Winter White Popcorn Recipes

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WHITE CHOCOLATE POPCORN



White Chocolate Popcorn image

When I was in 4th grade my bestfriend Nicole's grandmother made us this one night. Im 23 now, and i've never forgotten it. I think the "cool" part is that once it dries you really can't tell that the chocolate is on there. It's a fantastic surprise.

Provided by Grimms Restaurant T

Categories     Dessert

Time 15m

Yield 4 serving(s)

Number Of Ingredients 2

6 ounces of nestle white chocolate chips
2 (3 1/3 ounce) bags popcorn (Stay away from the buttery kind)

Steps:

  • Melt the chocolate in a double boiler or in the microwave. (Watch it closely if you use the microwave).
  • Microwave 2 bags of popcorn or pop about 7 oz. popcorn kernels.
  • In a large tub, (or 2 large bowls) drizzle melted white chocolate over popcorn. Mix and fluff as you go. Your looking for a light coat of chocolate on the popcorn -- too much will make the popcorn soggy and spongy.
  • Let popcorn cool in the refrigerator until the chocolate hardens. This is a great time to scoop servings of the popcorn into large ziplock baggys for easy storage.
  • **Try bringing this to the party/couch/campout/slumberparty and letting your guest discover that it's not ordinary popcorn on their own ;) It's the greatest 1/2 a sec. in your life before you figure out what's goin' on.

Nutrition Facts : Calories 871.9, Fat 21.2, SaturatedFat 9.2, Cholesterol 8.9, Sodium 51.6, Carbohydrate 154.6, Fiber 24.2, Sugar 26.5, Protein 24

WHITE CHOCOLATE POPCORN



White Chocolate Popcorn image

This is a really, really easy recipe and the results are fantastic. The salty-sweet ratio is perfect! Great for holiday parties or goodie bags.

Provided by nnewman6080

Categories     Desserts     Chocolate Dessert Recipes     White Chocolate

Time 1h15m

Yield 24

Number Of Ingredients 3

2 (3.5 ounce) packages plain microwave popcorn
17 ounces white chocolate chips
1 tablespoon butter

Steps:

  • Pop 1 popcorn package at a time in the microwave on high until popping begins to slow down, about 2 1/2 minutes. Open bags carefully and transfer popcorn to a large plastic bag, discarding any burnt pieces or unpopped kernels.
  • Melt white chocolate chips with butter in top of a double boiler over simmering water, stirring frequently and scraping down the sides with a rubber spatula, until mixture is creamy, about 5 minutes.
  • Drizzle melted chocolate over popcorn. Close bag and shake until thoroughly coated, 3 to 4 minutes. Place in the refrigerator to cool, about 1 hour.

Nutrition Facts : Calories 157.5 calories, Carbohydrate 15.9 g, Cholesterol 5.5 mg, Fat 9.8 g, Fiber 0.8 g, Protein 2.1 g, SaturatedFat 4.9 g, Sodium 97.5 mg, Sugar 11.3 g

WINTER WHITE POPCORN



Winter White Popcorn image

My girlfriend brought this to our New Years Eve party last year and it was the hit of the evening. She graciously shared the recipe with me. A super yummy snack.

Provided by Monica

Categories     Candy

Time 20m

Yield 8-10 serving(s)

Number Of Ingredients 5

14 cups popped popcorn
3 cups Rice Krispies
2 cups salted peanuts
1 lb white chocolate wafers (about 2 cups)
2 tablespoons peanut butter

Steps:

  • Put the popped popcorn, Rice Krispies, and peanuts in a large bowl.
  • Melt the white chocolate wafers.
  • Mix the melted white chocolate together with the peanut butter.
  • Pour the white chocolate mixture into the bowl with the popcorn mixture and stir.
  • Place on two or three baking pans and let the chocolate harden.
  • Break up the larger pieces and it's ready to serve.

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Top Asked Questions

How to make popcorn with white chocolate?
DIRECTIONS 1 Melt the chocolate in a double boiler or in the microwave. ... 2 Microwave 2 bags of popcorn or pop about 7 oz. ... 3 In a large tub, (or 2 large bowls) drizzle melted white chocolate over popcorn. ... 4 Let popcorn cool in the refrigerator until the chocolate hardens. ... More items...
How do you make popcorn taste better with chocolate chips?
Spread out the popped popcorn on a baking sheet. Place the white chocolate chips and vegetable oil in a small microwave safe bowl. Melt by heating in the microwave at 30 second intervals until the chocolate is melted and creamy. Quickly drizzle the chocolate over the popcorn.
What can I do with leftover popcorn?
Then take a fork or a spoon and drizzle melted white chocolate over the popcorn. Allow the popcorn to cool so that the chocolate re-hardens. Then break apart the popcorn and enjoy!
How to pop popcorn in the microwave?
Prepare the popcorn based on the popcorn instructions. Spread out the popped popcorn in a single lay on a baking sheet. I suggest lining the pan with parchment paper before putting the microwave popcorn on it for super easy clean up. (Make sure to pick out any popcorn kernels.)

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