5cupslice Recipes

CONDENSED MILK SLICE

Condensed Milk Slice image

A Ridiculously easy slice recipe! You need a tin of sweetened condensed milk and then the rest of the ingredients are so flexible, you can make it as either a slice or cookies

Provided by My Kids Lick The Bowl

Number Of Ingredients 7

Ingredients

1 cup crunchy cereal
1 cup oats or chewy texture cereal
1 cup dried fruit
1 cup nuts or seeds
1 cup choc chips
395g tin condensed milk
Optional 1-2 tablespoon flour

Steps:

Heat the oven to 180 degrees C
Place the 5 cups of dry ingredients in a large bowl
The flour is completely optional, depending on the mix of ingredients you have chosen a little flour can help to bind things, if you have all lumpy ingredients with nothing small that mixes through, but if you have coconut, ground almond etc in the mix you don't tend to need the flour
Pour in the tin of condensed milk, stir so that everything is covered in the condensed milk
Decide if you are going to make cookies or a slice
Cookies
If you are making cookies,and you have a little flour to hand I would recommend adding a little to the mix
Drop spoonfuls onto a lined baking tray or cookie sheet
Bake for 5-8 minutes, you want them to be golden and a little bubbly, they will still be soft
Cool on the tray for 5-10 minutes
Slide baking paper off the tray and onto a cooling rack, cool completely
Store in an airtight container, in the fridge if it's really hot and humid
Slice
Line a slice tin or cake tin with baking paper
Press the mix into the tin so that it is even
Bake for 15 -20 minutes until golden
Cool in tin completely
Slice into pieces and then store in an airtight container, in the fridge if it's hot

Nutrition Facts : Calories 141 calories, Carbohydrate 21 grams carbohydrates, Cholesterol 6 milligrams cholesterol, Fat 6 grams fat, Fiber 2 grams fiber, Protein 4 grams protein, SaturatedFat 2 grams saturated fat, ServingSize 1, Sodium 62 grams sodium, Sugar 13 grams sugar, TransFat 0 grams trans fat, UnsaturatedFat 4 grams unsaturated fat

5 CUP SLICE

5 Cup Slice image

Make and share this 5 Cup Slice recipe from Food.com.

Provided by Missy Wombat

Categories Bar Cookie

Time 50m

Yield 36 pieces

Number Of Ingredients 6

Ingredients

1 cup sultana
1 cup dark chocolate chips
1 cup unsalted dry roasted peanuts
1 cup desiccated coconut
1 cup condensed milk
100 g dark chocolate, melted

Steps:

Preheat oven to 200C/400F.
Grease and line a 20 x 30 cm lamington/sponge roll tin with baking paper.
Make sure the paper extends up and over the sides.
Sprinkle the pan evenly with sultana, chocolate bits, peanuts and coconut.
Drizzle the condensed milk over the top.
Cover with a piece of greased foil and bake in the oven for 20 minutes.
Reduce heat to 180C/350F, remove the foil and bake for about 15 minutes until golden and firm.
Remove from oven and cool completely in the pan.
Drizzle with the melted chocolate and allow to set.
Remove and slice to serve.

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