20 Minute Mini Apple Fritters Recipes
20-MINUTE MINI APPLE FRITTERS
Provided by Weaver's Orchard
Time 20m
Number Of Ingredients 10
Steps:
- Mix dry ingredients, then add beaten egg and milk and whisk until combined. Add chopped apple. The mixture won't full incorporate, but the batter is sticky enough to hold the apples.
- Prepare a plate with a paper towel on top, for draining the cooked fritters when they are ready.
- Heat oil in a saucepan over medium-high heat. Once heated, drop batter from a teaspoon into the oil. Watch until the bottom starts to brown, then flip over and cook until this side is also nicely browned.
- Transfer to paper towel. Sprinkle with powdered sugar and cinnamon. Serve warm.
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