Air Fryer Vegetable Kabobs Recipes

AIR FRYER VEGETABLE KEBABS

Steps:

• If using wooden skewers, place them in water for 10 minutes before using.
• Cut all the veggies in about 1 inch pieces. Thread them on skewers and sprinkle with some salt and pepper
• Preheat air fryer to 390F, add skewers and cook for 10 minutes.

AIR FRYER VEGETABLE KABOBS

Steps:

• soak skewers in water for at least 10 mins before using.
• Preheat air fryer to 390F / 198C.
• Thread vegetables onto the skewers.
• Place skewers in air fryer and make sure they are not touching. If air fryer basket is small, you may need to cut the ends of the skewers to fit.
• Cook for 10 mins, turning half way through the cook time. Since air fryer temperatures can vary, start with less time and then add more as needed.
• Transfer veggie kabobs to a plate and serve.
• Preheat the grill (or barbecue) to medium.
• Oil the grill plate (make sure use an oil approved for your dietary considerations).
• Place kabobs on a griddle on the hot barbecue or grill.
• Cook for 2-3 mins on each side until they are cooked through.
• Transfer to a plate and serve.

HOW TO AIR FRY ANY VEGETABLE

Steps:

• Tender Veggies: Preheat air fryer to 375 degrees F (190 C). Prep veggies by chopping them to the size you want, optionally drizzling with oil (this will make them a bit more roasted tasting in the end). Add to your air fryer in as flat of a layer as possible and cook for 10 to 15 minutes, shaking the air fryer pan once or twice during cooking to promote even cooking.
• Firm Veggies: Preheat air fryer to 375 degrees F (190 C). Prep veggies by chopping them to the size you want (remember: smaller pieces cook faster!) Optionally drizzle with oil and add to your air fryer in as flat of a layer as possible. Cook for 20 to 30 minutes, shaking the air fryer pan a few times during cooking to promote even cooking.
• Frozen Veggies: Figure out which category your veggie falls under (tender or firm, see notes above), then just add a few minutes to the cooking time to account for the veggies having to thaw during the cooking process. Be sure to give space between your veggies to ensure they become perfectly roasted.

AIR FRYER VEGETABLE KABOBS

Steps:

• Preheat the air fryer to 400 degrees.
• While the air fryer is preheating, slice the zucchini, squash, red bell pepper, and red onion into equal sized pieces. Moisten skewers (if wooden). Alternating vegetables, add to the skewers.
• Cook on the top shelf for eleven to thirteen minutes (I prefer a little burnt, so use the higher time).