100 Stroke Banana Bread Recipes

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SIMPLE BANANA BREAD



Simple Banana Bread image

I developed this recipe because I wanted a bread recipe, not cake-like, while living in a 10-foot trailer. This recipe is very low in fat.

Provided by Theresa Parker

Categories     Breakfast and Brunch     Breakfast Bread Recipes

Time 1h20m

Yield 10

Number Of Ingredients 7

4 ripe bananas, mashed
⅔ cup white sugar
2 eggs
2 cups all-purpose flour
1 teaspoon baking powder
½ teaspoon salt
½ cup chopped walnuts

Steps:

  • Preheat oven to 350 degrees F (175 degrees C). Grease one 8x4 inch loaf pan and set aside.
  • In a large bowl, sift together the flour, baking powder, and salt. Set aside.
  • In another bowl, mash the bananas and stir in the eggs and sugar. Stir in the flour mixture and mix until just combined, then fold in the chopped nuts (optional). Pour the batter into the prepared pan.
  • Bake at 350 degrees F (175 degrees C) for 55 to 65 minutes or until bread tests done. Remove from oven and cool on a rack for 10 minute, then remove from pan and cool completely. Slice and serve.

Nutrition Facts : Calories 237.4 calories, Carbohydrate 44.2 g, Cholesterol 37.2 mg, Fat 5.2 g, Fiber 2.3 g, Protein 5.2 g, SaturatedFat 0.8 g, Sodium 180.1 mg, Sugar 19.4 g

100-STROKE BANANA BREAD



100-Stroke Banana Bread image

Make and share this 100-Stroke Banana Bread recipe from Food.com.

Provided by ccferne

Categories     Quick Breads

Time 1h15m

Yield 1 loaf, 10 serving(s)

Number Of Ingredients 9

3 ripe bananas
1 cup sugar
1/4 cup canola oil
1 egg
1 1/2 cups flour
1 teaspoon salt
1 teaspoon baking soda
1/2 cup walnuts, crushed
1/2 cup raisins (optional)

Steps:

  • Mash bananas with sugar, oil, and egg.
  • Add other ingredients in order listed.
  • Stir 100 strokes.
  • Bake in oiled loaf pan for 1 hour at 325 degrees.

Nutrition Facts : Calories 270.9, Fat 10.1, SaturatedFat 1, Cholesterol 21.1, Sodium 366.2, Carbohydrate 43.2, Fiber 1.8, Sugar 24.6, Protein 3.8

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