White Sangria Fruited Splash Gelatin Recipes
WHITE SANGRIA SPLASH
Similar to the Spanish drink, this dessert mold features lemon gelatin blended with white wine, club soda, lime and orange juices, and fresh fruit.
Provided by My Food and Family
Categories Home
Time 4h20m
Yield Makes 12 servings.
Number Of Ingredients 8
Steps:
- Bring wine to boil in small saucepan on medium-high heat. Stir boiling wine into dry gelatin mix in medium bowl at least 2 min. until completely dissolved. Stir in club soda, lime juice and orange juice. Place bowl of gelatin in larger bowl of ice and water. Let stand 10 min. or until slighly thickened (consistency of unbeaten egg whites), stirring occasionally.
- Stir in 1 cup of the grapes and strawberries. Pour into 6-cup mold sprayed with cooking spray.
- Refrigerate 4 hours or until firm. Unmold. Garnish with remaining fruit.
Nutrition Facts : Calories 70, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 mg, Sodium 55 mg, Carbohydrate 0 g, Fiber 2 g, Sugar 0 g, Protein 2 g
QUICK WHITE SANGRIA
Using white wine makes my version of sangria a little lighter, yet it still has the same wonderful sweetness. Frozen fruit allows me to serve this any time of year. Nothing beats this summer sangria recipe-white wine over red, of course. -Sharon Tipton, Orlando, Florida
Provided by Taste of Home
Time 15m
Yield 6 servings.
Number Of Ingredients 9
Steps:
- In a pitcher, mix sugar and brandy until sugar is dissolved. Add remaining ingredients; stir gently to combine. Serve over ice.
Nutrition Facts : Calories 196 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 12mg sodium, Carbohydrate 23g carbohydrate (19g sugars, Fiber 1g fiber), Protein 1g protein.
SANGRIA GELATIN RING
This gelatin is enjoyed by everyone because you just can't go wrong with fresh berries. -Nicole Nemeth, Komoka, Ontario
Provided by Taste of Home
Time 15m
Yield 10 servings.
Number Of Ingredients 7
Steps:
- In a large heatproof bowl, add boiling wine to gelatin; stir 2 minutes to completely dissolve. Stir in chilled club soda. Refrigerate until thickened but not firm, about 45 minutes. Stir in berries and grapes. Pour into a 6-cup ring mold coated with cooking spray. Refrigerate until set, about 4 hours. Unmold onto a serving platter.
Nutrition Facts : Calories 117 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 52mg sodium, Carbohydrate 22g carbohydrate (19g sugars, Fiber 2g fiber), Protein 2g protein.
WHITE SANGRIA WITH FROZEN FRUIT
Delicious white peach sangria made with frozen fruit!
Provided by Anonymous
Categories Drinks Recipes Sangria Recipes
Time 1h5m
Yield 6
Number Of Ingredients 6
Steps:
- Pour wine and schnapps into a pitcher. Add sugar, peaches, mango, and raspberries and stir gently. Refrigerate for at least 1 hour.
Nutrition Facts : Calories 213.3 calories, Carbohydrate 22.4 g, Fat 0.1 g, Fiber 0.3 g, Protein 0.2 g, Sodium 8 mg, Sugar 19.2 g
WHITE SANGRIA
WONDERFUL!!! A wonderful punch made with white wine, mango and orange slices. Peach schnapps, cognac and ginger ale round out this summer party drink.
Provided by WIFIE
Categories Drinks Recipes Sangria Recipes
Time 1h30m
Yield 32
Number Of Ingredients 7
Steps:
- In a pitcher, combine peach schnapps, cognac, sugar, sliced oranges and sliced mangos. Chill for at least an hour.
- Pour fruit mixture into a large punch bowl. Stir in white wine and ginger ale.
Nutrition Facts : Calories 117.1 calories, Carbohydrate 8.3 g, Cholesterol 0 mg, Fat 0 g, Fiber 0 g, Protein 0.1 g, SaturatedFat 0 g, Sodium 8.7 mg, Sugar 6.6 g
WHITE SANGRIA SPLASH
Number Of Ingredients 9
Steps:
- 1. Bring wine to boil in small saucepan. Stir boiling wine into gelatin in medium bowl 2 minutes or until completely dissolved. Stir in club soda, lime juice, and orange juice. Place bowl of gelatin in larger bowl of ice and water. Let stand about 10 minutes or until thickened, stirring occasionally.2. Stir in 1 cup of the grapes and strawberries. Pour into 6-cup mold which has been lightly sprayed with no stick cooking spray.3. Refrigerate about 4 hours or until firm. Unmold. Garnish with remaining fruit.EXCHANGESPYRAMID SERVINGS1 FruitNUTRITION FACTSCalories 70 Calories from Fat 0Fat 0 g Saturated Fat 0 gCholesterol 0 mgSodium 55 mgCarbohydrate 13 g Dietary Fiber 2 g Sugars 12 gProtein 2 gReprinted with permission of Kraft Foods, Inc.
Nutrition Facts : Nutritional Facts Serves
WHITE SANGRIA FRUITED SPLASH GELATIN
How to please a dozen guests with a single cup of white wine? Blend it with seltzer, juice and fruit and voila-sangria for everyone!
Provided by My Food and Family
Categories Recipes for Drinks
Time 4h15m
Yield 12 servings
Number Of Ingredients 8
Steps:
- Bring wine and zest to boil in saucepan. Add to gelatin mix in medium bowl; stir 2 min. until completely dissolved. Stir in seltzer and lime juice. Place bowl of gelatin in larger bowl of ice and water. Let stand 10 min or until thickened, stirring occasionally.
- Stir in fruit. Pour into 6-cup mold sprayed with cooking spray.
- Refrigerate 4 hours or until firm. Unmold.
Nutrition Facts : Calories 90, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 mg, Sodium 80 mg, Carbohydrate 0 g, Fiber 1 g, Sugar 0 g, Protein 1 g
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