30 Best Christmas Breads From Around The World Recipes
30 BEST CHRISTMAS BREADS FROM AROUND THE WORLD
Kick off your holiday feast with these Christmas bread recipes! From panettone to scones to wreath bread, your guests won't be able to resist these delicious breads.
Provided by insanelygood
Categories Recipe Roundup
Number Of Ingredients 30
Steps:
- Select your favorite recipe.
- Organize all the required ingredients.
- Prep a Christmas bread in 30 minutes or less!
Nutrition Facts :
More about "30 best christmas breads from around the world recipes"
CHRISTMAS SWEET BREADS FROM AROUND THE WORLD - FORKLY
From forkly.com
Estimated Reading Time 8 mins
- Spiced Apple Loaf. Filled with warm chunks of apple, butter, sweet sultana raisins, nutmeg, and cinnamon the spiced apple loaf exemplifies all that’s warm and comforting about winter for North Americans.
- German Christmas Stollen. This German-inspired, yeasted cake is a tradition in any house with an Oma (a beloved term for “grandmother” in German). Each slice is filled with a spicy combination of dried fruits such as raisins, currants, and citrus peel.
- Mexican Three Kings Bread. This traditionally Mexican holiday bread is fashioned in a wreath shape, and filled with cinnamon, anise seed, vanilla extract, and several cups of candied fruit.
- Ontbijtkoek (Dutch Breakfast Cake) This original, old-fashioned gingerbread loaf recipe hails from Holland, where the sweet, spicy smells of cinnamon, nutmeg, and molasses fill family kitchens throughout the holiday season.
- Twelfth Night Epiphany Bread. Spanish King Cake, also called Twelfth Night Epiphany bread, is named because loaves are prepared on the twelfth night and eaten as part of the Feast of the Epiphany celebrations.
- Julekake. This traditional Norwegian Christmas bread, known as Julekake, is like a hug on a cold, wintry day. Each cardamom-scented slice is quintessentially Christmas for Norwegians who enjoy thick raisin- and candied citron-studded slices smeared with butter and topped with slices of brown goat cheese.
- Pompe de Noel. If you’ve ever wondered how Christmas morning is spent in Provence, France, take a long whiff of this Pompe de Noel, a traditional Provence Christmas bread.
- Nana’s Potica. Enjoy a potica that tastes as it came straight from Nana’s kitchen. This Slovenian nut roll is traditionally served at both Christmas and Easter.
- Czech Christmas Bread (Vanocka) This is a simpler version of a traditional Czech Christmas bread. Traditionally the loaf would be made of 3 braids that decrease in size and are placed over one another.
- Italian Panettone. Italian panettone is a fluffy Christmas bread your whole family will enjoy Christmas morning. It is essentially a sweet bread that is filled with raisins and candied oranges.
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Estimated Reading Time 8 mins
From goodhousekeeping.com
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FLATBREAD RECIPES FROM AROUND THE WORLD
May 4, 2021 Here's a recipe that is both easy-to-make and versatile, and results in 10 flatbread 'loaves'. One reviewer served them alongside black bean dips and fried plantains, another …
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