Alpine Cocktail Recipes

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ALPINE COCKTAIL



Alpine Cocktail image

Adapted from the Studer Swiss Gin website. Garnish with a black cherry or a good quality maraschino, Food.com wouldn't let me add it to the recipe ingredients. Don't use cheap bright red maraschinos

Provided by momaphet

Categories     Beverages

Time 2m

Yield 1 serving(s)

Number Of Ingredients 3

20 ml gin
20 ml kirschwasser
10 ml benedictine

Steps:

  • Pour all ingredients into a cocktail shaker over ice,
  • Shake well and strain into cocktail glass. garnish with black cherry.

Nutrition Facts : Calories 48.7, Sodium 0.4

ALPINE MARTINI



Alpine Martini image

Provided by Food Network

Categories     beverage

Time 25m

Yield 1 serving

Number Of Ingredients 6

1 1/2 ounces citron vodka
1 (#40) ice cream scoop Douglas Fir Sorbet, recipe follows
1 cup water
1 cup sugar
8 inches Douglas fir (cut into 1-inch lengths)
1 tablespoon gin

Steps:

  • 1 small cedar frond, garnish
  • Chill a cocktail glass. Place vodka in a cocktail shaker with ice and shake vigorously. Place a perfectly round scoop of Douglas Fir Sorbet in the bottom of the glass. Stick cedar frond into scoop of sorbet. Pour chilled vodka over the top. Sorbet should float.
  • Boil first cup of water with sugar and Douglas fir for 10 minutes. Strain and cool.
  • Add second cup of water and gin.
  • Churn as directed on your ice cream machine. Garnish with a sprig of Douglas fir.

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