Wasabi Dip For Chips Or Vegetables Recipes

WASABI DIP FOR CHIPS OR VEGETABLES

Wasabi Dip for Chips or Vegetables image

My wife recently returned from Singapore with a couple bags of Wasabi flavored potato chips and related how she had completely fallen in love with them. After searching for Wasabi Chips in ethnic grocery stores and on line--both without reasonably priced success, I set out to create a dip that would resemble the taste of the chips. This is my first attempt so perhaps tweeking of ingredient amounts might be called for. In any case, we are pleased with the effort and hope you will enjoy.

Provided by David S 2

Categories Asian

Time 6m

Yield 1 cup, 4-6 serving(s)

Number Of Ingredients 8

Ingredients

1/4 cup mayonnaise
1/2 cup sour cream
1 tablespoon prepared yellow mustard
1 tablespoon horseradish
1 tablespoon sriracha sauce
1 teaspoon garlic powder
1 teaspoon Chinese mustard (made with wasabi)
1 teaspoon extra virgin olive oil

Steps:

Mix all indredients and serve with chips or fresh vegetables.

Nutrition Facts : Calories 129.6, Fat 11.9, SaturatedFat 4.2, Cholesterol 18.8, Sodium 182.2, Carbohydrate 5.5, Fiber 0.3, Sugar 2.3, Protein 1.1

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