5-INGREDIENT COPYCAT BURGER KING FRENCH TOAST STICK RECIPE
We wanted to indulge in our favorite French toast sticks all the time, so we came up with this 5-ingredient copycat Burger King French toast stick recipe.
Provided by Lindsay D. Mattison
Categories Breakfast
Time 10m
Number Of Ingredients 4
Steps:
- Remove and discard the crust from each slice of Texas toast. Slice each piece of bread lengthwise into three equal pieces, creating six sticks. Set aside.
- In a small bowl, make the batter by combining the egg, milk, and cinnamon sugar. Whisk until the batter is fully combined and you no longer see flecks of yolk.
- Heat 1/4 inch of oil in a large nonstick skillet over medium-high heat.
- When the oil is shimmering, briefly dip a Texas toast stick into the batter, allowing the excess to drain before transferring the bread to the hot oil. Continue dipping the sticks into the batter until all the bread is in the pan. If all the sticks won't fit in the pan at once, cook the French toast sticks in several batches.
- Cook the French toast sticks for 1 to 2 minutes per side, until they're golden brown and cooked through.
- Sprinkle the cooked French toast sticks with powdered sugar, if desired, and serve with maple syrup, if using.
Nutrition Facts : Calories 220 calories, Carbohydrate 31 g carbohydrates, Cholesterol 149 mg cholesterol, Fat 7 g fat, Fiber 2 g fiber, Protein 9 g protein, SaturatedFat 2 g saturated fat, ServingSize 0 g, Sodium 308 mg, Sugar 7 g
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