Zubriac Recipes
ZEBRA CAKE III
This easy-to-make icebox cake seems to be as popular today as it was 50 years ago.
Provided by Joanne L. Hayes
Categories Desserts Chocolate Dessert Recipes
Time 8h30m
Yield 6
Number Of Ingredients 5
Steps:
- Beat cream in a large glass or metal mixing bowl with an electric mixer. Gradually add confectioners' sugar and vanilla extract, continuing to beat until the cream holds stiff peaks. Lift your beater or whisk straight up: the whipped cream should form a sharp peak that holds its shape.
- Spread a generous teaspoon of whipped cream on each cookie. Press cookies together to make 3-inch stacks.
- Spread a 1-inch wide line of whipped cream down center of a serving platter. Assemble cookie stacks into a log on platter following the line of whipped cream.
- Frost cookie log with remaining whipped cream and sprinkle with grated chocolate.
- Cover tightly and refrigerate overnight.
- To serve, slice diagonally to create striped pieces.
Nutrition Facts : Calories 430.2 calories, Carbohydrate 38.3 g, Cholesterol 83.7 mg, Fat 29.7 g, Fiber 1.5 g, Protein 4.3 g, SaturatedFat 16.5 g, Sodium 269.6 mg, Sugar 18.4 g
ZUBRIAC
I don't know the national origin of zubriac or where I originally got this recipe from, but this is basically a white lasagna with a lot of spinach in it. I'd say that adding some minced garlic wouldn't hurt it, but I like it just the way it is, too.
Provided by Aunt Cookie
Categories One Dish Meal
Time 1h35m
Yield 8 serving(s)
Number Of Ingredients 11
Steps:
- Cook the noodles, drain them, and pat dry.
- Combine the cheeses, eggs, spices, and butter.
- Butter a 9 x 13 pan.
- Make some layers! Start with half the noodles, followed by half the cheese mixture, followed by all the spinach. Repeat the first two layers.
- Sprinkle with the 1/4 cup parmesan.
- At this point, your zubriac can be refrigerated until an hour before serving.
- Preheat oven to 350°F.
- Bake zubriac, uncovered, for about 50-60 minutes, until bubbly.
- Let stand 10 minutes before serving.
Nutrition Facts : Calories 577.6, Fat 30.2, SaturatedFat 17.9, Cholesterol 161.5, Sodium 1166.7, Carbohydrate 31.2, Fiber 4.6, Sugar 2.5, Protein 46.6
ZUBRIAC
Steps:
- Mix cottage cheese, eggs, parsley, salt, pepper, and butter together and add a little garlic salt to spinach. Grease a 9x13 casserole dish. Put a layer of noodles, layer of cottage cheese, then a layer of spinach. Repeat. Bake at 350 degrees for 30 minutes until bubbly.
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