Air Fryer Steak Bites And Mushrooms Recipes

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AIR FRYER STEAK BITES AND MUSHROOMS



Air Fryer Steak Bites and Mushrooms image

I love things that make my life easier! That's why I love cooking in my Air Fryer! These easy and flavorful Air fryer steak bites and mushrooms are ready in a matter of minutes. I give instructions for rare steak to well done steak.

Provided by Jennifer Banz

Categories     dinner     Main Course

Time 1h20m

Number Of Ingredients 7

1 teaspoon kosher salt
1/2 teaspoon garlic powder
1/4 teaspoon black pepper
2 Tablespoons Worcestershire Sauce
2 Tablespoons avocado oil (Click here for my favorite brand on Amazon)
8 oz Baby Bella Mushrooms, sliced
1 pound Top Sirloin steak, cut into 1.5 inch cubes

Steps:

  • Combine all your ingredients for the marinade into a large mixing bowl.
  • Add your steak cubes and sliced mushrooms into your mixing bowl with the marinade and toss to coat.
  • Let the steak and mushrooms marinate for 1 hour.
  • Pre-heat your Air Fryer to 400F for 5 minutes.
  • Make sure you spray the inside of your air fryer will cooking spray and pour your steak and mushrooms into the air fryer basket.
  • Cook the steak and mushrooms in the Air Fryer for 5 minutes at 400F. Open the basket and shake the steak and mushrooms so they cook evenly. Continue to cook for 5 minutes more.
  • Check the steak using an internal meat thermometer. If the steak has not reached your desired doneness, continue to cook in 3 minute intervals until the thermometer placed in the center of 1 steak bite reaches the desired temperature. (Rare=125F, Medium-rare=130F, Medium=140F, Medium-well=150F, well-done=160F)
  • Serve

AIR FRYER STEAK AND MUSHROOMS



Air Fryer Steak and Mushrooms image

Take a cheaper cut of steak and transform it into a plate full of tender and flavorful tips. Serve over rice, if desired.

Provided by Soup Loving Nicole

Categories     Meat and Poultry Recipes     Beef     Steaks     Sirloin Steak Recipes

Time 4h50m

Yield 4

Number Of Ingredients 7

1 pound beef sirloin steak, cut into 1-inch cubes
8 ounces button mushrooms, sliced
¼ cup Worcestershire sauce
1 tablespoon olive oil
1 teaspoon parsley flakes
1 teaspoon paprika
1 teaspoon crushed chile flakes

Steps:

  • Combine steak, mushrooms, Worcestershire sauce, olive oil, parsley, paprika, and chile flakes in a bowl. Cover and refrigerate at least 4 hours or overnight. Remove from refrigerator 30 minutes prior to cooking.
  • Preheat an air fryer to 400 degrees F (200 degrees C).
  • Drain and discard marinade from steak mixture. Place steak and mushrooms into the basket of the air fryer.
  • Cook in the preheated air fryer for 5 minutes. Toss and cook 5 additional minutes. Transfer steak and mushrooms to a serving plate and let rest 5 minutes.

Nutrition Facts : Calories 225 calories, Carbohydrate 5.8 g, Cholesterol 60.3 mg, Fat 13.2 g, Fiber 0.9 g, Protein 20.8 g, SaturatedFat 4.3 g, Sodium 212.5 mg, Sugar 2.7 g

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