Asianscrambledeggs Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

JAPANESE SCRAMBLED EGGS



Japanese Scrambled Eggs image

Japanese scrambled eggs are a delicious and unique way to enjoy your morning eggs. Light, fluffy soy sauce flavored scrambled eggs in under 3 minutes.

Provided by LowCarbingAsian

Categories     Breakfast

Time 3m

Number Of Ingredients 5

2 Eggs
1 tsp Soy Sauce
1 tbsp Half & Half
1/8 Stalk Green Onions
1/2 tbsp Butter

Steps:

  • Gather all the ingredients.
  • Crack eggs into mixing bowl, combine Soy Sauce, half & half and mix well.
  • Thinly cut the green onions and set aside.
  • Add butter into a Teflon pan and let it melt on medium low heat.
  • Pour the egg mix into the Teflon pan while continuous mixing with a spatula. Don't let eggs sit, otherwise, they will lose their 'fluffy' texture.
  • Cook for about 1-2 minute or until the eggs stop having runny texture. Transfer to a plate and top with green onions.

Nutrition Facts : Calories 189 kcal, Carbohydrate 2 g, Protein 12 g, Fat 14 g, SaturatedFat 7 g, Cholesterol 344 mg, Sodium 519 mg, Sugar 1 g, UnsaturatedFat 1 g, ServingSize 1 serving

ASIAN SCRAMBLED EGGS



Asian Scrambled Eggs image

Make and share this Asian Scrambled Eggs recipe from Food.com.

Provided by KateL

Categories     Breakfast

Time 30m

Yield 1 serving(s)

Number Of Ingredients 10

1 garlic clove, chopped
1 1/2 teaspoons fresh ginger, chopped
1 teaspoon peanut oil
1/2 cup mushroom, chopped
5 snow peas, quartered
1/4 red bell pepper, chopped (about 1/4 cup)
3 medium scallions or 3 medium green onions, chopped
1 1/2 teaspoons reduced sodium soy sauce
3 egg whites
1 omega- 3 egg, beaten

Steps:

  • In a skillet or wok on medium-high heat, brown garlic and ginger in half of the oil.
  • After a couple of minutes, add mushrooms, snow peas, and pepper.
  • Stirfry until mushrooms start to brown, and lose most of their moisture.
  • Add chopped scallions. Stir fry for another couple of minutes while drizzling half of the soy sauce over ther mixture.
  • Remove vegetables from skillet.
  • Add the remaining oil, then eggs.
  • When eggs start to bubble around the edges, stir them with a spatula until scrambled.
  • Just before eggs are completely cooked, add vegetables and mix thoroughly.
  • Serve warm, with remaining soy sauce drizzled over top after cooking.

Nutrition Facts : Calories 212.3, Fat 9.8, SaturatedFat 2.4, Cholesterol 186, Sodium 512, Carbohydrate 10.8, Fiber 2.8, Sugar 4.8, Protein 20.4

ASIAN GREENS



Asian greens image

Serve this classic side dish as part of a Chinese meal using Asian green vegetables such as pak choi, choy sum or tatsoi

Provided by Elena Silcock

Categories     Side dish, Vegetable

Time 25m

Number Of Ingredients 3

1 tbsp vegetable oil
2 tbsp oyster sauce
350g mixed Asian greens such as pak choi , choy sum or tatsoi

Steps:

  • Whisk the oil and oyster sauce with 1 tbsp water in a saucepan. Cook for 2-3 mins until glossy, then set aside.
  • Bring a large pan of salted water to the boil. Add the greens, turn down the heat and cook for 2 mins, or until just wilted, then drain.
  • To serve: cut any large bulbs in half and put on a plate. Drizzle the sauce over and serve immediately.

Nutrition Facts : Calories 47 calories, Fat 3 grams fat, Carbohydrate 3 grams carbohydrates, Sugar 1 grams sugar, Fiber 2 grams fiber, Protein 2 grams protein, Sodium 0.9 milligram of sodium

More about "asianscrambledeggs recipes"

CHINESE STYLE SCRAMBLED EGGS WITH TOMATO
chinese-style-scrambled-eggs-with-tomato image
2021-03-16 Serves 2 people; 4 eggs (beaten). 1 medium tomato (cut into pieces). 2 spring onion. 1 tsp ginger (sliced). 2 stalks coriander (roughly …
From asianfoodnetwork.com
4.7/5 (16)
Total Time 15 mins
Servings 2
  • Stir-fry spring onion and ginger.In a hot pan, add 1 tbsp vegetable oil, spring onion and sliced ginger. Fry for 15 seconds.
  • Stir-fry tomatoes and egg. Add tomato and stir fry for 1 min or until slightly soft. Add 4 beaten eggs and 2 tsp of salt. Stir fry until eggs are cooked. | This dish is best eaten as a side dish with steamed white rice


SCRAMBLED EGGS SOUTH ASIAN STYLE - LEANNE BROWN
scrambled-eggs-south-asian-style-leanne-brown image
Print Recipe. Course Main course; Servings: 2: Servings: 2: Ingredients. 1 Tbsp butter or ghee; 1/2 tsp cumin seeds; 1 small red onion finely chopped; 2 …
From leannebrown.com
Estimated Reading Time 5 mins


ASIAN SCRAMBLED EGGS
asian-scrambled-eggs image
Ingredients (Serves 1): 3 eggs soy sauce or coconut aminos, a few drops handful cilantro, chopped 1/4 avocado 1/2 tbsp. black sesame seeds, to serve
From functionalvitality.ca


HOW TO MAKE JAPANESE SCRAMBLED EGGS – BD NEWS REPORTER
2022-03-13 Asian Scrambled Eggs Recipe – Food.com. Stirfry until mushrooms start to brown, and lose most of their moisture. Add chopped scallions. Stir fry for another couple of minutes while drizzling half of the soy sauce over ther mixture. Remove vegetables from skillet. Add the remaining oil, then eggs. When eggs start to bubble around the edges ...
From bdnewsreporter.com


ASIAN SCRAMBLED EGGS - ULTRA LITE
Our Asian twist on scrambled eggs with avocado, coriander and sesame seeds.
From ultralite.com.au


RECIPE // CHINESE SCRAMBLED EGGS WITH CHIVES - CULTURAL …
2014-01-15 white ground pepper. Beat the eggs with oyster sauce, cooking wine, and a dash of white pepper. Add a drop of cooking oil– about 1/8 tsp worth. This is so that the eggs achieves that fluffy, restaurant style texture. Beat with a fork and then add the chives. Over medium heat, oil a medium-sized saute pan.
From culturalchromatics.com


ASIAN STYLE SCRAMBLED EGG BREAKFAST RECIPE - AUSTRALIAN EGGS
2015-10-06 Heat over medium-low heat. Add bok choy and 1 tbs water. Cook until vibrant and almost tender. Transfer to a plate. Add green onions, ginger and chilli to pan. Cook, stirring, for 1 minute or until tender. Add egg mixture to pan and swirl to coat pan base. Cook without stirring for 30 seconds. Using a wide spatula, push the set eggs around ...
From australianeggs.org.au


ASIAN SCRAMBLED EGGS - ALL INFORMATION ABOUT HEALTHY RECIPES AND ...
Asian Scrambled Eggs Recipe - Food.com trend www.food.com. Add chopped scallions. Stir fry for another couple of minutes while drizzling half of the soy sauce over ther mixture. Remove vegetables from skillet. Add the remaining oil, then eggs. When eggs start to bubble around the edges, stir them with a spatula until scrambled. Just before eggs are completely cooked, add …
From therecipes.info


CANTONESE STYLE SCRAMBLED EGGS (黄埔炒蛋) - YOUTUBE
2020-09-25 Whampoa stir-fried eggs! This is a classic egg dish and - what's for me at least - my very most favorite way to scramble an egg. One of the cool things about...
From youtube.com


VIETNAMESE SCRAMBLED EGGS - SUGAR FREE LONDONER
2016-04-07 Instructions. Heat oil in a pan. Gently fry your onions and ginger on a low heat until softened (about 3-5 minutes). Add the deseeded tomatoes (the seeds would make the dish watery) and cook for 1 minute. Whisk the eggs and fish sauce in a bowl and add to the pan.
From sugarfreelondoner.com


ASIAN SOFT SCRAMBLED EGGS – WHAT2COOK
Recipe: Asian Soft Scrambled Eggs. Ingredients. 3 eggs; 1 teaspoon oyster sauce; 1/2 teaspoon sesame oil; 1/4 teaspoon cracked black pepper; pinch of salt; 1 tablespoon chopped chives; Korean Chili Powder (optional) Instructions. Beat eggs and add oyster sauce, sesame oil, salt and cracked black pepper. Heat a skillet over medium heat and gently stir eggs. Cook until the …
From what2cook.net


SOY SAUCE AND GREEN ONION SCRAMBLED EGGS - BOWL OF DELICIOUS
2015-09-06 Heat the olive oil in a non-stick skillet on medium-high heat. Add the egg mixture to the skillet. Stir constantly with a wooden spoon (don't use metal in a non-stick pan!), until eggs begin to congeal (about 2 minutes). Keep stirring until eggs are ALMOST all the way cooked. Immediately transfer to a plate.
From bowlofdelicious.com


KHAGINA (KHAGEENA) – SPICY PAKISTANI SCRAMBLED EGGS
2021-11-08 Crack the eggs in a medium sized bowl, and whisk with a fork till light and fluffy. Set aside. Heat oil in a large frying pan on medium heat. Add the sliced onions, and saute till light golden and soft. Add the chopped tomatoes and cook till soft (about 4 – 6 minutes). Use a wooden spoon to mash the tomatoes.
From mirchitales.com


CHINESE SCRAMBLED EGGS RECIPE | CDKITCHEN.COM
directions. Lightly beat the eggs. Add the soy sauce or salt, 1 teaspoon vegetable oil and the pepper. Heat a heavy skillet on medium high heat. Add the remaining 1-1/2 TB oil, lifting the frying pan so that the oil covers the bottom of the pan. When the oil is hot, add the chives. Stir-fry for a few seconds, then add the beaten egg mixture.
From cdkitchen.com


FILIPINO SCRAMBLED EGGS - KAWALING PINOY
2021-09-27 Instructions. In a large bowl, break the eggs and whisk until fluffy and without streaks of white. Set aside. In a pan over low heat, add butter. When it begins to melt, add onions and cook until softened. Add tomatoes and cook, mashing with the back of the spoon, until softened and release juice.
From kawalingpinoy.com


MAKING JAPANESE STYLE SCRAMBLED EGGS, A BOX LUNCH FAVORITE
2013-05-22 Method: First, mix the Ketchup, Soy Sauce and Sugar in the Water. Using a pair of cooking chopsticks, mix the Eggs, together with the Seasonings, in this special way: Don’t beat in a circular motion, which puts too much air into the Egg mixture. Instead, move the chopsticks back and forth 10 times in about 10 seconds, moving in a straight ...
From impexco.org


BEST SCRAMBLED EGG RECIPES | ALLRECIPES
2020-03-24 15 Favorite Ways to Make Scrambled Eggs. Scrambling is one of the quickest (and tastiest) ways to prepare a batch of eggs. All you need is a hot pan, some eggs (of course), and a little know-how to prepare satisfying scrambled eggs that are delicious day or night. From spicy Sriracha Scrambled Eggs to herb-infused Summer Scrambled Eggs, these ...
From allrecipes.com


SCRAMBLED EGGS WITH ASIAN GREENS RECIPE - FOOD NEWS
Whisk eggs and egg whites together in a bowl. Season. Spray a medium non-stick frying pan with oil to grease. Heat over medium-low heat. Add bok choy and 1 tbs water. Cook until vibrant and almost tender. Transfer to a plate. Add green onions, ginger and chilli to pan. Cook, stirring, for 1 minute or until tender.
From foodnewsnews.com


ASIAN SCRAMBLED EGGS RECIPE - CREATE THE MOST AMAZING DISHES
All cool recipes and cooking guide for Asian Scrambled Eggs Recipe are provided here for you to discover and enjoy. Healthy Menu. Healthy Quiche Lorraine Recipe Healthy Fruit Snack Cherry Smoothie Recipe Healthy Best Healthy Ingredients For Smoothies ...
From recipeshappy.com


ASIAN-INSPIRED EASY SCRAMBLED EGGS WITH TOMATOES RECIPE
Add chicken stock or water. Add Sauce Mixture. Stir tomatoes occasionally and cook for roughly 3 minutes or until they are tender. Give a quick stir to the potato starch water, then add it to the pan little by little, stir as you go, to thicken the sauce. Remove tomatoes with the sauce and set aside.
From nomrecipes.com


20 EASY ASIAN EGG RECIPES TO COOK EGGS LIKE A PRO
Chinese scrambled egg with beef. Scrambled eggs with beef is my new favorite. It’s easy and takes less than 30 minutes from start to finish. The beef adds a fun twist to regular scrambled eggs, making it perfect as a quick dinner option. Follow these instructions to make Chinese scrambled eggs at home.
From cooklikeasian.com


ASIAN SCRAMBLED EGGS - FRIDAY MAGAZINE
2020-04-10 Asian scrambled eggs. Prep 0 h : 5 m. Cook 0 h : 10 m. Serves. 1 . Ingredients. 1 medium egg. 1 medium egg white. Cooking-oil spray. 5g (½ -inch) fresh ginger, grated. 1 green onion, thinly sliced . ½ fresh long green chilli, seeds removed, thinly sliced. ½ baby pak choy (75g), trimmed, sliced lengthways. 2 tbsp fresh coriander leaves. Chilli salt, to serve. Method. …
From fridaymagazine.ae


ASIAN SCRAMBLE - THE GESTATIONAL DIABETIC
2018-08-18 If using fresh veggies, heat the skillet on medium heat. When hot, add a little butter or oil and cook the peppers and onions down for about 4 mins, then add the mushrooms and sausage. When the sausage is almost done, add the egg.
From thegestationaldiabetic.com


SHRIMP AND SCRAMBLED EGGS RECIPE WITH CHINESE SEASONINGS
2021-07-22 Add into the eggs the chicken broth, salt, pepper, rice wine, oyster sauce, and green onion. Quickly stir until all is well incorporated. Preheat a wok or heavy-bottomed skillet on medium-high heat. The Spruce / Diana Chistruga. Add 1 tablespoon of oil into the preheated wok. When the oil is very hot, add the shrimp.
From thespruceeats.com


CHINESE SCRAMBLED EGGS WITH GARLIC CHIVES RECIPE
2021-12-24 Ingredients. 1 bunch Chinese garlic chives. 4 large eggs. 2 tablespoons vegetable oil, or peanut oil. 1 1/2 teaspoons light soy sauce, or up to 1/2 teaspoon salt. Freshly ground black, or white pepper, to taste.
From thespruceeats.com


ASIAN FRIED EGGS | JAMIE OLIVER EGG & BRUNCH RECIPES
Method. Trim the spring onions, very finely slice at an angle with the chillies, pop both into a bowl of ice-cold water, add a swig of red wine vinegar and put aside. Place a large non-stick frying pan on a medium-high heat and lightly toast the sesame seeds for 1 minute. Drizzle in 1 tablespoon of olive oil, then crack in the eggs.
From jamieoliver.com


SIMPLE SCRAMBLED EGGS RECIPE | GET CRACKING
Instructions. Whisk eggs, salt and pepper in small bowl. Melt butter in non-stick skillet over medium heat. Pour in egg mixture and reduce heat to medium-low. As eggs begin to set, gently move spatula across bottom and side of skillet to form large, soft curds. Cook until eggs are thickened and no visible liquid egg remains, but the eggs are ...
From eggs.ca


THAI-STYLE FRIED EGGS | KAI JEOW | ไข่เจียว – RACHEL COOKS THAI
2012-02-15 Heat a wok to medium high and add a tablespoon of oil. Cook the shallots and peppers until almost tender. Then add the ground pork and cook until it's completely done. Remove from the wok and set aside. Turn the heat on the work up to high and add 3-4 more Tablespoons of oil. Wait until it's very hot before adding your beaten eggs.
From rachelcooksthai.com


CHAO DAN (ASIAN SCRAMBLED EGGS) RECIPE - RECIPEZAZZ.COM
2021-05-15 Ingredients. Add to Shopping List. 2 eggs. 1 green onion. 2 teaspoons butter. 1 teaspoon soy sauce. 1/8 teaspoon sesame oil. 1/8 teaspoon pepper (2-3 grinds of white pepper)
From recipezazz.com


ASIAN EGGS RECIPE RECIPES ALL YOU NEED IS FOOD
ASIAN SCRAMBLED EGGS RECIPE - FOOD.COM. Make and share this Asian Scrambled Eggs recipe from Food.com. Total Time 30 minutes. Prep Time 20 minutes. Cook Time 10 minutes. Yield 1 serving(s) Number Of Ingredients 10. Ingredients; 1 garlic clove, chopped : 1 1/2 teaspoons fresh ginger, chopped : 1 teaspoon peanut oil : 1/2 cup mushroom, chopped : 5 …
From stevehacks.com


JAPANESE STYLE SCRAMBLED EGGS (TAMAGO TOJI) - RECIPETIN JAPAN
2019-01-01 Use chopsticks or a fork and mix the eggs to spread them evenly. Place a lid on, reduce the heat to medium and cook for about 45 seconds until the surface of the egg is almost cooked. (note 3) Remove the pan from the heat and transfer the Scrambled Eggs to a serving bowl. Serve while hot.
From japan.recipetineats.com


TRUFFLED SCRAMBLED EGGS - 40 APRONS
2 days ago Instructions. Crack eggs into medium mixing bowl. Add half and half and sea salt, then aggressively whisk ingredients until mixture is uniform and completely combined, without any streaks or separation. For really creamy eggs, let mixture sit for 5 minutes, up to 15 minutes, to give salt time to fully absorb.
From 40aprons.com


CHINESE STYLE SCRAMBLED EGGS WITH TOMATO - THE HOME OF ASIAN …
Serves 2 people; 4 eggs (beaten). 1 medium tomato (cut into pieces). 2 spring onion. 1 tsp ginger (sliced). 2 stalks coriander (roughly chopped). 2 tsp chili sauce (subsitute with sriracha sauce). 1 tbsp vegetable oil. 2 tsp salt
From asianfoodnetwork.com


SCRAMBLED EGGS WITH ASIAN GREENS - ASIAN RECIPES
Scrambled Eggs with Asian Greens might be just the morn meal you are searching for. This recipe serves 4. This recipe covers 16% of your daily requirements of vitamins and minerals. One portion of this dish contains about 18g of protein, 23g of fat, and a total of 293 calories. From preparation to the plate, this recipe takes around 45 minutes ...
From fooddiez.com


ASIAN SCRAMBLED EGGS RECIPE | EAT SMARTER USA
Finely chop approximately 2 inches of the stalk closest to the root end. 5. Whisk together eggs and coconut milk. Season with salt. Mix in ginger, scallions, chile pepper and lemongrass. 6. Pour egg mixture into a non-stick pan over low heat and slowly stir with a spatula, folding curds from edge of pan to center. 7.
From eatsmarter.com


ASIAN SCRAMBLED EGGS
This is a simple take on scrambled eggs with soy sauce which is usually done in Asia. The soy sauce spreads evenly throughout the eggs, giving it that flavorful umami taste.
From soulthrivewellness.com


ASIAN-STYLE SCRAMBLED EGGS RECIPE | MYFOODBOOK | EGG BREAKFAST …
Heat over medium-low heat. Add bok choy and 1 tbs water. Cook until vibrant and almost tender. Transfer to a plate. Add green onions, ginger and chilli to pan. Cook, stirring, for 1 minute or until tender. Add egg mixture to pan and swirl to coat pan base. Cook without stirring for 30 seconds. Using a wide spatula, push the set eggs around the ...
From myfoodbook.com.au


ASIAN SCRAMBLED EGGS RECIPE - YOUTUBE
I make this simple, easy and delicious Asian scrambled eggs recipe a lot. Quickly done for lunch and dinner in no time when I have no plan for the meal.Fish ...
From youtube.com


PIN ON HEALTHY RECIPES
Jul 24, 2018 - The Asian Scrambled Eggs recipe out of our category Scrambled Egg! EatSmarter has over 80,000 healthy & delicious recipes online. Try them out! EatSmarter has over 80,000 healthy & delicious recipes online.
From pinterest.ca


ASIAN SCRAMBLED EGGS AND SHRIMP - ALIVE MAGAZINE
2015-04-28 In medium bowl, crack eggs and lightly beat with cream. Meanwhile, place peas in mixing bowl and pat dry to remove excess water; set aside. Heat 1 Tbsp (15 mL) oil over medium heat in cast iron skillet. Add shrimp and stir-fry for 1 minute. Add peas and green onions and stir-fry for a minute or two more.
From alive.com


BUTTER SCRAMBLED EGGS RECIPE : OPTIMAL RESOLUTION LIST
Explore RAMDOM_KEYWORD for thousands of unique, creative recipes.
From recipeschoice.com


TAMAGOYAKI SCRAMBLE (VEGAN JAPANESE SCRAMBLED EGGS)
2020-09-01 Heat a pan over medium heat and add oil or vegan butter. Add the silken tofu mixture and place the yuba pieces on top. Let it cook for about 1-2 minutes without touching it. Once the edges start to look cooked, use chopsticks …
From okonomikitchen.com


Related Search