York Sensational Brownie Recipes
YORK SENSATIONAL BROWNIE RECIPE
Make and share this York Sensational Brownie Recipe recipe from Food.com.
Provided by LadyLaura
Categories Bar Cookie
Time 1h10m
Yield 36 serving(s)
Number Of Ingredients 9
Steps:
- Heat oven to 350 degrees.
- Grease 13 X 9 X 2 inch baking pan.
- In large bowl stir together butter, sugar and vanilla with spoon or wire whisk.
- Add eggs and stir until well-blended.
- Stir in flour, cocoa, baking powder and salt; blend well.
- Reserve 2 cups batter and set aside.
- Spread remaining batter in prepared pan.
- Arrange peppermint patties in single layer over batter, about 1/2 inch apart.
- Spread reserved 2 cups of batter over patties.
- Bake 50 to 55 minutes or until brownies begin to pull away from sides of pan.
- Cool completely in pan on wire rack.
- Cut into squares.
Nutrition Facts : Calories 177.8, Fat 8.7, SaturatedFat 5.1, Cholesterol 49.7, Sodium 139.1, Carbohydrate 23.4, Fiber 0.6, Sugar 16.8, Protein 2.1
PEPPERMINT PATTY BROWNIES
Brownies with York Peppermint Patties in them.
Provided by Pam
Categories Desserts Cookies Brownie Recipes Chocolate Brownie Recipes
Yield 12
Number Of Ingredients 9
Steps:
- Mix butter, sugar, and vanilla. Beat in eggs till well blended. Stir in flour, cocoa, baking powder, and salt. Blend well.
- Reserve 2 cups of batter, set aside
- Grease 13x9x2 inch pan. Spread remaining batter in prepared pan. Arrange peppermint patties in a single layer over batter about 1/2 inch apart.
- Spread reserved 2 cups batter over patties. Bake 350 degrees F (175 degrees C) for 50-55 minutes till brownies begin to pull away from sides of pan. Cool completely in pan on wire rack. Enjoy!!!
Nutrition Facts : Calories 652.9 calories, Carbohydrate 97.7 g, Cholesterol 77.8 mg, Fat 28.1 g, Fiber 3.6 g, Protein 7.2 g, SaturatedFat 6.6 g, Sodium 536.6 mg, Sugar 50.7 g
YORK SENSATIONAL BROWNIES
Steps:
- Preheat oven to 350 degrees F. Grease a 13 x 9-inch baking pan. In large bowl with spoon or wire whisk, stir together butter, sugar and vanilla extract. Add eggs; stir until well blended. Stir in flour, cocoa, baking powder and salt; blend well. Reserve 2 cups batter; set aside. Spread remaining batter in prepared pan. Unwrap Peppermint Patties. Arrange patties in single layer over batter, about 1/2 inch apart. Spread reserved 2 cups batter over patties. Bake for 50 to 55 minutes or until brownies begin to pull apart from sides of pan. Cool completely in pan on wire rack, cut in squares.
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2010-11-14 Add eggs and vanilla. Mix well. Add dry ingredients. Reserve 2 c. batter for later. Spread all but the reserved 2 c. of batter into a greased 9×13 pan. Unwrap patties and place them on top of the batter. Cover with remaining 2 c. of batter and bake at 350 for 50-55 min. Cool completely before cutting.
From fabulesslyfrugal.com
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