Dijon Vinaigrette

DIJON VINAIGRETTE



Dijon Vinaigrette image

This Dijon vinaigrette is a delightful addition to any salad, but it goes perfectly with our Salmon Nicoise Salad.

Recipe From marthastewart.com

Provided by Martha Stewart

Categories     Food & Cooking     Healthy Recipes     Gluten-Free Recipes

Number Of Ingredients 4

2 tablespoons fresh lemon juice
1 tablespoon Dijon mustard
Coarse salt and fresh ground pepper
1/4 cup olive oil

Steps:

  • In a medium bowl, whisk the juice, mustard, 1/2 teaspoon salt, and a pinch of pepper until combined.
  • Whisking constantly, add the olive oil in a steady stream; whisk until thickened and creamy. Alternatively shake all ingredients in a small jar.

DIJON VINAIGRETTE



Dijon Vinaigrette image

Unlike traditional vinaigrette dressings, this dijon vinaigrette recipe adds a flavorful twist. -Beth Philson, Lincoln, Nebraska

Recipe From tasteofhome.com

Provided by Taste of Home

Categories     Lunch

Time 5m

Yield about 1 cup.

Number Of Ingredients 6

2/3 cup olive oil or canola oil
1/3 cup red wine vinegar
2 tablespoons Dijon mustard
1/2 teaspoon salt
1/4 teaspoon pepper
1/4 teaspoon sugar
Calories 167 calories
Fat18g fat (2g saturated fat)
Cholesterol0 cholesterol
Sodium242mg sodium
Carbohydrate1g carbohydrate (0 sugars
Fiber0 fiber)
Protein0 protein.

Steps:

  • Combine all ingredients in a jar with a tight-fitting lid; shake well. Store in the refrigerator. Just before serving, shake dressing again.

DIJON VINAIGRETTE



Dijon Vinaigrette image

An easy Dijon Vinaigrette recipe

Recipe From epicurious.com

Provided by Fergus Henderson

Categories     Sauce     Mustard     Quick & Easy     Salad Dressing     Vinegar     Healthy     Bon Appétit

Yield Makes about 3/4 cup

Number Of Ingredients 7

1 tablespoon fresh lemon juice
1 teaspoon Dijon mustard
1 tablespoon white wine vinegar
1 garlic clove, finely minced
1/2 cup extra-virgin olive oil
Sea salt
Freshly ground black pepper

Steps:

  • Whisk lemon juice, Dijon mustard, vinegar, and garlic in a medium bowl. Gradually whisk in oil. Season to taste with salt and pepper. DO AHEAD: Can be made 3 days ahead. Cover and chill. Return to room temperature before using.

HONEY DIJON BALSAMIC VINAIGRETTE



Honey Dijon Balsamic Vinaigrette image

Easy and delicious. Perfect for dipping bread in or great for dressing a salad.

Recipe From allrecipes.com

Provided by GumboGirl

Categories     Side Dish     Sauces and Condiments Recipes     Salad Dressing Recipes     Vinaigrette Dressing Recipes

Time 5m

Yield 8

Number Of Ingredients 5

⅓ cup balsamic vinegar
½ cup olive oil
2 tablespoons Dijon mustard
1 tablespoon honey
salt and pepper to taste
Calories137.7 calories
Carbohydrate4.5 g
Fat13.5 g
SaturatedFat1.9 g
Sodium96.7 mg
Sugar3.6 g

Steps:

  • Whisk balsamic vinegar, olive oil, mustard, honey, salt, and pepper in a bowl.

DIJON MUSTARD VINAIGRETTE



Dijon Mustard Vinaigrette image

-Sarah Farmer, Taste of Home Culinary Director

Recipe From tasteofhome.com

Provided by Taste of Home

Categories     Lunch

Time 5m

Yield 1 cup

Number Of Ingredients 5

1/4 cup balsamic vinegar
1 tablespoon Dijon mustard
1/2 teaspoon salt
1/4 teaspoon coarsely ground pepper
3/4 cup extra virgin olive oil
Calories 189 calories
Fat20g fat (3g saturated fat)
Cholesterol0 cholesterol
Sodium193mg sodium
Carbohydrate2g carbohydrate (2g sugars
Fiber0 fiber)
Protein0 protein.

Steps:

  • In a large bowl, whisk together first four ingredients. Slowly add olive oil while whisking constantly.

HONEY DIJON VINAIGRETTE



Honey Dijon Vinaigrette image

Super easy and delicious on every type of salad or vegetable.

Recipe From allrecipes.com

Provided by mama2006

Categories     Side Dish     Sauces and Condiments Recipes     Salad Dressing Recipes     Vinaigrette Dressing Recipes

Time 5m

Yield 4

Number Of Ingredients 4

2 tablespoons Dijon mustard
2 tablespoons red wine vinegar
1 tablespoon extra-virgin olive oil
1 teaspoon honey
Calories46 calories
Carbohydrate3.6 g
Fat3.4 g
SaturatedFat0.5 g
Sodium187.6 mg
Sugar1.5 g

Steps:

  • Whisk Dijon mustard, red wine vinegar, olive oil, and honey together in a bowl.

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