Western Dressing Chip Dip Recipes

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WESTERN DRESSING CHIP DIP



Western Dressing Chip Dip image

A great chip dip if you like Western Dressing. Either buy the bottled form or, for a healthier version, make your own: "recipe #189191".

Provided by WI Cheesehead

Categories     Brunch

Time 10m

Yield 1 T, 16 serving(s)

Number Of Ingredients 5

1 (8 ounce) package light cream cheese, softened
1 small chopped onion
2 tablespoons light mayonnaise
2 tablespoons western salad dressing, to taste
garlic salt, to taste

Steps:

  • Blend all ingredients together.
  • Add Western dressing and garlic to taste.

Nutrition Facts : Calories 45, Fat 3.9, SaturatedFat 2.2, Cholesterol 11.4, Sodium 71.6, Carbohydrate 1, Fiber 0.1, Sugar 0.3, Protein 1.5

WESTERN SALAD DRESSING ONION CHIP DIP



Western Salad Dressing Onion Chip Dip image

My mom used to make this when I was a small girl. Everybody always wants the recipe. It's very addicting.

Provided by christensen.brenda

Categories     < 15 Mins

Time 10m

Yield 1 cup

Number Of Ingredients 3

8 ounces cream cheese
1 small onion, chopped fine
1/4-1/2 cup western salad dressing

Steps:

  • Mix all ingredients together and beat with a mixer until whipped. Add enough Western Dressing to your taste.

Nutrition Facts : Calories 820.9, Fat 79.1, SaturatedFat 49.8, Cholesterol 249.5, Sodium 673.4, Carbohydrate 13.1, Fiber 1, Sugar 3.5, Protein 17.8

WESTERN DRESSING



Western Dressing image

This dressing can also be used as a marinade for meats. From "Cooking a la Heart"- Delicious heart healthy recipes from the Mankato Heart Health Program. When I was little, the only time I had salad was at my grandma's house, and it could only be with Western dressing. Ok, that still holds true. But still, I figure a home made version of the dressing would be pretty cool! Oh, and have you ever tried just putting some ketchup on a bowl of salad? It's great- (Just don't put too much on- less than a tablespoon is perfect for a bowl).

Provided by BeccaB3c

Categories     Salad Dressings

Time 5m

Yield 1 1/2 cups, 24 serving(s)

Number Of Ingredients 7

1/2 cup reduced sodium ketchup
1/2 cup vegetable oil
1/3 cup sugar
2 tablespoons lemon juice
1/4 teaspoon pepper
1/4 cup cider vinegar
1 small onion, grated (optional)

Steps:

  • In a jar with a tightly-fitting lid, combine ketchup, oil, sugar, lemon juice and pepper.
  • Cover and shake vigorously.
  • Add vinegar, and onion, if desired.
  • Shake again.
  • Refrigerate.
  • Shake well before each use.

Nutrition Facts : Calories 56.6, Fat 4.6, SaturatedFat 0.6, Sodium 1.2, Carbohydrate 4.2, Sugar 4, Protein 0.1

THAT PINK CHIP DIP



That Pink Chip Dip image

This is an old reicpe my neighbor used to make all the time for our gatherings....It goes really good with ruffles potato chips...

Provided by CIndytc

Categories     < 15 Mins

Time 10m

Yield 1 1/2 cups, 6 serving(s)

Number Of Ingredients 7

8 ounces cream cheese, softened
1/2 cup mayonnaise
1 teaspoon Worcestershire sauce
1/2 teaspoon onion salt or 1/2 teaspoon minced dried onion
1/2 teaspoon garlic salt
1/4 cup chili sauce
1 teaspoon milk (optional)

Steps:

  • Cream together cream cheese and mayonaise. Add everything else but the milk and mix. Add enough milt for a pleasing consistancy.
  • Serve with a hearty potato chip.

Nutrition Facts : Calories 220, Fat 19.5, SaturatedFat 8.3, Cholesterol 46.8, Sodium 422.5, Carbohydrate 9, Fiber 0.7, Sugar 3.8, Protein 2.8

CHIP DIP



CHIP DIP image

QUICK, EASY, AND BEST OF ALL GOOD

Provided by Ruth Powell

Categories     Chips

Time 15m

Number Of Ingredients 4

8 OZ cream cheese, room temperature
1/2 c western dressing,or sweet french dressing
1/2 c catsup
1 Tbsp dry onion flakes

Steps:

  • 1. MIX ALL INGREDIENTS TOGETHER
  • 2. ALLOW TO SET FOR 1 HOUR

FAST AND EASY CHIP DIP



Fast and Easy Chip Dip image

My friend makes this dip recipe all the time. It is an easy addition to any party. Quick and easy--what more can you ask for in a recipe?

Provided by middy24

Categories     Appetizers and Snacks     Dips and Spreads Recipes

Time 5m

Yield 16

Number Of Ingredients 3

1 (16 ounce) container sour cream
1 (16 ounce) jar mayonnaise
1 (1 ounce) package ranch dressing mix

Steps:

  • Combine the sour cream, mayonnaise, and ranch dressing mix in a large bowl. Cover and refrigerate until ready to serve.

Nutrition Facts : Calories 269.1 calories, Carbohydrate 3 g, Cholesterol 23.3 mg, Fat 28.5 g, Protein 1.2 g, SaturatedFat 7.1 g, Sodium 298.9 mg, Sugar 0.4 g

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