Whitehouse Chicken Recipes

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WHITE HOUSE GARDEN HERB-ROASTED CHICKEN WITH BRAISED GREENS



White House Garden Herb-Roasted Chicken with Braised Greens image

Provided by Food Network

Categories     main-dish

Time 1h

Yield 4 servings

Number Of Ingredients 9

3 tablespoons chopped mixed fresh herbs (such as rosemary, thyme, sage and parsley)
1 tablespoon dijon mustard
2 tablespoons extra-virgin olive oil
1 3-to-4 pound chicken, quartered
Salt and pepper
2 slices bacon, diced
1 large red onion, diced
2 bunches kale, collard or mustard greens (a mix also works well), stemmed and torn
3/4 cup chicken stock

Steps:

  • Mix the herbs, mustard and olive oil in a nonreactive baking dish. Add the chicken, season with salt and pepper and turn to coat evenly. Cover and marinate in the refrigerator at least 1 hour or overnight.
  • Preheat the oven to 450 degrees F. Place the chicken on a foil-lined baking sheet and roast until the meat is cooked through and the skin is crisp, 30 to 40 minutes.
  • Meanwhile, saute the bacon in a deep pan or Dutch oven over medium heat until rendered, about 5 minutes. Add the onion and cook until translucent, 6 to 7 minutes. Add the greens, in batches, and saute until wilted, about 4 minutes. Add the chicken stock, cover and gently braise over low heat until tender, about 40 minutes. Season with salt and pepper and serve with the chicken.

WHITEHOUSE CHICKEN RECIPE



Whitehouse Chicken Recipe image

Make and share this Whitehouse Chicken Recipe recipe from Food.com.

Provided by wendyjoy

Categories     Chicken Breast

Time 55m

Yield 1 casserole, 6 serving(s)

Number Of Ingredients 9

1 (10 1/2 ounce) can cream of chicken soup
1 cup light mayonnaise
1 teaspoon curry powder
1 teaspoon lemon juice
3 cups chicken breasts
2 cups cooked instant brown rice
3 bunches broccoli
1/2 cup breadcrumbs
1/2 cup shredded cheddar cheese

Steps:

  • Preheat oven to 375 degrees.
  • Combine first four ingredients in a large bowl.
  • Cook chicken breasts until done and chop into pieces.
  • Cook brown rice as directed on package.
  • Combine chicken and rice with wet ingredients.
  • Place the mixture in a rectangular baking dish.
  • Spread broccoli florets over top of dish, sprinkle with breadcrumbs and cheese.
  • Cover and bake for 30 mins, Uncover and bake for another 10 minutes.
  • Enjoy!

Nutrition Facts : Calories 438.8, Fat 18, SaturatedFat 3.1, Cholesterol 18, Sodium 836.6, Carbohydrate 59.9, Fiber 9.1, Sugar 7.7, Protein 13.7

WHITEHOUSE CHICKEN RECIPE



Whitehouse Chicken Recipe image

Make and share this Whitehouse Chicken Recipe recipe from Food.com.

Time 55m

Yield 1 casserole, 6 serving(s)

Number Of Ingredients 9

1 (10 1/2 ounce) can cream of chicken soup
1 cup light mayonnaise
1 teaspoon curry powder
1 teaspoon lemon juice
3 cups chicken breasts
2 cups cooked instant brown rice
3 bunches broccoli
1/2 cup breadcrumbs
1/2 cup shredded cheddar cheese

Steps:

  • Preheat oven to 375 degrees.
  • Combine first four ingredients in a large bowl.
  • Cook chicken breasts until done and chop into pieces.
  • Cook brown rice as directed on package.
  • Combine chicken and rice with wet ingredients.
  • Place the mixture in a rectangular baking dish.
  • Spread broccoli florets over top of dish, sprinkle with breadcrumbs and cheese.
  • Cover and bake for 30 mins, Uncover and bake for another 10 minutes.
  • Enjoy!

Nutrition Facts : Calories 438.8, Carbohydrate 59.9, Cholesterol 18, Fat 18, Fiber 9.1, Protein 13.7, SaturatedFat 3.1, Sodium 836.6, Sugar 7.7

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