Chile Mango Margarita Recipes
FROZEN CHILI MANGO MARGARITAS
Creamy and dreamy SUPER EASY Chili Mango Margaritas are perfect for any Summer party! Cheers! I love frozen mango margaritas and this chili twist makes them extra delicious.
Provided by Becky Hardin - The Cookie Rookie
Categories Drinks
Time 10m
Number Of Ingredients 8
Steps:
- In a large blender, combine mango chunks, limeade concentrate, 2 cups water, tequila, and hot sauce. Blend until well combined. You may need to add more water for a thinner consistency.
- On a small plate, mix equal parts sea salt and chili powder.
- Take margarita glass and rub lime wedge along half of the rim. Dip in the sea salt/chili powder mixture to coat.
- Pour Margaritas into each glass and garnish with a lime wedge.
- Enjoy!
Nutrition Facts : Calories 182 kcal, Carbohydrate 33 g, Protein 1 g, Sodium 4 mg, Fiber 2 g, Sugar 31 g, ServingSize 1 serving
CHILI LIME MANGO MARGARITAS
Simple mango margaritas with orange, lime, agave, and silver tequila! Cold, sweet, tangy, and subtly spiced. Perfect for Mexican food and warm weather!
Provided by Minimalist Baker
Categories Beverage
Time 10m
Number Of Ingredients 10
Steps:
- Add all margarita ingredients to a blender and blend until creamy and smooth. Taste and adjust sweetness / strength of alcohol as desired.
- To chill, either blend in a large handful of ice cubes to make a frozen margarita or transfer half of the mixture to a cocktail shaker with plenty of ice and shake vigorously.
- Rim serving glasses with a lime wedge and immediately dip in salt/chili powder mixture (or sub just salt or sugar), and fill with 1 large ice cube or several small. Pour over margarita and garnish with lime wedge.
Nutrition Facts : ServingSize 1 margaritas, Calories 195 kcal, Carbohydrate 26.5 g, Protein 1 g, Fat 0.4 g, Sodium 740 mg, Fiber 1.4 g, Sugar 30 g
MANGO MARGARITA
Steps:
- Put 4 to 6 coupe glasses into the refrigerator to chill.
- Add the mango puree, tequila, orange liqueur and key lime juice to a large stainless-steel cocktail shaker. Add the crushed ice and shake vigorously for 30 seconds.
- Pour the cocktail into the chilled glasses and serve immediately.
CARL'S MANGO MARGARITA
Carl A real Sweet Guy gave me a bottle of tequilla so I had some mangos and came up with this. Thank You Carl!
Provided by Rita1652
Categories Beverages
Time 5m
Yield 2-4 glasses, 2-4 serving(s)
Number Of Ingredients 7
Steps:
- Blend first four ingredients in a blender till smooth.
- Lime and salt the rim of the 2 glasses.
- Pour mix into glasses and garnish with mango and lime or lemon.
Nutrition Facts : Calories 102.8, Fat 0.7, SaturatedFat 0.2, Sodium 8.9, Carbohydrate 25.8, Fiber 2.9, Sugar 23.1, Protein 1.4
MANGO MARGARITA
This is my favorite flavored margarita. It is a beautiful color and really is quite delicious. This uses mango nectar not watered down mango juice - you can find it in your Hispanic section of the grocery store if it is not in the juice section. We drink them all the time during the summer. Use the best quality tequila you can afford.... you will thank me later.
Provided by NcMysteryShopper
Categories Beverages
Time 2m
Yield 2 serving(s)
Number Of Ingredients 10
Steps:
- Rim margarita, hurricane-style glass or cocktail glasses with sugar, if inclined.
- Blend all ingredients in a blender or food processor if using fresh or frozen mango. Otherwise, pour into cocktail shaker and shake.
- Strain into glasses. Squeeze juice from 1 lime quarter into each drink and garnish glass with lime slice.
QUICK AND EASY MANGO MARGARITAS
Refreshing, sweet mango margaritas.
Provided by Michael Anne
Categories World Cuisine Recipes Latin American Mexican
Time 5m
Yield 4
Number Of Ingredients 6
Steps:
- Combine ice, margarita mix, tequila, and mango nectar in a blender; squeeze 1 lime half into the blender. Blend until cocktail is smooth.
- Cut remaining lime half into wedges. Pour 1/4 to 1/2 inch of sugar onto a small, shallow plate. Moisten rims of 4 glasses with a wedge of lime, dip the moistened glasses into sugar. Pour cocktail into the prepared glasses.
Nutrition Facts : Calories 208 calories, Carbohydrate 27.4 g, Fat 0.1 g, Fiber 0.7 g, Protein 0.2 g, Sodium 61.5 mg, Sugar 25.7 g
FROZEN MANGO MARGARITA
Cooling and thirst-quenching, this spicy-sweet frozen margarita is well-worth lugging out the blender for. Using reposado tequila in the refreshing cocktail lends a subtle smokiness that really enhances the flavor of the mango. A chili-salt rim adds a refreshing kick.
Provided by Greg Lofts
Categories Food & Cooking Drink Recipes Cocktail Recipes
Time 5m
Yield Makes 1
Number Of Ingredients 7
Steps:
- Run lime wedge around the edge of a chilled martini or coupe glass; dip rim in Tajín to coat. Combine frozen mango cubes, crushed ice, tequila, orange liqueur, and lime juice in a blender.
- Starting on low speed and gradually increasing to high, blend until very smooth and creamy, about 1 minute. Pour into prepared glass; serve immediately.
ORANGE AND LIME MARGARITA
This margarita, made with freshly squeezed orange juice, lime juice, and agave for a natural sweetener, is light, refreshing, and not too sweet. Salt or sugar rim optional.
Provided by CookingWithShelia
Categories Margaritas
Time 5m
Yield 2
Number Of Ingredients 6
Steps:
- Pour orange juice, lime juice, tequila, and agave syrup into a cocktail shaker. Add ice and shake well. Strain into a margarita glass and serve with an orange twist.
Nutrition Facts : Calories 80.2 calories, Carbohydrate 12.4 g, Fat 0.1 g, Fiber 0.6 g, Protein 0.3 g, SaturatedFat 0 g, Sodium 0.7 mg
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2019-04-05 In a blender combine mango, ice, tequila, lime juice, agave, and cayenne. Blend until smooth and frothy. Run a lime wedge around the rim of 2 …
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2017-05-04 Instructions. Place water, honey, lime juice, chili powder and cayenne pepper in a small saucepan over medium heat and cook for just a couple minutes, until the honey has dissolved completely. Remove from heat and place in the fridge to cool. Once cool, add simple syrup to a high speed blender along with coconut milk, frozen mango, and tequila.
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SPICY MANGO MARGARITA RECIPE FROM JOHN CUSIMANO | RECIPE ...
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The Margarita is the world’s most popular cocktail, and when made correctly it’s the world’s best cocktail. We think that a Margarita recipe should enhance the flavor of good Tequila, not hide it. That’s why the world-class Tres Agaves Mango Chili Margarita is made only with organic mango puree, organic chili flakes, organic lime juice, organic agave natural sweetener, and 100% de ...
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Place water, honey, lime juice, chili powder and cayenne pepper in a small saucepan over medium heat and cook for just a couple minutes, until the honey has dissolved completely. Remove from heat and place in the fridge to cool. Once cool, add simple syrup to a high speed blender along with coconut milk, frozen mango, and tequila.
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SUPER EASY SPICY MANGO MARGARITA - ¡HOLA! JALAPEÑO
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From holajalapeno.com
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2017-06-10 Step 1. In a small saucepan over medium-high heat, combine the agave, habanero and 3/4 cup water and stir until combined. Bring to a simmer and cook for 2 minutes, or until the agave is fully mixed with the water.
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2021-05-03 How to make it on the rocks. Rim: Combine chili powder, salt and sugar on a small plate. Rim the cocktail glass with lime and then dip it into the chili powder mixture. Set the glasses aside. Blend the margarita mix: Add the fresh mango and citrus juices to a blender. Blend the mixture until smooth, creamy and frothy.
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MANGO MARGARITAS WITH CHILI LIME SALT - THE LEMON BOWL®
2015-11-03 Instructions. Dip the rim of each glass in water or rub a lime wedge around the edge to moisten. Pour chili lime salt into a small plate and dip each glass to line rim; set aside. Place all remaining ingredients in a high speed blender and puree until smooth. Divide margaritas between glasses and serve with extra lime wedges if you wish.
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OUR CHILI MANGO MARGARITA IS SWEET AND SPICY | CHAMPAGNE ...
2019-04-26 How to make Chili Mango Margaritas. In a blender, place frozen mango, triple sec, tequila, and mango juice. Blend mixture until all the frozen mango is smooth. If you need more liquid and it’s too thick add very little mango juice at a time. Wet the rim of the glass and place in chili seasoning.
From champagneandcoconuts.com
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FROZEN MANGO MARGARITA WITH TAJíN (LIME CHILI) - THE ...
2018-05-04 Serving. Rub a lime wedge on the rim of your serving glasses. Dip the glass rim in the Tajin seasoning and set aside. Thread the lime slices on cocktail picks and half dip the lime slice in tajin seasoning. Fill the rimmed glasses with frozen mango margarita and garnish with lime slices and fresh mangoes.
From theflavorbender.com
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SPICY MANGO MARGARITA - CHILI PEPPER MADNESS
2020-09-02 Add the mango puree, tequila, orange liquer and seltzer water to a blender along with 1 cup of ice. Blend until thick. Use more ice if desired. Place your desired chili pepper powder on a plate with salt and shake it up a bit. Rub 4 glass rims with a lemon wedge and dip into the spicy salt mixture.
From chilipeppermadness.com
From chilipeppermadness.com
MANGO MARGARITA - MAMA LOVES FOOD
2019-06-12 Instructions. Swipe glass rim with a lime wedge and roll the outside in Tajin. (Be sure not to dip or you will end up with garnish on the interior of the glass.) For FROZEN (my preference!): Add frozen mango, lime juice, tequila, and Grand Marnier to blender.
From mamalovesfood.com
From mamalovesfood.com
FRESH MANGO MARGARITA RECIPE - KIM SCHOB
Instructions. Cut the mangos into cubes and freeze it for 3 hours, or skip this step if you already have frozen mango. Place the ice, frozen mango, lime juice, tequila, and Cointreau in a blender and blend until smooth. If the mixture is too thick to blend, let it sit and melt for a few minutes, or serve with straws.
From kimschob.com
From kimschob.com
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Recipe Notes. A spicy, adventurous take on a classic with a sweet mango twist.
From ultimatepaleoguide.com
From ultimatepaleoguide.com
MANGO CHILI MARGARITA – LYNSEY LOU'S
2020-05-05 This is an amazing addition to this mango chili margarita, but why stop there. Sprinkle on your nachos, over chips served along side your favorite salsa, or in taco meat. The options are endless. These margaritas are a delicious twist on the classic. Bursting with sweet mango, tart lime, and a bit of heat; the combination is truly delicious. A ...
From lynseylous.com
From lynseylous.com
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