Tomato And Spinach Soup Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

TOMATO SPINACH AND BASIL SOUP



Tomato Spinach and Basil Soup image

This soup can be refrigerated for up to 1 month and you can substitute 2 teaspoons of dried basil if you can't get fresh basil.

Provided by dakota kelly

Categories     Soups, Stews and Chili Recipes     Soup Recipes     Vegetable Soup Recipes     Spinach Soup Recipes

Time 15m

Yield 4

Number Of Ingredients 11

2 tablespoons butter
1 large yellow onion, chopped
1 teaspoon minced garlic
1 ½ cups milk
1 (28 ounce) can tomato puree
1 tablespoon white sugar
2 cups fresh spinach, torn
¼ cup chopped fresh basil
½ teaspoon salt
¼ teaspoon freshly ground black pepper
1 tablespoon grated Parmesan cheese

Steps:

  • Melt butter in a large saucepan over medium heat. Saute onion and garlic for 3 minutes. Stir in milk and cook for 2 minutes, stirring occasionally. Stir in tomato puree and sugar. Mix well, cover and bring to a boil over high heat. Reduce heat to low and simmer, covered, for 5 minutes. Add spinach, basil, salt and pepper and simmer, uncovered, for 2 minutes, stirring occasionally. Sprinkle with parmesan cheese, if desired.

Nutrition Facts : Calories 208.3 calories, Carbohydrate 29.3 g, Cholesterol 23.7 mg, Fat 8.5 g, Fiber 4.9 g, Protein 7.8 g, SaturatedFat 5.1 g, Sodium 1217.6 mg, Sugar 19.3 g

TOMATO SPINACH SOUP



Tomato Spinach Soup image

I first sampled this soup in a local restaurant. After some experimenting with ingredients and seasonings, I finally found a combination my family preferred to the original.-Erna Ketchum, San Jose, California

Provided by Taste of Home

Categories     Lunch

Time 1h

Yield 10 servings (2-1/2 quarts).

Number Of Ingredients 12

2 large yellow onions, cubed
2 tablespoons olive oil
1 can (28 ounces) diced tomatoes, undrained
1 quart water
4 beef bouillon cubes
1 cup sliced fresh mushrooms
3/4 teaspoon Italian seasoning
1/2 teaspoon dried basil
1/2 teaspoon salt
1/8 teaspoon pepper
4 cups loosely packed spinach leaves
Grated Parmesan or shredded cheddar cheese, optional

Steps:

  • In a Dutch oven or soup kettle, saute onions in oil over medium heat for 10 minutes or until tender. Add the next eight ingredients; bring to a boil. Reduce heat; cover and simmer for 30 minutes. Stir in spinach; simmer for 3-5 minutes or until tender. Garnish individual servings with cheese if desired.

Nutrition Facts : Calories 58 calories, Fat 3g fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 575mg sodium, Carbohydrate 7g carbohydrate (5g sugars, Fiber 2g fiber), Protein 2g protein.

POTATO, SPINACH AND TOMATO SOUP



Potato, Spinach and Tomato Soup image

Provided by Rachael Ray : Food Network

Categories     appetizer

Time 30m

Yield 4 servings

Number Of Ingredients 10

3 cloves crushed or finely chopped garlic
1 large onion, chopped
2 tablespoons extra-virgin olive oil
2 quarts chicken broth
3 pounds all purpose potatoes, peeled and thinly sliced
1 pound fresh triple washed spinach, stems picked and coarsely chopped
1/4 teaspoon nutmeg, grated or ground
Salt and pepper
1 (28-ounce) can chunky-style crushed tomatoes or diced tomatoes in puree
1/2 cup grated Parmigiano-Reggiano or Romano

Steps:

  • In a deep pot, saute garlic and onion in oil for 2 or 3 minutes. Add broth and bring liquid to a boil. As you slice potatoes, add them carefully to the broth. Cook potatoes 20 minutes, stirring occasionally. The potatoes will begin to break up and thicken broth as the soup cooks. Stir in spinach in bunches as it wilts into soup. Season soup with nutmeg, salt and pepper, to your taste. Stir in tomatoes and heat through, 1 or 2 minutes. Remove pot from the stove to a trivet. Stir grated cheese into your soup and serve.

TOMATO AND SPINACH SOUP



Tomato and Spinach Soup image

Make and share this Tomato and Spinach Soup recipe from Food.com.

Provided by evelynathens

Categories     Spinach

Time 30m

Yield 4 serving(s)

Number Of Ingredients 10

2 (28 ounce) cans tomatoes
1/4 cup butter
1 onion, finely chopped
1 teaspoon sugar
1/4 teaspoon dried oregano, crumbled
1/2 cup whipping cream
1 (10 ounce) package frozen chopped spinach, thawed,well drained
1/4 cup chopped fresh basil or 1 tablespoon dried basil, crumbled
1/2 cup milk (about) (optional)
1/2 cup grated parmesan cheese

Steps:

  • Puree canned tomatoes with juices in processor or blender until smooth.
  • Melt butter in heavy large saucepan over medium-low heat.
  • Add onion and sauté until very tender, about 5 minutes.
  • Stir in tomatoes, sugar and oregano.
  • Simmer 10 minutes.
  • Mix in cream, spinach and basil and simmer 3 minutes longer.
  • Season to taste with salt and pepper.
  • Thin soup with milk if desired.
  • Ladle soup into bowls; pass Parmesan separately.

TOMATO AND SPINACH SOUP



Tomato and Spinach Soup image

Categories     Soup/Stew     Milk/Cream     Blender     Food Processor     Tomato     Quick & Easy     High Fiber     Back to School     Lunch     Basil     Spinach     Bon Appétit     Vegetarian     Pescatarian     Wheat/Gluten-Free     Peanut Free     Tree Nut Free     Soy Free     Kosher

Yield Serves 4

Number Of Ingredients 10

2 28-ounce cans tomatoes
1/4 cup (1/2 stick) butter
1 onion, finely chopped
1 teaspoon sugar
1/4 teaspoon dried oregano, crumbled
1/2 cup whipping cream
1 10-ounce package frozen chopped spinach, thawed, well drained
1/4 cup chopped fresh basil or 1 tablespoon dried, crumbled
1/2 cup (about) milk (optional)
1/2 cup grated Parmesan

Steps:

  • Puree canned tomatoes with juices in processor or blender until smooth. Melt butter in heavy large saucepan over medium-low heat. Add onion and sauté until very tender, about 5 minutes. Stir in tomatoes, sugar and oregano. Simmer 10 minutes. Mix in cream, spinach and basil and simmer 3 minutes longer. Season to taste with salt and pepper. Thin soup with milk if desired. Ladle soup into bowls; pass Parmesan separately.

ROASTED CREAMY TOMATO AND SPINACH SOUP



Roasted Creamy Tomato and Spinach Soup image

Summer soup at it's best. Fresh tomatoes grilled or roasted with fresh spinach for a creamy tomato soup. It doesn't get much better than fresh farmers market ingredients.

Provided by SarasotaCook

Categories     Vegetable

Time 1h15m

Yield 6 serving(s)

Number Of Ingredients 13

6 cups plum tomatoes or 1 large onion, diced
1 cup fennel, diced
10 ounces spinach (baby)
1/2 cup heavy cream
1/2 cup milk
1/2 cup vegetable broth or 1/2 cup stock
1/4 cup fresh basil, fine chopped
1/4 teaspoon dried oregano
1 teaspoon sugar
1 tablespoon garlic, minced
1 pinch red pepper flakes
1/4 cup olive oil, to saute the vegetables
salt and pepper

Steps:

  • Cut the tomatoes in quarters and lightly de-seed by squeezing slightly and then add to a large bowl. To that same bowl, add the fennel and onion. Add the olive oil, dried oregano, s/p and either grill until soft or in a 400 degree oven for about 20 minutes. Don't worry, they will continue cooking in the soup so they don't have to be all the way done.
  • To a large soup pot, add a just the vegetables, garlic, red pepper flakes, vegetable stock and sugar and a pinch of both salt and pepper. Go easy on salt as tomatoes and broth are both salty. You can reason later. and cook another couple of minutes until all well incorporated. Cook another 5 minutes.
  • With an immersion blender or you can transfer the ingredients to a regular blender puree until mostly smooth. I like some texture, but feel free to make it as smooth as you want.
  • Return to the pot, add the spinach, cream, milk and fresh basil. Taste for seasoning and add any extra salt or pepper if needed. Also, depending on how thick you like your soup, you can add extra broth if you want.

SPINACH AND TOMATO DAL (INDIAN LENTIL SOUP)



Spinach and Tomato Dal (Indian Lentil Soup) image

This is a basic dal (Indian lentil soup) recipe that my mom always makes. You can substitute different vegetables and greens and follow similar procedure. This is a hearty and healthy dish that leaves you satisfied without overfilling you. You can substitute spinach for other dark greens like mustard greens, kale, or swiss chard. The cook time will vary. Serve with steamed rice.

Provided by lucky

Categories     Indian Recipes

Time 1h50m

Yield 4

Number Of Ingredients 14

1 cup red lentils
4 cups water
1 teaspoon salt, plus more for seasoning
3 tablespoons vegetable oil
1 teaspoon mustard seeds
1 teaspoon cumin seeds
1 onion, chopped
2 cloves garlic, minced
1 pinch ground turmeric
1 bunch spinach, chopped
1 large plum tomato, chopped
½ teaspoon cayenne pepper
¼ cup chopped fresh cilantro
water, as needed

Steps:

  • Bring lentils and 4 cups water to a boil in a saucepan. Stir in salt. Reduce heat to medium-low and cook at a simmer 10 minutes. Skim off any scum that forms and continue to simmer until the lentils are tender, about 1 hour.
  • Heat the oil in a separate saucepan. Cook mustard seeds and cumin seeds in hot oil until they start to splatter, 2 to 3 minutes. Add onion, garlic, and turmeric to the seeds; cook and stir until the onion is soft, about 5 minutes. Stir spinach, tomato, and cayenne pepper into the onion mixture; cook until the spinach wilts and the tomato is tender, about 5 minutes.
  • Stir the cooked lentils and cilantro into the spinach mixture; bring to a simmer and cook for 5 minutes. Adjust salt and water to taste and texture preferences.

Nutrition Facts : Calories 290.8 calories, Carbohydrate 35.8 g, Fat 11.6 g, Fiber 13.3 g, Protein 14.8 g, SaturatedFat 1.8 g, Sodium 665.7 mg, Sugar 6.3 g

More about "tomato and spinach soup recipes"

CREAMY TOMATO AND SPINACH SOUP - BOWL OF DELICIOUS
creamy-tomato-and-spinach-soup-bowl-of-delicious image
2016-08-22 Bring to a boil. Use an immersion blender to blend soup in pot until smooth (alternatively, you can blend it in batches in a standing blender). Turn …
From bowlofdelicious.com
5/5 (3)
Total Time 20 mins
Category Soup
Calories 311 per serving
  • Saute the onion and carrot in butter (2 tablespoons) over medium heat until softened and beginning to brown (about 3-5 minutes).
  • Add chicken broth (3 cups), fire roasted diced tomatoes (28 oz.), salt and pepper to taste, and fresh thyme (1 tablespoon). Bring to a boil.
  • Use an immersion blender to blend soup in pot until smooth (alternatively, you can blend it in batches in a standing blender).


FRESH SPINACH TOMATO AND GARLIC TORTELLINI SOUP - COOKING CLASSY ...
Aug 4, 2014 - Tomato Spinach Tortellini Soup with fresh tomatoes and spinach (plus there's also fresh garlic and basil)! It's such a tasty, colorful soup and it's. Pinterest. Today. Explore. When the auto-complete results are available, use the up and down arrows to review and Enter to select. Touch device users can explore by touch or with swipe gestures. Log in. Sign up ...
From pinterest.com.au


ITALIAN TOMATO AND LENTIL SOUP RECIPE - AGGIE'S KITCHEN
2019-09-11 Saute vegetables in oil for about 7-10 minutes until soft and fragrant. Add lentils, diced tomatoes, vegetable or chicken stock and water to vegetable mixture. Add 2 more pinches of salt. Bring soup to a slow boil over medium high heat for a few minutes, then back down to a simmer over low heat.
From aggieskitchen.com


TOMATO SPINACH TORTELLINI SOUP - CREME DE LA CRUMB
2015-05-06 Instructions. In a large pot combine chicken broth, tomato sauce, tomatoes, and garlic. Bring to a boil over medium-high heat, then reduce to a simmer. Add remaining ingredients and allow to cook for about 15-20 minutes. Taste, add salt and pepper to taste if …
From lecremedelacrumb.com


CAPRESE TOMATO SPINACH SOUP ~ YES MORE PLEASE!
2014-03-11 Add the dry basil, thyme salt and black pepper, saute for another minute. 3. Add the can of crushed fire roasted tomatoes, and cook for 2-3 minutes on medium. 4. Add the water, stir until well incorporated, cover with a lid and reduce the heat to low, simmer for 6-8 minutes. With an immersion blender puree the soup.
From yes-moreplease.com


TRADER JOE'S TOMATO SOUP RECIPE IDEA - STUFFED GNOCCHI AND …
2019-09-16 There’s no need to thaw the Outside-In Stuffed Gnocchi for this soup. Add them straight from the freezer to a pot of simmering tomato soup and cook until they are heated through. Just before serving, stir in two big handfuls of fresh baby spinach, and wait mere seconds for the leaves to wilt before ladling into bowls. Credit: Kitchn.
From thekitchn.com


EASY TORTELLINI TOMATO AND SPINACH SOUP - CHEF SAVVY
2020-12-30 Heat olive oil in a large pot. Add in onion and sauté for 3-4 minutes until tender. Add in garlic and cook for an additional minute. Stir in chicken broth, diced tomatoes, crushed tomatoes or tomato sauce and Italian seasoning. Bring to …
From chefsavvy.com


CREAMY TOMATO AND SPINACH SOUP - COOKING LSL
2016-01-11 Instructions. In a deep saucepan cook onion in 2 tbsp of oil over medium heat for 3-4 minutes. Add carrot and garlic and cook for 1 more minute. Add canned tomatoes, chicken stock, pesto, balsamic vinegar, thyme, salt pepper and bring to a boil. Reduce heat to medium-low and simmer for 15-20 minutes.
From cookinglsl.com


TOMATO SPINACH SOUP RECIPE | TAMATAR PALAK KA SOUP
2019-07-09 If cooking in a saucepan, cook for 5 minutes after getting the first boil. Let the mixture cool down. Then grind with a hand blender or in a food processor. Pass the mixture through a strainer to filter out any rind or chunks. Add the soup to a pan along with 2 cups water. Adjust water according to desired consistency.
From vegecravings.com


CREAMY PARMESAN TOMATO AND SPINACH TORTELLINI SOUP
2014-10-06 Add the garlic and red pepper flakes and cook until fragrant, about a minute. Add the flour and cook for another minute. Add the broth, tomatoes, tomato paste and tortellini, bring to a boil, reduce the heat and simmer until the tortellini is tender, about 10 minutes. Add the parmesan, let it melt, add the spinach, let it wilt, add the cream ...
From closetcooking.com


ITALIAN SAUSAGE, SPINACH AND TOMATO SOUP - IOWA GIRL EATS
Add Italian seasoning, cannellini beans, marinara sauce, and chicken broth then turn heat up to high to bring to a boil. Turn heat down to medium then partially cover with a lid and simmer until the vegetables are tender, 10 minutes. Add baby spinach then stir and cook until wilted, 1-2 minutes, and then serve.
From iowagirleats.com


TOMATO BASIL SPINACH SOUP - WHAT'S COOKIN' ITALIAN STYLE …
2018-02-23 In a medium size saucepan, add the butter, oil. Saute the garlic and onion for 2 minutes. Add all the rest of the ingredients in except for spinach and basil and simmer for 5 minutes. Stir in the basil and spinach for 2 more minutes. Garnish with a sprinkle of cheese and top with croutons.
From whatscookinitalianstylecuisine.com


CHICKPEA, SPINACH AND TOMATO SOUP RECIPE - FOOD NEWS
Tomato Soup with Chickpeas and Spinach Recipe. Steps: Heat 1/4 cup oil in a large pot over medium. Add garlic, onion and ginger. Season with salt and pepper, and cook, stirring occasionally until onion is translucent and starts to brown a little at the edges, 3 to 5 minutes. Simmer the vegan chickpea curry for about 10 – 15 minutes till liquid in the skillet has reduced …
From foodnewsnews.com


HEALTHY LENTIL, TOMATO & SPINACH SOUP | FEATURES | JAMIE OLIVER
2015-01-06 2 medium (about 450g) sweet potatoes. 6 large vine tomatoes, (about 300g), roughly chopped. 320g red lentils. 1 litre organic vegetable stock. 4 tbsp natural or 0% Greek yoghurt. Wholemeal bread, to serve. Place a large pan on a medium heat, along with a little oil. Peel the onion and garlic, then roughly chop with the celery and add to the pan.
From jamieoliver.com


RED LENTIL, TOMATO AND SPINACH SOUP RECIPE - FOOD NEWS
Healthy lentil, tomato & spinach soup. Instructions. Soak toor dal and masoor dal for 1 hour. Melt ghee in a large pot on low heat. Add cumin seeds and stir until the seeds lightly splatter. Add ginger and garlic, stir 10 seconds or until the raw aroma of the ginger and garlic goes away. Stir in green chili, onion and tomato.
From foodnewsnews.com


TOMATO-SPINACH SOUP RECIPE | MYRECIPES
Ingredient Checklist. Vegetable cooking spray ; 1 ½ teaspoons olive oil ; ¾ cup chopped onion ; 1 garlic clove, minced ; 1 ½ cups salsa ; 1 cup tomato juice
From myrecipes.com


FRESH BORLOTTI BEAN, TOMATO, AND SPINACH SOUP RECIPE
2020-10-16 Add the oil and, once hot, stir in the diced onions and garlic. Sautee gently for 15 minutes until onions are translucent. The Spruce / Christine Ma. Stir in the spices and continue cooking for a further 5 minutes. The Spruce / Christine Ma. Score a tiny cross in the base of each tomato. The Spruce / Christine Ma.
From thespruceeats.com


SPINACH TOMATO TORTELLINI SOUP - DAMN DELICIOUS
2014-09-06 Heat 1 tablespoon olive oil in a large stockpot or Dutch oven over medium heat. Add garlic and onion, and cook, stirring frequently, until onions have become translucent, about 2-3 minutes. Whisk in chicken broth, diced tomatoes, tortellini, basil, oregano, bay leaf and 1 cup water; season with salt and pepper, to taste.
From damndelicious.net


SPINACH SOUP WITH TOMATOES - 6 RECIPES | TASTYCRAZE.COM
Discover simple and trusted recipes for spinach soup with tomatoes. Here you'll find 6 cooking ideas for spinach soup with tomatoes and everyday cooking inspiration. Recipes of the day. Video recipes. newest; most popular; most commented; most photographed; best rated; 5 Tasty Spinach Soup with Carrots and Tomatoes. Topato 6k ...
From tastycraze.com


SPINACH AND TOMATO SOUP - SMELL THE MINT LEAVES
2021-03-12 Step 1. Add spinach, coarsely chopped tomatoes, a bay leaf, two peeled garlic cloves, water, and salt to the pot in the instant pot. Step 2. Instant Pot: Put the pot to high pressure for 5 minutes; when the pot beeps, let the pressure release naturally. Stove Top: For cooking in a pressure cooked on the stove top, one whistle is enough.
From smellthemintleaves.com


TOMATO AND SPINACH SOUP RECIPE - BBC FOOD
Method. Heat the olive oil in a saucepan, add the onion and fry until softened. Add the passata, stock, spinach, salt and freshly ground black pepper and simmer for …
From bbc.co.uk


TOMATO SOUP WITH CHICKPEAS AND SPINACH RECIPE - LEITE'S CULINARIA
2021-09-10 Directions. Heat the olive oil in a large pot set over medium heat. Toss in the onion, celery, and carrots and cook, stirring occasionally, until softened but not browned, 7 to 10 minutes. Add the garlic, paprika, cumin, basil, rosemary, and red pepper flakes and cook, stirring often, until fragrant, 1 to 2 minutes.
From leitesculinaria.com


TOMATO AND SPINACH SOUP RECIPE
Tomato and spinach soup recipe. Learn how to cook great Tomato and spinach soup . Crecipe.com deliver fine selection of quality Tomato and spinach soup recipes equipped with ratings, reviews and mixing tips. Get one of our Tomato and spinach soup recipe and prepare delicious and healthy treat for your family or friends. Good appetite! 80% Tunisian beef stew …
From crecipe.com


SPINACH TOMATO SOUP ITALIAN STYLE RECIPE BY ARCHANA'S KITCHEN
2017-07-30 How to make Spinach Tomato Soup Italian Style Recipe. To begin making the Spinach Tomato Soup Italian Style recipe, heat Olive oil in a pan and once it is hot enough, add crushed garlic and cook for few seconds. Now add chopped onion into the pan and cook for a minute.Once the onion has become translucent, we need to add paprika powder, black ...
From archanaskitchen.com


CREAMY SUN-DRIED TOMATO & SPINACH SOUP RECIPE | EATINGWELL
Step 1. Heat 2 tablespoons sun-dried tomato oil in a large saucepan over medium heat. Add mushrooms and onion; cook, stirring, until starting to soften, about 3 minutes. Advertisement. Step 2. Add garlic and basil; cook, stirring, for 1 minute. Add flour, salt and pepper; cook, stirring, for 1 minute. Add broth and cream; increase heat to ...
From eatingwell.com


CREAMY TOMATO AND SPINACH TORTELLINI SOUP - TASTES BETTER FROM …
2019-08-20 Instructions. Add oil and butter to a large saucepan over medium heat. Once melted, add the onion and cook, stirring occasionally, 5-6 minutes. Add the garlic. Stir in the flour and cook for another minute. Add the vegetable broth, diced tomatoes, tomato sauce, Italian seasoning, and dried basil.
From tastesbetterfromscratch.com


TOMATO ORZO SOUP WITH SPINACH (EASY - THE GARDEN GRAZER
Sauté for 1 minute. Add vegetable broth and diced tomatoes with juice. Cover and bring to a light boil. Add orzo. Stir, reduce heat, and simmer for about 10-15 minutes or until orzo is cooked. Stir in spinach during last couple minutes of cooking. Salt to …
From thegardengrazer.com


TOMATO SPINACH SOUP - CREATE THE MOST AMAZING DISHES
All cool recipes and cooking guide for Tomato Spinach Soup are provided here for you to discover and enjoy. Healthy Menu. Is Cookie Crisp Healthy Best Healthy Rhubarb Recipes Healthy Scalloped Potatoes Recipe ...
From recipeshappy.com


CREAMY TOMATO, CHICKEN, AND SPINACH SOUP - SLENDER KITCHEN
Jump to Recipe. 315 CALORIES 44g CARBS 4g FAT 27g PROTEIN. Creamy Tomato, Chicken, and Spinach Soup Recipe. This is a sponsored post written by me on behalf of The a2 Milk Company™ for IZEA. All opinions are 100% mine. Lately I have been on a soup kick and enjoy nothing more than curling up on the couch on a cold evening with a piping hot ...
From slenderkitchen.com


TOMATO AND SPINACH SOUP RECIPE - TARLA DALAL
Leek and celery and mix well. Cook for 5 min. Add the tomatoes and cook till tomatoes are mashed. Add salt , pepper and the vegetable stock, mix well and bring the soup to boil. Keep aside. For the chilli spinach soup. For the chilli spinach soup. Heat the oil in a pan, add the onions and garlic and saute for few seconds.
From tarladalal.com


ITALIAN SAUSAGE AND PASTA SOUP : OPTIMAL RESOLUTION LIST
Explore RAMDOM_KEYWORD for thousands of unique, creative recipes.
From recipeschoice.com


TOMATO-SPINACH SOUP RECIPE
Tomato-spinach soup recipe. Learn how to cook great Tomato-spinach soup . Crecipe.com deliver fine selection of quality Tomato-spinach soup recipes equipped with ratings, reviews and mixing tips. Get one of our Tomato-spinach soup recipe and prepare delicious and healthy treat for your family or friends. Good appetite! 80% German-Style Creamed Spinach Do you know …
From crecipe.com


GARLIC SPINACH CURRY - THERESCIPES.INFO
The Hairy Biker's Si King is in the kitchen with a recipe for a delicious midweek guilt-free treat, chicken and spinach curry. 1. Put the onion, 1. Put the onion, garlic cloves, and ginger in a food processor and whizz to form a puree.
From therecipes.info


TWO BEAN TOMATO SPINACH SOUP - SEASONS AND SUPPERS
2019-02-04 Transfer tomatoes to a plate. Heat another 2 Tbsp. oil in same pot over medium heat. Add onion, garlic, and a pinch more red pepper flakes, if you like. Cook, stirring often, until vegetables are soft and starting to brown around edges, 8-10 minutes. Stir in vinegar and caramelized tomatoes, scraping up browned bits.
From seasonsandsuppers.ca


SPICY TOMATO CARROT & SPINACH SOUP - SIDE RECIPE
2013-01-14 Heat oil in a non-stick pan. Add the onions and garlic and sauté till brown. Mix in tomato carrot blend, add the dry spices, cover on medium flame and cook for 15-20 minutes till the tomatoes lose their raw taste. Stir in the spinach and cook till the leaves are just wilted. Mix in the milk, stir for a minute (do not over cook of the milk may ...
From honestcooking.com


TOMATO AND SPINACH SOUP - CREATE THE MOST AMAZING DISHES
All cool recipes and cooking guide for Tomato And Spinach Soup are provided here for you to discover and enjoy. Healthy Menu. Best Oil For Healthy Cooking Quick Easy Healthy Cookbook Healthy Eating Cookbook ...
From recipeshappy.com


Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #30-minutes-or-less     #time-to-make     #course     #main-ingredient     #preparation     #occasion     #low-protein     #bisques-cream-soups     #soups-stews     #vegetables     #dinner-party     #kid-friendly     #vegetarian     #dietary     #low-sodium     #low-calorie     #comfort-food     #low-carb     #low-in-something     #greens     #spinach     #tomatoes     #brunch     #taste-mood

Related Search