2 Cheese Pasta With Pancetta Sausage Recipes
2 CHEESE PASTA WITH PANCETTA & SAUSAGE
This is amazing! I am vegetarian, but cook food like this for my family. They LOVE this kind of food. It is very easy, and everyone loves it!
Provided by OceanIvy
Categories Pork
Time 35m
Yield 4 serving(s)
Number Of Ingredients 10
Steps:
- Cook pasta according to directions for al dente.
- Heat a large sauté pan over med-high; add oil, then pancetta and sausage.
- Brown, breaking up sausage as it cooks, around 4 minutes.
- Remove all except 1 to 2 tablespoons of oil from pan; add garlic and sauté another minute.
- Vigorously stir the ricotta until smooth; add to pan with sage, salt and pepper.
- Stir until cheese combines with the sausage. If you like, add pepper flakes.
- Drain pasta reserving about 1/2 cup of the liquid.
- Add pasta to sauce with as much liquid needed to loosen sauce.
- Add Romano cheese and toss well for about 1 minute.
- Remove from heat and serve right away.
- You may use more Romano if desired.
Nutrition Facts : Calories 1038.9, Fat 55.7, SaturatedFat 24.3, Cholesterol 142.8, Sodium 638, Carbohydrate 97.5, Fiber 12.6, Sugar 0.6, Protein 39.3
More about "2 cheese pasta with pancetta sausage recipes"
PASTA WITH TWO CHEESES AND SAUSAGE ON BAKESPACE.COM
From bakespace.com
2 CHEESE PASTA WITH PANCETTA & SAUSAGE RECIPE - RECIPEOFHEALTH
From recipeofhealth.com
PASTA WITH PANCETTA SAUSAGE AND TWO CHEESES RECIPE
From thesmartcookiecook.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love