Wonderful Vegan Eggnog Recipes
WONDERFUL VEGAN EGGNOG
A creamy eggnog without the raw eggs and milk that tastes just like Silk® Nog!
Provided by treva Dea
Categories Eggnog
Time 10m
Yield 1
Number Of Ingredients 6
Steps:
- Mix coconut milk, rice milk, maple syrup, rum extract, cinnamon, and nutmeg together in a bowl.
Nutrition Facts : Calories 133.9 calories, Carbohydrate 20.7 g, Fat 4.8 g, Fiber 1.1 g, Protein 1.1 g, SaturatedFat 2.7 g, Sodium 22.7 mg, Sugar 12.2 g
WONDERFUL VEGAN EGGNOG
A creamy eggnog without the raw eggs and milk that tastes just like Silk® Nog!
Provided by treva Dea
Categories Eggnog
Time 10m
Yield 1
Number Of Ingredients 6
Steps:
- Mix coconut milk, rice milk, maple syrup, rum extract, cinnamon, and nutmeg together in a bowl.n
Nutrition Facts : Calories 133.9 calories, Carbohydrate 20.7 g, Fat 4.8 g, Fiber 1.1 g, Protein 1.1 g, SaturatedFat 2.7 g, Sodium 22.7 mg, Sugar 12.2 g
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- Optional: If making your own dairy-free milk, soak nuts of choice overnight in cool water or cover with hot water and soak for 1 hour. Then drain, rinse well, and add to a high speed blender along with desired amount of filtered water (for a creamier milk, we went with 3/4 cup (90 g) raw soaked cashews, 3/4 cup (95 g) raw soaked almonds, and 4 cups (946 ml) water as the recipe is written; adjust amounts as needed if adjusting serving size). Strain through a nut milk bag and set aside.
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