Watermelon Mountain Dew Punch Recipes

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SUMMERTIME WATERMELON PUNCH FOR A CROWD



Summertime Watermelon Punch for a Crowd image

I attended a patio party years ago where the hostess had a clever watermelon "bowl" with a scalloped edge and filled with this punch. It was the hit of the party, and she was kind enough to share the delicious punch recipe with me. -Joan Hallford, North Richland Hills, Texas

Provided by Taste of Home

Time 30m

Yield 32 servings.

Number Of Ingredients 5

30 cups cubed seedless watermelon (about 10 pounds)
1 can (12 ounces) frozen orange juice concentrate, thawed
1/2 cup lemon juice
1 bottle (750 milliliters) sweet white wine, chilled
3 cups chilled ginger ale

Steps:

  • Process watermelon in batches in a food processor until smooth. Press through a fine-mesh strainer into a bowl; discard pulp. Pour juice into a large pitcher or punch bowl. Stir in juice concentrate and lemon juice. Refrigerate until chilled., Stir in wine and ginger ale before serving. Serve over ice with additional watermelon.

Nutrition Facts : Calories 81 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 8mg sodium, Carbohydrate 19g carbohydrate (17g sugars, Fiber 1g fiber), Protein 1g protein.

PUNCH DELIGHT



Punch Delight image

When we celebrated my mother's 75th birthday, we wanted a punch everyone could enjoy. This delightful combination of lemonades, juice and soda was perfect and so easy to make. All of our guests loved this yellow punch recipe. -Barbara Koehnke, Fremont, Wisconsin

Provided by Taste of Home

Time 10m

Yield 20 servings (5 quarts).

Number Of Ingredients 6

I can (12 ounces) frozen orange juice concentrate, thawed
1 can (12 ounces) frozen lemonade concentrate, thawed
1 can (12 ounces) frozen pink lemonade concentrate, thawed
2 liters Mello Yello soda, chilled
2 liters 50/50 or lemon-lime soda, chilled
Ice cubes

Steps:

  • In a large punch bowl, combine the concentrates. Gradually stir in sodas. Add ice.

Nutrition Facts : Calories 172 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 25mg sodium, Carbohydrate 44g carbohydrate (42g sugars, Fiber 0 fiber), Protein 1g protein.

WATERMELON MOUNTAIN DEW PUNCH



Watermelon Mountain Dew Punch image

This is an unusual drink from the Young Times magazine. It was submitted by Fatima Siddiqui of Pakistan. I hope you enjoy it!

Provided by Charishma_Ramchanda

Categories     Punch Beverage

Time 15m

Yield 4 serving(s)

Number Of Ingredients 5

1 cup chopped watermelon
4 tablespoons Mountain Dew soda
1 pinch salt
4 tablespoons lime juice
crushed ice, as required

Steps:

  • Blend everything, except the crushed ice, in a blender.
  • Pour it into a jug.
  • Top it with crushed ice.
  • Serve at once.
  • Chill out baby!
  • Note: You can try substituting the Mountain dew with your favourite fizzy drink such as Dr.
  • Pepper or Coco Cola, etc.

WATERMELON PUNCH



Watermelon Punch image

Squeezing lemons and limes into watermelon juice and adding some seltzer produces a sparkling watermelon punch. It's a cut above lemonade. Keep a pitcher of it on ice for summer afternoons.

Provided by Pete Wells

Categories     non-alcoholic drinks

Time 10m

Yield Makes about 4 1/2 cups

Number Of Ingredients 6

2 1/2 cups watermelon chunks
2 tablespoons lime juice
1/3 cup lemon juice
1/4 cup superfine sugar
2 1/2 cups seltzer, chilled
Ice

Steps:

  • In a blender, pulse the watermelon until smooth. Push it through a fine-mesh sieve. You should have at least 1 1/4 cups of juice.
  • In a pitcher, combine 1 1/4 cups of the watermelon juice, the lime and lemon juices and the sugar. Whisk until the sugar has dissolved. Refrigerate until chilled. Add the chilled seltzer and stir gently. Serve over ice.

WATERMELON PUNCH WITH A KICK



Watermelon Punch With a Kick image

Provided by Pete Wells

Categories     cocktails

Yield Makes 1 cocktail

Number Of Ingredients 3

6 ounces watermelon punch (see recipe)
2 ounces white rum
Ice

Steps:

  • Pour the watermelon punch and rum into a tall highball glass filled with ice. Stir to combine.

WATERMELON MINT PUNCH



Watermelon Mint Punch image

Refreshing, fruity rum and wine cooler for summertime parties. Serve over ice with fresh mint or in salt-rimmed glasses.

Provided by PNWgrl85

Categories     Drinks Recipes     Punch Recipes     Adult Punch Recipes

Time 1h15m

Yield 4

Number Of Ingredients 8

3 cups diced seedless watermelon
1 cup frozen mango
1 cup sweet white wine (such as Cupcake® Angel Food™)
1 cup ice cubes
1 cup white rum (such as Bacardi®)
¼ cup light agave nectar
¼ cup lemon juice
1 tablespoon clear mint syrup (such as Monin® Frosted Mint Syrup)

Steps:

  • Place watermelon, mango, wine, ice cubes, rum, agave nectar, lemon juice, and mint syrup into a blender; puree until punch is smooth and frothy.
  • Strain punch into a pitcher. Refrigerate at least 1 hour.

Nutrition Facts : Calories 258 calories, Carbohydrate 22.6 g, Fiber 1.1 g, Protein 0.1 g, Sodium 5.2 mg, Sugar 19.7 g

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