Waffle Iron Potato Omelette Recipes

POTATO WAFFLES

Steps:

• Melt butter in a skillet over medium heat.
• Cook and stir onion and garlic in the melted butter until onion is tender, 5 to 7 minutes.
• Preheat a waffle iron according to manufacturer's instructions.
• Combine onion mixture, mashed potatoes, flour, eggs, salt, and black pepper in a large bowl until well blended.
• Scoop 1/4 to 1/2 cup batter (depending on size of waffle iron) into the center of waffle iron and close lid. Cook until golden brown, 3 to 5 minutes.

WAFFLE OMELETTE RECIPE BY TASTY

Steps:

• In a medium bowl, add the beaten eggs, any of your favorite toppings, salt, and pepper. Mix well.
• Grease a waffle iron with nonstick spray. Add the egg mixture and cook according to machine instruction to until the eggs are fully set and slightly browned, 2 minutes.
• Remove the egg from the waffle iron and serve.
• Enjoy!

WAFFLE IRON OMELETS RECIPE - (4.6/5)

Steps:

• Mix and whisk all ingredients in a bowl or glass measuring cup. Add in all of your amelet fillers (grated cheese, tomatoes, ham, etc.) In with egg mixture. Spray waffle maker with cooking spray. Pour egg mixture evenly into waffle maker and cook on medium. Remove with spatula.