Watermelon Tea Recipes

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WATERMELON-MINT ICED TEA (GREEK INSPIRED)



Watermelon-Mint Iced Tea (Greek Inspired) image

Provided by Bobby Flay

Categories     beverage

Time 40m

Yield 4 to 6 servings

Number Of Ingredients 5

8 cups chopped seeded watermelon
7 black tea bags
2 tablespoons clover honey
1/2 cup fresh mint leaves
Fresh mint sprigs, for garnish, optional

Steps:

  • Puree the watermelon in batches until smooth, then strain into a pitcher. Cover and refrigerate until very cold.
  • Bring 6 cups water to a boil in a medium saucepan. Remove from the heat, add the tea bags and honey and let steep 5 minutes. Add the mint leaves, cover and refrigerate until cold. Discard the mint leaves and add the tea to the watermelon juice. Serve over ice in tall glasses with mint sprigs, if desired.

Nutrition Facts : Calories 123 calorie, Fat 0.5 grams, SaturatedFat 0 grams, Cholesterol 0 milligrams, Sodium 3 milligrams, Carbohydrate 33 grams, Fiber 1 grams, Protein 2 grams, Sugar 27 grams

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