Wonderful Beef Chili Recipes
BEST CHILI RECIPE
The best chili recipe you'll ever eat is right here! Our beef chili is made with ground beef, beans, diced tomatoes, and a homemade chili seasoning.
Provided by Lee Funke
Categories Chili
Time 45m
Number Of Ingredients 19
Steps:
- First, heat a large stockpot over medium/high heat.
- Then, add ground beef, yellow onion, and minced garlic and sauté for 7-10 minutes or until beef is fully browned.
- Next, add pinto beans, kidney beans, tomato sauce, diced tomatoes, tomato paste, and maple syrup to the pot and stir to combine.
- Add spices and 1 cup of broth and stir to combine.
- Bring beef chili to a boil, then reduce heat to low and let simmer for 10-15 minutes to thicken.
- Top with your favorite toppings and enjoy!
Nutrition Facts : Calories 367 kcal, Sugar 11 g, Fat 14 g, Carbohydrate 38 g, Fiber 11 g, Protein 24 g, ServingSize 1 serving
WONDERFUL CHILI
Make and share this Wonderful Chili recipe from Food.com.
Provided by Graybert
Categories Weeknight
Time 3h20m
Yield 12 serving(s)
Number Of Ingredients 13
Steps:
- Brown the ground beef in a skillet over medium heat; drain off the fat.
- Crumble the cooked beef into small pieces.
- In a large pot, combine the beef and all the remaining ingredients, and bring to a simmer over low heat.
- Cook, stirring every 15 minutes, for 2 to 3 hours.
WONDERFUL BEEF CHILI
I just came up with this recipe a few months ago. It is the best chili I've ever had and it's the only kind I make. I hope you enjoy this wonderful recipe as much as I did!!
Provided by Chef H
Categories < 60 Mins
Time 1h
Yield 8-10 serving(s)
Number Of Ingredients 13
Steps:
- brown hamburger, and put in a large pot
- Add onion, celery, tomato puree, water, diced tomatoes, and kidney beans.
- Stir.
- Simmer on medium heat or until a low boil forms.
- Cover and put on low heat for about 10 minutes.
- Then, add chili powder, garlic salt, salt, and pepper.
- Stir.
- Simmer on low heat for about 20 minutes.
- Take off heat and sprinkle cheese and Fritos over.
Nutrition Facts : Calories 424.9, Fat 26.4, SaturatedFat 10.1, Cholesterol 115.7, Sodium 480.2, Carbohydrate 13.2, Fiber 3.7, Sugar 6, Protein 34
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