Whiskeysausage Recipes

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TOP 10 POLISH SAUSAGE RECIPE COLLECTION



Top 10 Polish Sausage Recipe Collection image

Try these Polish sausage recipes for an easy weeknight meal! From soup to pasta to potato pie, get a taste of Poland with these simple dishes.

Provided by insanelygood

Categories     Recipe Roundup

Number Of Ingredients 10

Polish Sausage Dogs
Smoked Polish Sausage Soup
Smoked Polish Sausage and Sauerkraut
Polish Sausage and Pepper Pasta
Polish Sausage and Veggies
Kielbasa and Lentil Soup
Kielbasa and Pierogi Sheet Pan Dinner
Polish Beans and Sausage
Bigos (Polish Hunter's Stew)
Sausage and Potato Pot Pie

Steps:

  • Select your favorite recipe.
  • Organize all the required ingredients.
  • Prep a Polish sausage recipe in 30 minutes or less!

Nutrition Facts :

WHISKEY SAUSAGE



Whiskey Sausage image

A decent caramelized sausage i make every year around christmas or halloween. Originally was pulled off the net, and have modified it a bit to meet my and my family's tastes.

Provided by trintek

Categories     Pork

Time 8h15m

Yield 6-10 serving(s)

Number Of Ingredients 5

5 lbs kielbasa
2 cups ketchup
2 cups brown sugar
1 cup whiskey
1 teaspoon cinnamon

Steps:

  • mix ketchup, brown sugar, whiskey, and cinnamon.
  • cut sausage into 1-2" lengths, then diagonal cut the lengths.
  • layer sausage, sauce, sausage, sauce, etc.
  • in a crock pot, and cook on low overnight (appx: 8-10 hrs).

WHISKEY SOURS



Whiskey Sours image

Provided by Ina Garten

Categories     beverage

Time 10m

Yield 4 cocktails

Number Of Ingredients 5

3/4 cup Bourbon, such as Maker's Mark
1/2 cup freshly squeezed lemon juice (from about 3 lemons)
1/2 cup freshly squeezed lime juice (from about 4 limes)
2/3 cup sugar syrup (see Cook's Note)
Maraschino cherries

Steps:

  • Combine the Bourbon, lemon juice, lime juice and syrup. Fill a cocktail shaker halfway with ice, then fill two-thirds full with the cocktail mixture. Shake for 30 seconds and serve it straight up or over ice in a highball glass with a maraschino cherry.

WHISKEY SAUCE



Whiskey Sauce image

This is a sauce that you could use to pour over bread puddings, friut cake, or whatever else you can dream up. If you prefer a milder sauce then use half water and half whiskey.

Provided by mommyof 3

Categories     Sauces

Time 13m

Yield 8 serving(s)

Number Of Ingredients 7

8 tablespoons unsalted butter
1 cup sugar
1/4 cup of your favorite whiskey
2 tablespoons water
1/4 teaspoon ground nutmeg
1 large egg
salt

Steps:

  • Melt the butter over a low heat in a small saucepan.
  • Stir in the sugar,whiskey, water, nutmeg, and salt until dissolved and it is well mixed.
  • Remove from heat and vigorously whisk in the egg in the mixture until light and frothy.
  • Turn the heat up to medium and bring to a boil while stirring gently.
  • Cook until thickened, about a minute.
  • Serve at once.

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