Almond Milk Matcha Latte Recipes
KETO MATCHA LATTE
A creamy, fluffy low-carb Matcha latte to start the day with an antioxidant energizing drink.
Provided by Carine Claudepierre
Categories Breakfast
Time 5m
Number Of Ingredients 5
Steps:
- In a small saucepan, whisk Matcha powder and lukewarm water until no more lumps shows.
- Add in heavy cream, sweetener of choice, and 1/2 cup of almond milk - the remaining almond milk is used later in your milk frother. If you don't have a milk frother, add the entire 3/4 cup almond milk in this step.
- Warm until medium heat, about 2-3 minutes until hot.
- Serve in a coffee mug and top with frothed almond milk on top if desired.
- Decorate with a pinch of extra Matcha powder - this doesn't add net carbs.
Nutrition Facts : ServingSize 1 latte, Calories 311.9 kcal, Carbohydrate 3 g, Protein 4.6 g, Fat 31.6 g, SaturatedFat 18.3 g, Cholesterol 108.7 mg, Sodium 273.9 mg, Fiber 0.6 g, Sugar 0.3 g
VANILLA ALMOND MILK MATCHA LATTE
Time 5m
Yield 8 ounces
Number Of Ingredients 2
Steps:
- Combine almond milk and matcha in a small saucepan over medium heat. Use your wrist to whisk vigorously entire the powder has dissolved and the milk is frothy. Remove from heat, pour into a cup for serving and enjoy!
ICED ALMOND MATCHA LATTE
A simple iced matcha latte made with almond milk, matcha green tea powder, vanilla and sweetener of choice. This cold, frothy drink is made in under 5 minutes using a blender. It's a delicious and refreshing summer drink!
Provided by Nourished by Caroline
Categories Drinks
Time 5m
Number Of Ingredients 5
Steps:
- Add all the ingredients to a high-speed blender. Blend until smooth, about 30 seconds.
ALMOND MATCHA GREEN TEA LATTE
Steps:
- If you are using a bamboo whisk, soften the tines by soaking in hot water. A metal whisk also works.
- Place one teaspoon matcha green tea powder in a bowl.
- Pour hot water over matcha and whisk vigorously until frothy. Using a "W" motion helps.
- Heat your milk (I like almond or soy milk. Coconut milk is good, too, but I have found it does not froth up as nicely) to 140°F - 160°F on the stovetop and use a whisk to froth - I like to use an electric milk frother.
- Sweeten to taste with maple syrup, honey, or sugar.
- Enjoy immediately.
Nutrition Facts : Calories 43 kcal, Protein 3 g, Fat 2 g, ServingSize 1 serving
HEALTHY VANILLA MATCHA LATTE WITH ALMOND MILK
Provided by Laura
Time 5m
Yield 1 latte
Number Of Ingredients 6
Steps:
- Mix all of the ingredients together, either in a mug or blender. I find it easiest to add it to my little bitty Magic Bullet and give it a whir before pouring it into a mug. You can also mix it directly in a mug using an electric whisk.
- If you prefer an iced latte, simply use cold milk and water, and add a cup of ice to the drink.
CLASSIC MATCHA LATTE RECIPE
A super easy-to-make classic matcha latte packed with superfood nutrition and sweetened with a hint of vanilla.
Provided by Meredith Rosenbluth, Navitas Organics Product Marketing Manager | Pollinate Journal
Yield 1
Number Of Ingredients 2
Steps:
- Heat the milk in an electric milk frother or small saucepan over low heat.
- Using a small mesh strainer, sift the matcha powder into the bowl. Pour the heated milk over the matcha.
- Using back and forth motions (not circular) and keeping the whisk in contact with the bottom of the bowl, vigorously whisk the matcha into the milk until fully incorporated.
- When it looks ready, slow your whisking and gently pull the whisk out of the liquid. Pour into a mug and enjoy!
Nutrition Facts : ServingSize 1
ALMOND MILK MATCHA LATTE
Creamy, smooth Matcha Latte made with almond milk and a sprig of rosemary is vegan and full of matcha flavor. Make this latte at home with or without a milk steamer! Serve hot as a latte or cold over ice for a delicious beverage.
Provided by Monica Nedeff
Categories Drinks
Time 15m
Number Of Ingredients 5
Steps:
- Over medium heat, whisk together the almond milk, sugar, matcha powder and almond extract.
- Once steaming, take the pot off the heat and add a fresh sprig of rosemary if desired.
- Let the rosemary steep for 5-7 minutes before removing from the pot.
- Pour into your favorite mug and enjoy!
Nutrition Facts : Calories 38 kcal, Carbohydrate 6 g, Protein 2 g, Sodium 1 mg, Sugar 6 g, ServingSize 1 serving
More about "almond milk matcha latte recipes"
ICED ALMOND MILK MATCHA LATTE (PALEO, GF)
From perchancetocook.com
5/5 (10)Category Drinks
- Put 1 teaspoon of culinary grade matcha green tea powder into a mason jar. Then pour 1/2 cup of hot water into the mason jar, put the lid on the jar, and shake everything together.
- Next, add 2 tsp of honey ( you can add more or less to your taste), put the lid on the jar, and shake the mason jar again until the honey has dissolved.
- Then fill the mason jar with ice until it is full, put the lid on top, and shake it until all the liquid feels cold.
THE BEST VEGAN MATCHA LATTE WITH ALMOND AND COCONUT …
From theconsciousplantkitchen.com
4.9/5 (52)Total Time 7 minsCategory BreakfastCalories 178 per serving
- In a small mixing bowl, add Matcha powder along with warm water. Whisk vigorously with a small kitchen whisk or bamboo whisk, forming 8 shapes to dissolve the powder into the water completely.
- In a small saucepan, add the dissolve Matcha powder, maple syrup, coconut milk, and 1/4 cup of the almond milk - we keep the remaining almond milk to froth later. If you don't have a milk frother, you can add the entire quantity of almond milk now.
- Bring the pan over medium heat, and warm the Matcha milk, occasionally stirring, until hot and simmering - it takes about 2-3 minutes.
- Pour the hot green milk into a tall coffee mug, stir in vanilla extract if desired, and set aside while frothing the remaining almond milk.
HOW TO MAKE A MATCHA LATTE WITH ALMOND MILK | VEGAN …
From twospoons.ca
Ratings 2Calories 48 per servingCategory Breakfast, Drink
- Add the matcha powder to a small flat-bottomed bowl. Gently swirl the matcha powder across the bottom of the bowl using the matcha whisk (this will reduce clumping).
- Pour in the hot water and whisk together using the matcha whisk in a W-shape until it’s smooth and foamy. (You can also use an electric hand whisk). Pour the matcha into a cup.
- Froth the almond milk using a milk frother or an electric hand whisk, or warm the milk in a small saucepan. Pour the warm milk over the matcha to fill the cup. Optional to add maple syrup to sweeten and stir to combine. Sip and enjoy.
ALMOND MILK MATCHA LATTE | METRO
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5/5 (1)Total Time 5 minsServings 1
ICED ALMOND MATCHA LATTE RECIPE
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MATCHA GREEN TEA LATTE - THE ROASTED ROOT
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4.7/5 (3)Category DrinksCuisine AmericanTotal Time 5 mins
- Heat the unsweetened almond milk by either microwaving it, heating it on the stove top, or using a milk frother.
ALMOND MILK MATCHA LATTE RECIPE - EASY AND DELISH
From easyanddelish.com
5/5 (1)Total Time 5 minsCategory DrinksCalories 38 per serving
- Place a small, fine sieve over a small flat-bottomed bowl or a large teacup. Sieve the matcha powder (a few residues or clumps will remain in the sieve). Then pour in a small amount of hot water into the bowl or cup and whisk in either a circular motion or W-pattern to break up any clumps.
- Pour in the remaining hot water and whisk well. If making a large amount of tea, you may use a large bowl with a flat bottom and an electric hand mixer! Whisk in the syrup and taste. Add more if needed!
- Froth the warm/hot almond milk, using a clean whisk and separate bowl or a personal blender for smoothies, for about 1 minute or until foamy. Pour in over the mathca tea to fill the cup. Enjoy!
BEST VEGAN MATCHA LATTE | MINIMALIST BAKER RECIPES
From minimalistbaker.com
Ratings 64Calories 186 per servingCategory Beverage
- Add matcha powder to your serving mug along with sweetener of choice and hot water. (If adding add-ins like maca, ashwaganda, or coconut butter, add at this time.)
- Whisk with a bamboo whisk or a metal whisk until completely dissolved. If you don't have a bamboo whisk, you can use a spoon or a metal whisk or even blend the latte in a blender. Bamboo whisks are gentle on the matcha and also help it dissolve more completely. So if you like matcha, I recommend investing! Otherwise, use what you have.
- Once the matcha is completely dissolved, heat* your coconut and macadamia milk (or other dairy-free milks). I added mine to a frothing pitcher and steamed on our espresso machine, but you could also heat in the microwave or on the stovetop until hot and steamy. To get more froth, you can whisk vigorously or use a handheld frother.
- Pour dairy-free milk into your mug - latte art optional (mine was a little sad - lol). Taste and add more sweetener if needed. I found that, when I used the macadamia nut milk, I only needed a bit of maple syrup or stevia to sweeten. Enjoy immediately.
20 HEALTHY RECIPES WITH MATCHA POWDER - FLAB FIX
From flabfix.com
Estimated Reading Time 5 mins
- Greek yogurt matcha smoothie. Ingredients. For this drink, you need 1 tsp. matcha powder, 2 cups Greek yogurt, honey to taste, 1 sliced orange and 6 chopped almonds.
- Matcha coconut milk cotta cereal. Ingredients. Measure 1.5 tsp. matcha powder, 16 oz. milk, 2 tbsp. gelatin and I pinch of sweetener. Instructions. Warm the milk and gelatin in a pan then add the matcha.
- Matcha oatmeal porridge. Ingredients. You need 50g porridge oats, a glass of milk, 1 glass water, honey, and 1 tsp. matcha powder. Instructions. Boil the oats and water then stir in the matcha paste.
- Matcha Ginger Tea. Ingredients. You simply need 4 ingredients for this recipe; 1 crushed ginger, matcha tea, 1 tsp. lemon juice, and 1 tsp. honey. Instructions.
- Green chia pudding. If you are looking for healthy recipes with matcha powder, consider using chia seeds as the main ingredient. This superfood contains a lot of fiber, which promotes weight loss.
- Ginger and peach matcha smoothie. Ingredients. Set aside 2 tsp. matcha powder, 2 ripe peaches, 1 cup almond milk, 1 tsp. crushed ginger, 1 banana, and ice.
- Matcha mango smoothie. Ingredients. All you need for this recipe is a mango, a banana, almond milk (or conventional milk) and 1 tbsp. matcha powder. Instructions.
- Matcha hummus. Ingredients. Take 3 cups of cooked and peeled chickpeas, 3 tbsp. tahini, ¼ cup warm water, 1 garlic clove, a pinch of salt & cumin, 2 tbsp.
- Coconut matcha smoothie. Measure 1 can of light coconut milk, ½ cup shredded unsweetened coconut, 1 tbsp. matcha powder, ½ ripe banana, 2 tbsps. agave nectar and I lemon squeeze.
- Matcha latte. Ingredients. Prepare 1 cup almond milk, 1 tbsp. honey and 1 tsp. matcha powder. Instructions. In a container, mix matcha with a few drops of water until all clumps are removed.
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