Teisen Sinamon Welsh Cinnamon Cake Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

WELSH CAKES



Welsh Cakes image

From Celtic Cookery, by Iris Price Jones. "The Welsh name for these is Pice ar y Maen. I'm not sure what the derivation of Pice is, but Maen means stone - the bakestone or griddle that the cakes are cooked on. This method of baking, with the closer contact with heat than when baking in the oven seems to accentuate the flavour and to give the cakes a lovely brown crust". A large heavy frying pan is a good substitute for a griddle.

Provided by Mme M

Categories     Dessert

Time 45m

Yield 6 serving(s)

Number Of Ingredients 11

8 ounces self raising flour
4 ounces butter
2 ounces lard
3 ounces sugar
2 ounces currants
3 ounces sultanas
1/2 teaspoon ginger
1 teaspoon mixed spice
1 teaspoon grated lemon rind
1 egg
1 tablespoon milk, to mix

Steps:

  • Rub the butter and lard into the flour, and add sugar, fruit, lemon rind and spices. Mix with beaten egg and a little milk to a stiff, pastry-like dough.
  • Roll out 1/4" thick, and cut into 2" rounds. Grease the griddle or pan with a little fat and put it on a moderate heat. Cook the cakes about 3 minutes on each side, turning over as they become golden brown and risen. If they brown too quickly, turn the heat down.
  • Sprinkle with a little sugar while still warm. Eat hot or cold. They keep fresh for several days if stored in an air-tight tin.

TEISEN SINAMON (WELSH CINNAMON CAKE)



Teisen Sinamon (Welsh Cinnamon Cake) image

From a collection of old Welsh cake recipes, purchased in Wales in 1992. "An impressive cake, its dark base contrasting with a deep meringue topping, is created by the simple improvement on the original of just one extra egg yolk, and one, or perhaps two, egg whites." The recipe says 1 teaspoon cinnamon. You might want a stronger cinnamon taste, so maybe use 1 1/2 teaspoons or to taste. As I haven't tried this cake yet I don't know how long it takes until the meringue topping is set.

Provided by Mia in Germany

Categories     Dessert

Time 45m

Yield 1 cake, 1 serving(s)

Number Of Ingredients 10

8 ounces flour
4 ounces sugar
2 -3 tablespoons caster sugar
4 ounces butter
2 egg yolks
2 -3 egg whites
1/2 teaspoon baking powder
1 teaspoon cinnamon
jam
milk, to mix

Steps:

  • Preheat oven to 400°F.
  • Sieve the flour and baking powder and rub in the butter.
  • Add the spice and sugar, then he egg yolks and a little milk to bind to a farily stiff sponge.
  • Turn into a shallow, well greased tin or plate - preferably a dish you can serve it in as the base is best left where it is.
  • Bake for about 20 minutes at 400°F.
  • Cool an spread with jam (apricot or raspberry).
  • For the meringue topping, beat the egg whites until stiff, fold in 1 tablespoon caster sugar for each white and beat again in the usual way until shiny.
  • Pile on top of the base and return to a cooler oven (325 F) to set and until the peaks are tipped with gold.

Nutrition Facts : Calories 2315.6, Fat 102.5, SaturatedFat 61.5, Cholesterol 575.8, Sodium 1121.7, Carbohydrate 316, Fiber 7.5, Sugar 139.7, Protein 36.5

WELSH CAKES



Welsh Cakes image

Make and share this Welsh Cakes recipe from Food.com.

Provided by Pink Penguin

Categories     Dessert

Time 40m

Yield 16 Cakes

Number Of Ingredients 6

115 g butter, cut into pieces
225 g self raising flour
85 g golden caster sugar
85 g currants
1 egg, beaten
sunflower oil, for greasing

Steps:

  • Rub the butter into the flour with a pinch of salt, then stir in the sugar and currants.Tip in the egg and mix into a dough. Grease a flat cast iron griddle pan or large heavy-based frying pan (not non stick) with a drizzle of oil and put on a very low heat.
  • On a floured surface, roll out the dough to a 1cm thickness. Stamp out thin rounds with a 6.5in fluted cutter, re-rolling the trimmings as you go.
  • To check whether the heats right for the griddle or pan you need to cook a trial cake. The pan is hot enough when a sprinkling of water sizzles up in a few seconds. Drop a welsh cake on to the griddle, leave it there for 5-6 minutes till the underside is brown, then flip it over and do the same to the other side to cook the middle. If the cakes are browning too quickly, reduce the heat of the pan & allow to cool slightly before you cook any more.
  • Cook the Welsh cakes in batches, trying not to overcrowd the griddle, then transfer to a wire rack to cool. Serve warm sprinkled with caster sugar.

WELSH CAKES



Welsh Cakes image

This recipe is from Chatelaine's Heritage Collection of Recipes, published in 1968. I didn't have any mixed peel but they are really good with just currants. Fried them on an electric griddle. Had to increase the temperature to 300F as the heat varies considerably across the griddle top. They are seriously addictive!!!!

Provided by Myrna B.

Categories     Quick Breads

Time 55m

Yield 27 serving(s)

Number Of Ingredients 12

3 cups all-purpose flour
1 1/2 teaspoons baking powder
1/2 teaspoon baking soda
1 teaspoon salt
1 cup sugar
1 teaspoon ground nutmeg
1/4 teaspoon ground mace
1 cup shortening
3/4 cup currants
1/4 cup mixed peel, finely chopped
2 eggs, beaten
6 tablespoons milk

Steps:

  • Sift dry ingredients together in a bowl and cut in shortening finely. Add fruit, then eggs mixed with milk to make a stiff dough. (I ended up using my hands to get it to combine.)
  • Roll to 1/4-inch thickness on a floured surface. (It is more convenient to roll out half the dough at a time.) Cut out rounds with a sharp two-inch cookie cutter.
  • Bake on a heated griddle on low heat, or an electric fry pan set at 250F for 8 to 10 minutes. When golden brown on one side, turn and bake second side until golden.
  • Serve hot with butter as a tea cake or serve cold. Store in a covered container.
  • NOTE: Shortening is satisfactory in this recipe but butter or hard margarine gives a richer flavour and colour. (I used hard margarine.) I estimated two as a serving. (Don't think you'll stop with two!).
  • Makes about 4 1/2 dozen.

Nutrition Facts : Calories 180.2, Fat 8.3, SaturatedFat 2.1, Cholesterol 16.1, Sodium 137.5, Carbohydrate 25, Fiber 2.2, Sugar 10.2, Protein 2.4

WELSH CAKES



Welsh Cakes image

Make and share this Welsh Cakes recipe from Food.com.

Provided by Diana Adcock

Categories     Breads

Time 20m

Yield 8-10 cakes

Number Of Ingredients 8

1 cup butter
3/4 cup sugar
2 1/2 cups flour
1 teaspoon salt
3 teaspoons baking powder
1 egg
1/2 cup milk
1 cup currants, washed and drained

Steps:

  • Mix together dry ingredients.
  • Cut in cold butter.
  • Mix egg and milk together and slowly add to dry ingredients.
  • Turn onto a floured board and roll 1/4 inch thick.
  • Cut into rounds and fry on an electric skillet at 300* for about 5 minutes on each side.

More about "teisen sinamon welsh cinnamon cake recipes"

TEISEN SINAMON (WELSH CINNAMON CAKE) RECIPE - FOOD.COM ...
teisen-sinamon-welsh-cinnamon-cake-recipe-foodcom image
The recipe says 1 teaspoon cinnamon. You might want a… Jul 7, 2021 - From a collection of old Welsh cake recipes, purchased in Wales in 1992. An impressive cake, its dark base contrasting with a deep meringue topping, is created by the simple improvement on the original of just one extra egg yolk, and one, or perhaps two, egg whites. The recipe says 1 teaspoon cinnamon…
From pinterest.com
See details »


CINNAMON WELSH CAKE RECIPE | RECIPE IN 2021 | WELSH ...
Mar 29, 2021 - Cinnamon Welsh Cakes Recipe is a classic pan fried cake recipe cooked on a griddle to resemble small cakes. An authentic Welsh recipe, these make great tea time snacks with your tea and can be served at high tea parties too. Pinterest. Today. Explore. When autocomplete results are available use up and down arrows to review and enter to select. …
From pinterest.com
4.9/5 (981)
Total Time 2 hrs 25 mins
Servings 6
See details »


TEISEN SINAMON (CINNAMON CAKE) - PARC LE BREOS
Teisen Sinamon (Cinnamon Cake) Recipe. An impressive cake, its dark base contrasting with a deep meringue topping, is created by the simple improvement on the original of just one extra egg yolk, and one, or perhaps two, egg whites. Ingredients: 8 oz 225g flour 4 oz 125g sugar 4 oz 125g butter 2 egg yolks 2-3 egg whites ½ teaspoon baking powder 1 teaspoon cinnamon Jam Milk. …
From parc-le-breos.co.uk
See details »


TEISEN SINAMON WELSH CINNAMON CAKE RECIPES
Welsh Recipes: Teisen Sinamon (Welsh Cinnamon Cake) “From a collection of old Welsh cake recipes” Ingredients: 8 ounces flour 4 ounces sugar 2 -3 tablespoons caster sugar 4 ounces butter 2 egg yolks 2 -3 egg whites ½ teaspoon baking powder 1 teaspoon cinnamon jam milk, to mix Directions: Preheat oven to 400°F. Sieve the flour and baking powder and rub in the …
From tfrecipes.com
See details »


180 WELSH IDEAS | WELSH RECIPES, RECIPES, BRITISH FOOD
Mar 23, 2018 - Explore Dan Shamanbear Compton's board "Welsh", followed by 381 people on Pinterest. See more ideas about welsh recipes, recipes, british food.
From pinterest.com
See details »


CINNAMON WELSH CAKES RECIPE - TFRECIPES.COM
Cinnamon Welsh Cakes Recipe. WELSH CAKES. Pice ar y maen, a Welsh teatime treat passed on through generations and still as popular as ever. Perfect for making with the children. Recipe From bbcgoodfood.com. Provided by Good Food team. Categories Afternoon tea, Buffet, Snack, Treat. Time 16m. Yield Makes 16. Number Of Ingredients 9. Ingredients; Nutrition; …
From tfrecipes.com
See details »


TEISEN SINAMON (WELSH CINNAMON CAKE) RECIPE - FOOD.COM
The recipe says 1 teaspoon cinnamon. You might want a. From a collection of old Welsh cake recipes, purchased in Wales in 1992. An impressive cake, its dark base contrasting with a deep meringue topping, is created by the simple improvement on the original of just one extra egg yolk, and one, or perhaps two, egg whites. The recipe says 1 teaspoon cinnamon. You might want …
From pinterest.ca
See details »


CINNAMON WELSH CAKES RECIPES
2021-03-31 · Cinnamon Welsh Cake Recipe by Archana’s Kitchen. Follow Link to Author March 31, 2021. 0 45 1 minute read. To begin making the Cinnamon Welsh Cake Recipe, we will first make the dough. To make the dough, in a mixing bowl, combine the flour, sugar, cinnamon powder and baking powder. Mix well with a fork to combine evenly. Now add ...
From tfrecipes.com
See details »


TEISEN SINAMON (WELSH CINNAMON CAKE) RECIPE
Teisen Sinamon (Welsh Cinnamon Cake) flour, butter, sugar, egg, egg yolks, cinnamon, baking powder Ingredients 8 ounces flour 4 ounces sugar 2 -3 tablespoons caster sugar 4 ounces butter 2 egg yolks 2 -3 egg whites 1/2 teaspoon baking powder 1 teaspoon cinnamon jam milk, to mix Directions. Preheat oven to 400°F. Sieve the flour and baking powder and rub in the …
From recipenode.com
See details »


TEISEN SINAMON (WELSH CINNAMON CAKE) - PLAIN.RECIPES
Recipe for Teisen Sinamon (Welsh Cinnamon Cake) Directions. Preheat oven to 400°F. Sieve the flour and baking powder and rub in the butter.
From plain.recipes
See details »


CINNAMON WELSH CAKE RECIPE | RECIPE IN 2021 | WELSH ...
Mar 29, 2021 - Cinnamon Welsh Cakes Recipe is a classic pan fried cake recipe cooked on a griddle to resemble small cakes. An authentic Welsh recipe, these make great tea time snacks with your tea and can be served at high tea parties too. Pinterest. Today. Explore. When the auto-complete results are available, use the up and down arrows to review and Enter to select. …
From pinterest.com
See details »


TEISEN SINAMON (WELSH CINNAMON CAKE) RECIPE - FOOD.COM ...
The recipe says 1 teaspoon cinnamon. You might want a… Oct 1, 2019 - From a collection of old Welsh cake recipes, purchased in Wales in 1992. An impressive cake, its dark base contrasting with a deep meringue topping, is created by the simple improvement on the original of just one extra egg yolk, and one, or perhaps two, egg whites. The recipe says 1 teaspoon cinnamon…
From pinterest.co.uk
See details »


WELSH RABBIT BREAD FOR THE ABM RECIPES
Teisen Sinamon Welsh Cinnamon Cake) Recipe butter, egg ... See details » WELSH RABBIT BREAD RECIPE - RECIPEZAZZ.COM. From recipezazz.com Recipe Categories . Course. Appetizers (3011) Beverages (2049) Breakfast (2478) Desserts (5562) Dinner (11543) Lunch (6755) Ingredient. Beef (3216) Pasta (1815) Pork (3288) Poultry (3910) Salmon (482) Cuisine. …
From tfrecipes.com
See details »


TEISEN SINAMON (WELSH CINNAMON CAKE) RECIPE - FOOD.COM
Teisen Sinamon (Welsh Cinnamon Cake) | Food.com. When autocomplete results are available use up and down arrows to review and enter to select.
From pinterest.com
See details »


190 WELSH RECIPES IDEAS | WELSH RECIPES, RECIPES, BRITISH FOOD
See more ideas about welsh recipes, recipes, british food. Nov 1, 2020 - Explore cathryn_davies's board "Welsh Recipes" on Pinterest. See more ideas about welsh recipes, recipes, british food. Pinterest. Today. Explore. When the auto-complete results are available, use the up and down arrows to review and Enter to select. Touch device users can explore by …
From pinterest.ca
See details »


CINNAMON WELSH CAKES RECIPE | WELSH CAKES RECIPE, WELSH ...
Mar 4, 2019 - Cinnamon Welsh Cakes Recipe is a lovely Welsh tea time snack that goes perfectly well with that hot cuppa tea or even coffee if you like. A simple dough is made with flour and sugar, enriched with butter and eggs that hold the cake dough together. Flavoured with cinnamon, these welsh cakes will surprise you about… Mar 4, 2019 - Cinnamon Welsh Cakes Recipe is a lovely Welsh …
From in.pinterest.com
See details »


Related Search