Yogurt Almond Ice Cream Recipes
YOGURT ALMOND ICE CREAM
This is a low fat, tasty alternative to regular ice cream, and it tastes wonderful!
Provided by SHAHZADI
Categories Almond Desserts
Time 35m
Yield 6
Number Of Ingredients 5
Steps:
- In a medium bowl, whisk together the yogurt, soy milk, honey and canola oil. Pour into an ice cream maker, and freeze according to the manufacturer's instructions.
- Scoop ice cream into serving bowls, and garnish with chopped almonds.
Nutrition Facts : Calories 176.5 calories, Carbohydrate 25 g, Cholesterol 1.6 mg, Fat 6.1 g, Fiber 0.9 g, Protein 7.1 g, SaturatedFat 0.6 g, Sodium 81.6 mg, Sugar 23.3 g
YOGURT ALMOND ICE CREAM
This is a low fat, tasty alternative to regular ice cream, and it tastes wonderful!
Provided by SHAHZADI
Categories Almond Desserts
Time 35m
Yield 6
Number Of Ingredients 5
Steps:
- In a medium bowl, whisk together the yogurt, soy milk, honey and canola oil. Pour into an ice cream maker, and freeze according to the manufacturer's instructions.
- Scoop ice cream into serving bowls, and garnish with chopped almonds.
Nutrition Facts : Calories 176.5 calories, Carbohydrate 25 g, Cholesterol 1.6 mg, Fat 6.1 g, Fiber 0.9 g, Protein 7.1 g, SaturatedFat 0.6 g, Sodium 81.6 mg, Sugar 23.3 g
CHOCOLATE ALMOND FROZEN YOGURT
I love to make my own frozen yogurt!!! The new ice cream machines are so convenient and fun now!! Here is one with creamy almond and chocolate flavors!! I hope you like it!!
Provided by ChefLee
Categories Frozen Desserts
Time 35m
Yield 1 quart frozen yogurt, 4-8 serving(s)
Number Of Ingredients 5
Steps:
- In a medium bowl; whisk everything together until the sugar and cocoa dissolve.
- Turn the ice cream machine on and pour mixture into the freezer bowl.
- Let mix until thickened, about 25 to 30 minutes.
- Place mixture in a freezer container and freeze until firm enough to scoop.
- Garnish with a light dusting of cocoa powder. (optional).
Nutrition Facts : Calories 304.6, Fat 11.1, SaturatedFat 7, Cholesterol 38.3, Sodium 81.5, Carbohydrate 46.7, Fiber 0.5, Sugar 43.4, Protein 6.3
BANANA YOGURT ICE CREAM
Delicious and very easy to make yogurt ice cream. You can use thickened cream instead of the yogurt if you prefer.
Provided by tinaki99
Categories Frozen Desserts
Time 15m
Yield 1 tub of ice cream
Number Of Ingredients 6
Steps:
- In blender or food processor, process the first four ingredients until bananas are pureed.
- Stir in milk and yogurt.
- Freeze in an ice cream maker according to manufacturer's instructions.
Nutrition Facts : Calories 934.1, Fat 5.8, SaturatedFat 3.5, Cholesterol 20.8, Sodium 229.4, Carbohydrate 213.1, Fiber 6.3, Sugar 187.2, Protein 19.7
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