Vinegarcannedbeans Recipes

VINEGAR CANNED BEANS

Vinegar Canned Beans image

Make and share this Vinegar Canned Beans recipe from Food.com.

Provided by Tona C.

Categories Vegetable

Time 1h15m

Yield 6 quarts, 36 serving(s)

Number Of Ingredients 5

Ingredients

1 gallon green beans
1/2 gallon water
3/4 cup vinegar
4 tablespoons sugar
4 tablespoons salt

Steps:

Wash beans and snap. Cover with liquid mixture and bring to a boil. Boil for 15 minutes. Pack in jars while hot and seal.

MICROWAVE-STEAMED GARLIC GREEN BEANS

Microwave-Steamed Garlic Green Beans image

This is a fast and flavorful healthy side dish for tonight's supper.

Provided by Martha Stewart

Categories Quick & Easy Recipes

Number Of Ingredients 4

Ingredients

1 pound green beans, stem ends removed
1 garlic clove, smashed and peeled
1 tablespoon butter, cut up
Coarse salt

Steps:

Place beans, garlic, butter, and cup water in a 2- to 2 1/2-quart shallow microwave-safe dish with a lid; season with salt. Cover, and microwave on high until beans are crisp-tender, 6 to 7 minutes. Stir, and pour off any excess liquid.

Nutrition Facts : Calories 61 g, Fat 3 g, Fiber 3 g, Protein 2 g

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