All Purpose Agave Teriyaki Sauce Recipes

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ALL-PURPOSE AGAVE TERIYAKI SAUCE



All-Purpose Agave Teriyaki Sauce image

Make and share this All-Purpose Agave Teriyaki Sauce recipe from Food.com.

Provided by kelly in TO

Categories     Sauces

Time 15m

Yield 24 serving(s)

Number Of Ingredients 6

1 cup agave nectar
1 cup soy sauce
1 cup sake or 1 cup rice wine
1 garlic clove, minced
1 1/2 teaspoons fresh gingerroot, grated
1 teaspoon sesame oil

Steps:

  • Combine all ingredients and blend well.

Nutrition Facts : Calories 22.1, Fat 0.2, Sodium 670.5, Carbohydrate 1.2, Fiber 0.1, Sugar 0.2, Protein 1.3

SIMPLE TERIYAKI SAUCE



Simple Teriyaki Sauce image

This simple but amazing teriyaki sauce will take your chicken and rice to the next level!

Provided by Goat Berry Kitchen

Categories     Side Dish     Sauces and Condiments Recipes     Sauce Recipes     Teriyaki Sauce and Marinade Recipes

Time 11m

Yield 12

Number Of Ingredients 8

1 cup water
¼ cup soy sauce
5 teaspoons packed brown sugar
1 tablespoon honey, or more to taste
½ teaspoon ground ginger
¼ teaspoon garlic powder
2 tablespoons cornstarch
¼ cup cold water

Steps:

  • Combine 1 cup water, soy sauce, brown sugar, honey, ginger, and garlic powder in a saucepan over medium heat. Cook until nearly heated through, about 1 minute.
  • Mix cornstarch and 1/4 cold water together in a cup; stir until dissolved. Add to the saucepan. Cook and stir sauce until thickened, 5 to 7 minutes.

Nutrition Facts : Calories 21 calories, Carbohydrate 5 g, Fiber 0.1 g, Protein 0.4 g, Sodium 302.1 mg, Sugar 3.4 g

ALL-PURPOSE AGAVE TERIYAKI SAUCE



All-Purpose Agave Teriyaki Sauce image

Number Of Ingredients 6

1 cup agave
1 cup soy sauce
1 cup sake rice wine or dry white wine
1 clove garlic, minced
1 1/2 teaspoons grated fresh ginger root
1 teaspoon sesame oil

Steps:

  • Combine all ingredients and blend well. Marinate chicken, fish, beef or pork in All-Purpose Agave Teriyaki Sauce for 1 or more hours, depending on type of meat and cut. One recipe is enough for about 4 pounds of meat.

Nutrition Facts : Nutritional Facts Serves

BOB'S TERIYAKI SAUCE AND MARINADE



Bob's Teriyaki Sauce and Marinade image

A rich all-purpose sauce.

Provided by Bob

Categories     Side Dish     Sauces and Condiments Recipes     Sauce Recipes     Teriyaki Sauce and Marinade Recipes

Time 15m

Yield 8

Number Of Ingredients 7

½ cup soy sauce
½ cup mirin
½ cup sake
2 teaspoons white sugar
¼ teaspoon ginger puree
2 teaspoons cornstarch, or as desired
2 teaspoons water

Steps:

  • Bring the soy sauce, mirin, sake, sugar, and ginger puree to a boil in a saucepan. Reduce heat to medium low. For a marinade, remove from heat and allow to cool. For a thicker sauce, mix cornstarch and water to form a smooth paste and stir into the mixture; allow to simmer until thickened, about 2 minutes.

Nutrition Facts : Calories 69.2 calories, Carbohydrate 8.4 g, Fiber 0.2 g, Protein 1.2 g, Sodium 902 mg, Sugar 6.7 g

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