Yogurt Honey Health Muffins Recipes

YOGURT HONEY HEALTH MINI MUFFINS

Steps:

• Preheat oven to 350°F and grease a mini muffin pan.
• In a large mixing bowl, sift together the flour, baking powder, baking soda, salt and sugar. Add the oats, cranberries, apricots, sunflower seeds, orange zest and bran and mix to combine.
• In another bowl combine the yogurt, honey, vanilla, butter and eggs and stir until the ingredients are well blended.
• Pour the yogurt mixture into the dry ingredients and stir to mix, just until all ingredients are incorporated. Take care not to overmix.
• Fill muffin cups two-thirds of the way with batter.
• Bake for approximately 20 minutes or until golden and cooked through.

YOGURT HONEY HEALTH MUFFINS

Steps:

• Preheat the oven to 350°F and oil a mini muffin pan.
• In a large mixing bowl, sift together the flour, baking powder, baking soda, salt and sugar.
• Add the oats, cranberries, apricots, sunflower seeds, orange zest and bran and mix to combine.
• In another bowl combine the yogurt, honey, vanilla, butter and eggs and stir until the ingredients are well blended.
• Pour the yogurt mixture into the dry ingredients and stir to mix, just until all ingredients are incorporated.
• Take care not to overmix.
• Fill muffin cups two-thirds of the way with batter.
• Bake until golden brown and cooked through, about 20 minutes.

YOGURT-HONEY MUFFINS

Steps:

• Preheat oven to 400 degrees F.
• Grease or add paper liners to 12 muffin cups.
• Measure dry ingredients into a large mixing bowl, stirring until well blended.
• Add raisins and stir.
• Combine yogurt, honey, butter, and egg.
• Add to dry ingredients and stir together until all ingredients are moist.
• Fill muffin cups 2/3 full.
• Bake at 400 degrees F for 15 minutes.