Abc Bread Recipes

A-TO-Z BREAD

Steps:

• In a bowl, combine the sugar, oil and eggs. Stir in A to Z ingredients of your choice and vanilla. Combine flour, cinnamon, baking powder, baking soda and salt; stir into liquid ingredients just until moistened. Stir in nuts. Pour into two greased 8x4-in. loaf pans. , Bake at 350° for 50-55 minutes or until a toothpick inserted in the center comes out clean. Cool for 10 minutes before removing from pans to wire racks.

ABC PUDDING - AVOCADO, BANANA, CHOCOLATE DELIGHT

Steps:

• Place avocados, bananas, and cocoa powder in a blender; puree until smooth.
• Pour pudding into serving bowls and sprinkle additional cocoa powder on top for garnish.
• Chill in refrigerator for texture and flavor to develop, at least 1 hour.

BASIC HOMEMADE BREAD

Steps:

• In a large bowl, dissolve yeast and 1/2 teaspoon sugar in warm water; let stand until bubbles form on surface. Whisk together remaining 3 tablespoons sugar, salt and 3 cups flour. Stir oil into yeast mixture; pour into flour mixture and beat until smooth. Stir in enough remaining flour, 1/2 cup at a time, to form a soft dough. , Turn onto a floured surface; knead until smooth and elastic, 8-10 minutes. Place in a greased bowl, turning once to grease the top. Cover and let rise in a warm place until doubled, 1-1/2 to 2 hours., Punch dough down. Turn onto a lightly floured surface; divide dough in half. Shape each into a loaf. Place in 2 greased 9x5-in. loaf pans. Cover and let rise until doubled, 1 to 1-1/2 hours., Bake at 375° until golden brown and bread sounds hollow when tapped or has reached an internal temperature of 200°, 30-35 minutes. Remove from pans to wire racks to cool.

ABC BREAD

Steps:

• Beat eggs.
• Add sugar, oil and vanilla.
• Add applesauce, bananas, and carrot. Mix well.
• Mix spices into bowl then add flour gradually.
• Pour equally into 2 greased loaf pans.
• Bake at 350 for 1 hours or until knife inserted comes out clean.

ABC BREAD

Steps:

• Preheat oven to 350°F Spray 2 loaf pans with cooking spray.
• Shake 1 T flour into the bottom and sides of each pan. Shake out excess.
• Mix eggs, lemon zest, both sugars, oil, apricot jam, baking soda and salt.
• Mix together grated apples and mashed bananas.
• Add walnuts and four. Mix to incorporate.
• Mix the struessal topping ingredients together. Place 1/2 topping in the bottom of each of the prepared bread pans.
• Add 1/2 of the bread mixture to each pan.
• Bake at 350 F for 55-60 minutes.
• Remove from oven and let cool ten minutes.
• Use a knife to loosen bread. Invert on a serving plate and slice.
• Mix together whipped topping. Add a dollop to each slice if desired.