Yummy Queso Recipes
YUMMY QUESO
Great traditional queso with a little twist! It's GREAT! I use 2% velveeta and fat free/reduced fat mushroom soup.
Provided by whatsachef
Categories Potluck
Time 50m
Yield 4-6 serving(s)
Number Of Ingredients 6
Steps:
- Brown and drain hamburger and sausage.
- Add to crockpot with all other ingredients.
- Simmer in crockpot until Velveeta is melted.
Nutrition Facts : Calories 879.1, Fat 67.6, SaturatedFat 30.4, Cholesterol 210.1, Sodium 3181.6, Carbohydrate 18.6, Sugar 10.2, Protein 47.6
THE BEST CHUY'S QUESO RECIPE COPYCAT
Steps:
- instructions (slow cooker)Place velveeta slices in slow cooker Layer on top salsa, green chile sauce, water, milk, chili powder, and cumin. Cook on low for 2 hours, mixing part way through Once finished, stir well and serve warm with chips instructions (stovetop)- Melt the Velveeta and salt together in a saucepan over medium heat until smooth and creamy. Add the half and half gradually as you stir the cheese sauce. Simmer on low heat until the queso is thick and creamy, stirring frequently to keep it from burning or sticking to the bottom of your pan.
Nutrition Facts : Calories 285 calories, Carbohydrate 62 grams carbohydrates, Cholesterol 4 milligrams cholesterol, Fat 3 grams fat, Fiber 18 grams fiber, Protein 15 grams protein, SaturatedFat 1 grams saturated fat, ServingSize 1, Sodium 6600 grams sodium, Sugar 38 grams sugar, TransFat 0 grams trans fat, UnsaturatedFat 1 grams unsaturated fat
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