Velvet Hammer Recipes
DICKS' VELVET HAMMER
This was so good. Original recipe comes from Peggy Vdouj from our community cookbook for Patrick Cox, the teenager that died of a heart attack. I love Brandy so you might want to start with 1/4 cup but I used 1/2.
Provided by Nimz_
Categories Beverages
Time 5m
Yield 2 serving(s)
Number Of Ingredients 4
Steps:
- Put all ingredients in blender.
- Blend until smooth and creamy.
- Enjoy.
Nutrition Facts : Calories 478.6, Fat 15.9, SaturatedFat 9.8, Cholesterol 63.4, Sodium 118.3, Carbohydrate 45.2, Fiber 1, Sugar 41.8, Protein 5.1
VELVET HAMMER
Make and share this Velvet Hammer recipe from Food.com.
Provided by Calee
Categories Beverages
Time 5m
Yield 1 serving(s)
Number Of Ingredients 3
Steps:
- In a cocktail shaker add three cubes of ice.
- Add remaining ingredients.
- Shake well, strain into a chilled champagne saucer.
- Can also be served on the rocks.
Nutrition Facts : Calories 118, Fat 6.6, SaturatedFat 4.1, Cholesterol 21.1, Sodium 24.6, Carbohydrate 7, Sugar 4.7, Protein 1.7
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