfood.com
MOST POPULAR RECIPES OF JUNE – FROM FRIED RICE TO ONE POT MEALS
From grantourismotravels.com
TRADITIONAL INDONESIAN FRIED RICE (NASI GORENG) IN 10 MINUTES …
From youtubers.cooking
VEGAN NASI GORENG IN 15 MINUTES [EASY & DELICIOUS ... - VEGAN PUNKS
From veganpunks.com
QUICK SPANISH RICE RECIPE - THERESCIPES.INFO
From therecipes.info
21 EASY NASI GORENG RECIPE - SELECTED RECIPES
From selectedrecipe.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love