Virgin Margarita On The Rocks Recipes

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THE CLASSIC MARGARITA



The Classic Margarita image

Learn the classic recipe for a margarita on the rocks, a refreshing cocktail made with high quality tequila.

Categories     Tequila     Alcoholic     Cinco de Mayo     Lime     Drink     Cocktail     House Cocktail     Liqueur     Lime Juice

Yield Makes 1 drink

Number Of Ingredients 4

2 ounces tequila made from 100 percent agave, preferably reposado or blanco
1 ounce Cointreau
1 ounce freshly squeezed lime juice
Salt for garnish

Steps:

  • Combine tequila, Cointreau, and lime juice in cocktail shaker filled with ice. Moisten rim of Margarita or other cocktail glass with lime juice or water. Holding glass upside down, dip rim into salt. Shake and strain drink into glass and serve.

MARGARITA ON THE ROCKS



Margarita On The Rocks image

A successful and upscale Mexican cantina nearby makes the best margaritas I've ever tasted. They look, smell, and taste 'purer' than any others I've had. I always assumed they were using all top-shelf ingredients, until I found out their secret. . . lemon-lime soda! Now I'm able to re-create them at home.

Provided by UNCLEBEN1980

Categories     World Cuisine Recipes     Latin American     Mexican

Time 5m

Yield 2

Number Of Ingredients 6

1 pinch kosher salt for rimming glasses
ice cubes
½ cup silver tequila
¼ cup sweetened lime juice (such as Rose's®)
¼ cup triple sec
¼ cup lemon-lime soda, or to taste

Steps:

  • Rim 2 margarita glasses with salt if desired, and fill with ice. Pour the tequila, sweetened lime juice, triple sec, and lemon-lime soda into a shaker filled with ice, hold your hand firmly over over the top of the shaker so the top doesn't pop off from the carbonated soda, and shake vigorously. Pour into prepared margarita glasses, and serve.

Nutrition Facts : Calories 316.9 calories, Carbohydrate 29.5 g, Fat 0.1 g, Sodium 209.9 mg, Sugar 24.9 g

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