Allamericanpancakes Recipes

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ALL-AMERICAN PANCAKES



All-American Pancakes image

Make and share this All-American Pancakes recipe from Food.com.

Provided by rochsann

Categories     Breakfast

Time 13m

Yield 6 serving(s)

Number Of Ingredients 7

2 eggs
1 3/4 cups milk
1/4 cup vegetable oil
1 3/4 cups all-purpose flour
2 tablespoons sugar
4 teaspoons baking powder
1 teaspoon salt

Steps:

  • Preheat griddle to medium-high heat.
  • In large bowl, beat eggs; stir in milk and oil.
  • Add flour, sugar, baking powder, and salt.
  • Stir just until large lumps disappear.
  • For thicker pancakes, add 1/4 cup flour; for thinner pancakes, add 1/4 cup milk.
  • Lightly grease heated griddle.
  • Pour batter, about 1/4 cup at a time onto the prepared griddle.
  • Bake until bubbles form and edges start to dry; turn and bake other side.
  • Serve hot. Great with strawberries and freshly whipped cream; on Fourth of July or Memorial Day weekend, add blueberries.

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