Virgin Banana Margaritas Recipes

BANANA MARGARITAS

Banana Margaritas image

An unusual twist to a classic drink! Watch out, these will sneak up on you!

Provided by Todd S

Categories Drinks Recipes Cocktail Recipes Tequila Drinks Recipes

Time 10m

Yield 4

Number Of Ingredients 6

Ingredients

6 fluid ounces tequila
1 (6 ounce) can frozen limeade concentrate
4 fluid ounces triple sec liqueur
6 cups ice
2 bananas
¼ cup coarse granulated sugar

Steps:

Sugar the rims of 4 large margarita glasses. To do so, pour sugar onto a small plate, moisten the rims of the glasses on a damp towel and press them into the sugar.
In a blender, combine tequila, limeade, triple sec and ice. Blend until smooth. Add bananas and blend again until smooth. Pour into glasses and serve.

Nutrition Facts : Calories 387.4 calories, Carbohydrate 59.7 g, Cholesterol 0 mg, Fat 0.1 g, Fiber 0 g, Protein 0 g, SaturatedFat 0 g, Sodium 12.1 mg, Sugar 57.3 g

VIRGIN MANGO MARGARITAS

Virgin Mango Margaritas image

Provided by Ree Drummond : Food Network

Categories beverage

Time 5m

Yield 8 servings

Number Of Ingredients 4

Ingredients

Two 20-ounce jars mango chunks, drained
Ice, for blending
One 250-milliliter bottle lemon-lime soda
2 tablespoons sugar

Steps:

Throw the mango chunks into the blender. Top off the blender with ice. Pour in the soda and sugar and blend until completely smooth, adding more ice if necessary to get it the consistency you want. Pour the drinks and serve them immediately.

VIRGIN STRAWBERRY MARGARITAS

Virgin Strawberry Margaritas image

Make and share this Virgin Strawberry Margaritas recipe from Food.com.

Provided by Leanne Yeatman

Categories Beverages

Time 10m

Yield 4 serving(s)

Number Of Ingredients 7

Ingredients

12 ice cubes
1 lb fresh strawberries
1/4 cup lime juice
1/2 cup orange juice
2 tablespoons sugar, to taste
strawberry, and
lime wedge (to garnish)

Steps:

Place ingredients in blender and pulse until crushed and slushy. Pour into serving glasses and garnish with whole strawberries and lime wedges.

Nutrition Facts : Calories 78.4, Fat 0.4, Sodium 3.7, Carbohydrate 19.5, Fiber 2.4, Sugar 14.7, Protein 1

VIRGIN BANANA MARGARITAS

Virgin Banana Margaritas image

A surprising twist on the classic frozen margarita, this refreshing drink offers just the right mix of sour and sweet.

Provided by Martha Stewart

Categories Food & Cooking Drink Recipes Cocktail Recipes

Number Of Ingredients 7

Ingredients

1/2 cup freshly squeezed lime juice
lime wedges
Sanding sugar, for glasses
Ice cubes
3 bananas, peeled
1/4 cup granulated sugar
1/4 cup milk

Steps:

To sugar-rim the glasses, rub a lime wedge around rim of 2 stemmed goblets. Fill a saucer with sanding sugar. Dip goblet, upside down, into sugar.
Fill blender half full of ice cubes. Add lime juice, bananas, granulated sugar, and milk; blend. Taste for sweetness, adding more sugar, if desired. Blend a few seconds more; pour into sugar-rimmed glasses. Serve immediately.

FROZEN BANANA MARGARITAS

Frozen Banana Margaritas image

We enjoyed banana margaritas while vacationing in Mazatlan Mexico and have been trying to duplicate them every since. This recipe brings back great memories. Serve in salt or sugar rimmed margarita glasses.

Provided by FREESOUL0572

Categories Drinks Recipes Cocktail Recipes Tequila Drinks Recipes

Time 15m

Yield 8

Number Of Ingredients 7

Ingredients

2 tablespoons lemon juice
2 tablespoons lime juice
¾ cup banana liqueur
½ cup tequila
¼ cup triple sec (orange-flavored liqueur)
6 ice cubes
2 large bananas

Steps:

In the container of a blender, combine the lemon juice, lime juice, banana liqueur, tequila, triple sec, and bananas. Add ice cubes until the mixture reaches the 6 cup line. Cover and blend until smooth. Pour into margarita glasses to serve.

Nutrition Facts : Calories 177.6 calories, Carbohydrate 22.5 g, Cholesterol 0 mg, Fat 0.2 g, Fiber 0.9 g, Protein 0.4 g, SaturatedFat 0 g, Sodium 2.7 mg, Sugar 17.2 g

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