AWARD WINNING PIZZA
Steps:
- Place a pizza stone on the floor or the lowest rack of your oven. Preheat the oven to 500 degrees F.
- Pat the pizza dough into a 12-inch diameter circle and place it on a peel. Spread on the heavy cream, then the mozzarella. Place the pancetta slices on so there is pancetta on each slice of pizza (6 slices). Finally, add the zucchini and chunks of the cream cheese. Slide the pizza onto the stone and bake for 8 for 10 minutes.
- Buon Appetito!
WHITE PIZZA WITH TOMATOES, BASIL, AND ZUCCHINI
My favorite White Pizza with tomatoes, basil, and zucchini!
Provided by Ashley Manila
Categories Dinner
Time 1h31m
Number Of Ingredients 21
Steps:
- Preheat oven to highest temperature setting at least 30 minutes prior to baking.
ZUCCHINI PANCETTA PIZZA
I saw this pizza on Bobby Flay's Throwdown and it looked so good. It also tastes very good! The pancetta adds an especially nice flavor.
Provided by iris5555
Categories European
Time 20m
Yield 1 pizza
Number Of Ingredients 6
Steps:
- Place a pizza stone on the floor or the lowest rack of your oven.
- Preheat the oven to 500 degrees F.
- Pat the pizza dough into a 12-inch diameter circle and place it on a peel.
- Spread on the heavy cream, then the mozzarella. Place the pancetta slices on so there is pancetta on each slice of pizza (6 slices).
- Finally add the zucchini and chunks of the cream cheese.
- Slide the pizza onto the stone and bake for 8 for 10 minutes.
Nutrition Facts : Calories 358.6, Fat 30.1, SaturatedFat 18.1, Cholesterol 108.3, Sodium 544.7, Carbohydrate 2.7, Sugar 0.9, Protein 19.5
ZUCCHINI PANCETTA SAUTE
Make and share this Zucchini Pancetta Saute recipe from Food.com.
Provided by ChefVIrg
Categories Cheese
Time 20m
Yield 4 serving(s)
Number Of Ingredients 5
Steps:
- Chop the pancetta slices and cook in a small skillet over medium heat until crispy. Drain bits on paper towels.
- In a larger skillet, melt butter.
- Saute zucchini in butter for 3-4 minutes. Add cheese, pancetta, salt and pepper.
- Combine and serve warm.
Nutrition Facts : Calories 75.9, Fat 4.9, SaturatedFat 3, Cholesterol 13.1, Sodium 130.7, Carbohydrate 5.2, Fiber 1.6, Sugar 2.6, Protein 4.2
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