AIR FRYER PARMESAN MUSHROOMS RECIPE
This Air Fryer Parmesan Mushrooms Recipe is a super quick and easy side dish or appetizer. Air fried mushrooms are just like oven roasted mushrooms but only take 15 minutes!
Provided by TastyAirFryerRecipes
Categories Side Dishes
Time 20m
Number Of Ingredients 6
Steps:
- Wash mushrooms with a damp towel and trim stems.
- Toss mushrooms with oil, garlic powder and Italian seasoning.
- Spray air fryer basket with nonstick.
- Transfer mushrooms to air fryer basket.
- Air fry at 370ºF for 13 minutes.
- Toss, sprinkle with salt and pepper then top with parmesan cheese.
- Air fry for 2 more minutes.
Nutrition Facts : Calories 109 calories, Carbohydrate 6 grams carbohydrates, Cholesterol 4 milligrams cholesterol, Fat 8 grams fat, Fiber 1 grams fiber, Protein 5 grams protein, SaturatedFat 2 grams saturated fat, ServingSize 1, Sodium 92 grams sodium, Sugar 2 grams sugar, TransFat 0 grams trans fat, UnsaturatedFat 6 grams unsaturated fat
AIR FRYER MUSHROOMS MADE IN ONLY 15 MINUTES
This air fryer mushroom recipe is the easiest yet the best way to reveal the rich flavor of mushrooms. The crispy mushrooms are coated in a garlic parmesan topping that is just so good. It's a super quick, versatile way to make mushrooms that taste delicious!
Provided by Brendan Cunningham
Categories Side
Time 15m
Number Of Ingredients 6
Steps:
- Add the mushrooms and olive oil to a bowl and mix.
- Add garlic powder, olive oil, lemon juice, salt, and pepper to the bowl and mix to coat the mushrooms.
- Put mushrooms in the air fryer basket in an even layer, top with the parmesan cheese, and cook for 10 minutes at 355°F (180°C), shaking the basket every few minutes, so they cook evenly. Serve immediately.
Nutrition Facts : ServingSize 1 serving, Calories 134 calories, Fat 10, Carbohydrate 6, Protein 8
AIRFRIED PARMESAN MUSHROOMS
Steps:
- Season the mushrooms with the spices. Place in the AirFryer and put a cube of butter in each mushroom, followed by parmesan flakes sprinkled on top.
- Airfry for 10 minutes at 360F / 180C.
AIR FRYER FRIED MUSHROOMS
Air-fried mushrooms that are crispy on the outside and juicy on the inside. Don't forget the ranch dressing for dipping!
Provided by Soup Loving Nicole
Categories Appetizers and Snacks Vegetable Mushrooms
Time 35m
Yield 8
Number Of Ingredients 12
Steps:
- Preheat the air fryer to 400 degrees F (200 degrees C).
- Beat eggs in a bowl. Combine flour, all bread crumbs, kosher salt, onion powder, garlic powder, pepper, paprika, and seafood seasoning in a separate bowl.
- Dip mushrooms first in eggs, then in seasoned flour. Dip back into the eggs and into the seasoned flour again. Place on a plate.
- Place a batch of mushrooms in the air fryer basket, making sure none are overlapping. Spray with nonstick cooking spray. Cook for 6 minutes. Shake basket and spray any chalky spots with nonstick cooking spray. Cook for 6 minutes more. Repeat with remaining mushrooms.
Nutrition Facts : Calories 144.4 calories, Carbohydrate 24.3 g, Cholesterol 69.8 mg, Fat 2.9 g, Fiber 1.6 g, Protein 7.5 g, SaturatedFat 0.8 g, Sodium 540.4 mg, Sugar 1.8 g
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