AVOCADO MILKSHAKE
This is a yummy milkshake. You can add some ice if you like it really cold.
Provided by LA Lady
Categories 100+ Breakfast and Brunch Recipes Drinks
Time 5m
Yield 3
Number Of Ingredients 3
Steps:
- Blend milk, avocado, and sugar together in a blender until smooth.
Nutrition Facts : Calories 277.6 calories, Carbohydrate 29.6 g, Cholesterol 19.5 mg, Fat 14.6 g, Fiber 4.5 g, Protein 9.4 g, SaturatedFat 4.5 g, Sodium 104.7 mg, Sugar 24.4 g
SIMPLE AVOCADO MILKSHAKE
For people who love avocado. This yummy milkshake is very creamy and smooth.
Provided by Sugar High
Categories Drinks Recipes Shakes and Floats Recipes
Time 10m
Yield 3
Number Of Ingredients 4
Steps:
- Blend milk, avocado, banana, and honey together in a blender until smooth.
Nutrition Facts : Calories 246.7 calories, Carbohydrate 35.8 g, Cholesterol 6.5 mg, Fat 11.6 g, Fiber 5.6 g, Protein 4.5 g, SaturatedFat 2.5 g, Sodium 39.3 mg, Sugar 26.3 g
FILIPINO AVOCADO MILKSHAKE
Stupendous, rich, creamy and refreshing is what a traditional Filipino avocado milkshake is all about.
Provided by Alexa
Categories Breakfast and Brunch Drinks
Time 5m
Yield 2
Number Of Ingredients 6
Steps:
- Place avocado, ice, sugar, milk, lemon juice, and ice cream into a blender. Puree until smooth.
Nutrition Facts : Calories 336.5 calories, Carbohydrate 37.6 g, Cholesterol 17.6 mg, Fat 19.1 g, Fiber 6.8 g, Protein 7.8 g, SaturatedFat 4.9 g, Sodium 83.7 mg, Sugar 29.3 g
4-INGREDIENT AVOCADO MILKSHAKE
When I first entered a coffee shop with some friends, they suggested the avocado milkshake. It sounded gross at first but I found it was actually very sweet, smooth, and creamy. Don't pass this smoothie up. Serve with whipped cream on top.
Provided by FOODFORYOUFOODFORME
Categories Shakes and Floats
Time 10m
Yield 5
Number Of Ingredients 4
Steps:
- Combine avocados, ice cubes, milk, and sugar in a blender; blend on medium speed until smooth, 3 to 5 minutes. Pour into serving glasses.n
Nutrition Facts : Calories 538.5 calories, Carbohydrate 48.5 g, Cholesterol 15.6 mg, Fat 37.2 g, Fiber 15.2 g, Protein 11 g, SaturatedFat 7.3 g, Sodium 95.9 mg, Sugar 30.6 g
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