30 Banana Recipes Including Banana Pudding

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MINI BANANA PUDDING BITES



Mini Banana Pudding Bites image

Banana pudding bites? Yes, please! Use your mini muffin pans and vanilla wafer crumbs to create these tasty little treats. I only used one banana, and you may use either vanilla or banana flavored instant pudding mix. It only takes half a package of the mix, so you can make them again!

Provided by Bibi

Categories     Banana Desserts

Time 1h20m

Yield 24

Number Of Ingredients 8

1 ½ cups vanilla wafer crumbs
¼ cup white sugar
6 tablespoons unsalted butter, melted
1 pinch salt
½ (3.4 ounce) package instant vanilla pudding mix
1 cup cold milk
¼ teaspoon vanilla extract
1 sliced fresh banana

Steps:

  • Preheat the oven to 350 degrees F (175 degrees C). Set out 2 mini muffin pans that each make 12 tiny muffins.
  • Combine vanilla wafer crumbs, sugar, melted butter, and salt in a bowl. Stir with a fork until well blended.
  • Spoon 1 tablespoon crumb mixture into each mini muffin cup. Press mixture firmly onto the bottom and up the sides of each cup.
  • Bake in the preheated oven until crusts have set, about 10 minutes. Cool muffin pans on a wire rack until completely cool, about 30 minutes.
  • Combine instant vanilla pudding mix, milk, and vanilla extract in a bowl. Whisk until mixture begins to thicken, about 4 minutes. Spoon pudding evenly over the 24 mini muffin cups. Set a banana slice on top of each pudding bite and refrigerate until completely chilled, about 20 minutes.

Nutrition Facts : Calories 99.2 calories, Carbohydrate 12.4 g, Cholesterol 8.5 mg, Fat 5.3 g, Fiber 0.2 g, Protein 0.9 g, SaturatedFat 2.5 g, Sodium 74 mg

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