Veggie Kabob Marinade Gluten Free Recipes
BEST MARINATED VEGGIE KABOBS
Having kabobs? Use this marinade on your favorite vegetables and Teriyaki Marinade. (recipe # 19284) on your beef then grill! What a winning combination!
Provided by Aroostook
Categories Vegetable
Time 30m
Yield 1 1/2 cups, 10 serving(s)
Number Of Ingredients 5
Steps:
- The night before, cut vegetables into bite-sized chunks.
- Soak skewers overnight in water.
- Marinade veggies overnight in airtight container in fridge.
- Skewer and grill over hardwood or charcoal fire.
VEGGIE KABOB MARINADE GLUTEN-FREE
Make and share this Veggie Kabob Marinade Gluten-Free recipe from Food.com.
Provided by consorte_bella
Categories Vegetable
Time 30m
Yield 50 veggie pieces (depending on size), 1 serving(s)
Number Of Ingredients 10
Steps:
- Mix all ingredients together and shake well to blend. Let veggies sit in marinade for at least 2-3 hours.
Nutrition Facts : Calories 2060.8, Fat 218.3, SaturatedFat 28.3, Sodium 4109, Carbohydrate 26.9, Fiber 1.7, Sugar 18.7, Protein 9.1
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