Weight Watchers Dump Soup Recipes

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DUMP SOUP



Dump Soup image

Make and share this Dump Soup recipe from Food.com.

Provided by djafishfria

Categories     < 15 Mins

Time 10m

Yield 1 cup, 10 serving(s)

Number Of Ingredients 6

1 (11 ounce) can white corn
1 (15 ounce) can black beans
1 (14 ounce) can garden medley vegetables
1 (19 ounce) can proggresso minestrone soup
1 (14 ounce) can diced tomatoes
1 (14 ounce) can diced tomatoes with green chilies

Steps:

  • Open cans and pour together into pot.
  • Heat over stove.

Nutrition Facts : Calories 123.4, Fat 1.8, SaturatedFat 0.4, Cholesterol 0.6, Sodium 685, Carbohydrate 22.5, Fiber 4.5, Sugar 3.4, Protein 6.3

WW 5 CAN SOUP



Ww 5 Can Soup image

This recipe is from a Weight Watchers meeting. It is so quick -- I ate it daily when I was on maternity leave with my second son. If I am making it for the week, I just empty the cans into a plastic container and warm up 1 serving in the microwave. I have also made it using frozen corn and mixed vegetables. Those who enjoy this may also be interested in #57009 - "5 cans and a jar".

Provided by NicoleM

Categories     Black Beans

Time 20m

Yield 6 serving(s)

Number Of Ingredients 5

1 (14 1/2 ounce) can diced tomatoes
1 (15 1/4 ounce) can corn
1 (15 ounce) can minestrone soup (ready to serve)
1 (15 ounce) can mixed vegetables
1 (15 ounce) can black beans, rinsed

Steps:

  • Mix all ingredients in a pot and warm.

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