Vegan Black Bean Quesadillas Recipes
VEGAN BLACK BEAN QUESADILLAS
I was inspired to make this after looking around at the other quesadilla recipes on here. So I took a few ideas and kind of smooshed them together to make this amazing meal. I fed it to my non-vegan friends who told me it's the best food I've ever made. **A tip for the soy cheese**-grate the cheese and set it aside before you start cooking. Letting it warm up to room temperature will help it melt a lot easier (and evenly!) in the oven.
Provided by tendollarwine
Categories Black Beans
Time 1h
Yield 8 serving(s)
Number Of Ingredients 15
Steps:
- To prepare the beans, rinse them off and pour them into a large bowl or tupperware container. Cover with at least 3 inches of water and let soak for 1-3 days. If they smell or get a foam on top of the water, that's ok, it's gases escaping from the beans. After the soaking is done, drain the beans and rinse them off. Pour into a pot, cover with water, and simmer for 1 hour or until the beans are soft when you bite into them.
- After the beans are done cooking, pour into a colander to drain. Heat the oil in a large, deep pan over medium heat. Add the garlic and onions and saute until the onions are softened.
- Next, add the peppers, beans, tomatoes, cumin, chili powder and salt. Stir well and cook for 5 minutes or until the vegetbles are softened.
- Finally, add the corn and cilantro, stir well to combine and cook for another few minutes.
- Preheat the oven to 425°F.
- Lay 2-3 tortillas on a cookie sheet lined with foil. Spoon the bean mixture onto half of each tortilla, top with the grated soy cheese, and fold the other half of the tortilla over. Either spray the top of the quesadilla with cooking spray, or dip your finger in vegetable oil and smear over the top.
- Do this with each tortilla and bake in the oven for 5-15 minutes, until the cheese is melted and the top of the quesadilla is golden brown. Remove from the oven and let it rest for 5 minutes before cutting into thirds. Serve with vegan sour cream and a side of Spanish rice.
Nutrition Facts : Calories 559.4, Fat 11.9, SaturatedFat 2.6, Sodium 886.9, Carbohydrate 95.5, Fiber 11.6, Sugar 6.8, Protein 19.7
VEGAN BLACK BEAN QUESADILLAS
These quesadillas pack a big punch, minus the fat of all that cheese! Serve with guacamole!
Provided by DownHomeCitySisters.com
Categories World Cuisine Recipes Latin American Mexican
Time 55m
Yield 4
Number Of Ingredients 13
Steps:
- Blend great Northern beans, 3/4 cup tomatoes, and garlic in a food processor until smooth; add nutritional yeast, cumin, chili powder, salt, and red pepper flakes and blend again.
- Transfer bean mixture to a bowl. Stir black beans and 1/4 cup tomatoes into bean mixture.
- Heat olive oil in a skillet over medium-high heat.
- Place a tortilla in the hot oil. Spread about 1/4 cup filling onto the tortilla.
- Place another tortilla on top of filling; cook until filling is warmed, about 10 minutes.
- Spray the top tortilla with cooking spray and flip quesadilla to cook the second side until lightly browned, 3 to 5 minutes. Repeat with remaining tortillas and filling.
Nutrition Facts : Calories 416.3 calories, Carbohydrate 85.6 g, Fat 5.8 g, Fiber 15.6 g, Protein 23.2 g, SaturatedFat 0.9 g, Sodium 616.4 mg, Sugar 1.2 g
More about "vegan black bean quesadillas recipes"
VEGAN QUESADILLAS WITH BLACK BEANS - ELAVEGAN | RECIPES
2021-07-16 Heat 1/2 tbsp oil in a pan, add 1 tbsp soy sauce, onion, garlic, pepper, and mushrooms. Fry over medium heat for 3-4 minutes. Add the corn, …
From elavegan.com
5/5 (19)Calories 245 per servingCategory Main Course, Snack
From elavegan.com
5/5 (19)Calories 245 per servingCategory Main Course, Snack
- Heat 1/2 tbsp oil in a pan, add 1 tbsp soy sauce, onion, garlic, pepper, and mushrooms and fry over medium heat for 3-4 minutes. Add the corn, black beans, and spice mix and fry for a further 3-4 minutes.
- Make a batch of my easy vegan cheese sauce and spread some of it in an even layer on one tortilla. You can use any other vegan cheese of choice.
- Transfer to a (lightly oiled) skillet and cook for about 2-3 minutes, flip and cook from the other side until both sides are nicely browned and toasty.
VEGAN BLACK BEAN QUESADILLAS - NATURAL TASTY CHEF
2018-04-18 Now get your skillet nice in hot over medium-high heat. Brush with about 1 teaspoon of oil and spread around. Once the oil is hot, add the …
From naturaltastychef.com
Category Main CourseTotal Time 20 minsEstimated Reading Time 5 mins
From naturaltastychef.com
Category Main CourseTotal Time 20 minsEstimated Reading Time 5 mins
- If using Cashew Sour Cream, make that first and set aside. Prep the avocado and cherry tomatoes but chunking and dicing and placing them in small bowls. In a separate bowl add the organic refried black beans. Set aside.
- Have the avocado, tomatoes, vegan cheese or Cashew Sour Cream and refried black beans all lined up in bowls by your burner. Have a cooling rack nearby as well.
- Start by spreading a thin layer of the black beans on half of one tortilla; top it with a sprinkle of avocado, tomato and vegan cheese. If using Cashew Sour Cream, spread a thin layer of that on the opposite side of the tortilla. Be careful not to add too much filling as this will make the quesadilla very big and difficult to flip.
- Now get your skillet nice in hot over medium-high heat. Brush with about 1 teaspoon of oil and spread around. Once the oil is hot, add the quesadilla and let sit for about 30 seconds. Take a spatula and fold the empty side (or side with the cashew sour cream) on top of the black bean filling side. Let sit for about 30 seconds more.*
VEGAN BAKED BLACK BEAN QUESADILLAS - MONKEY AND ME …
2021-07-05 Preheat the oven to 375 F. Line a large baking sheet with parchment paper, set aside. Place the Quesadilla Spice/Herb Ingredients into …
From monkeyandmekitchenadventures.com
Reviews 14Category DinnerCuisine Mexican InspiredTotal Time 35 mins
From monkeyandmekitchenadventures.com
Reviews 14Category DinnerCuisine Mexican InspiredTotal Time 35 mins
HEARTY BLACK BEAN QUESADILLAS - QUICK & EASY - BUDGET …
2021-01-12 Finely dice the onion, mince the garlic, and roughly chop the cilantro. Add the onion, garlic, cilantro, shredded cheddar, and taco seasoning to the bowl with the beans and corn. Stir until everything is evenly combined and …
From budgetbytes.com
From budgetbytes.com
VEGAN QUESADILLAS - EASY, CHEESY AND DELICIOUS! - LOVING …
2018-06-19 Set aside. Prepare your guacamole. Mash the avocados, squeeze in the lime juice and add sea salt and black pepper to taste. Set side. Grate the vegan cheese and set aside. Heat up a frying pan (dry, no oil) and then add 1 …
From lovingitvegan.com
From lovingitvegan.com
EASY VEGAN QUESADILLAS WITH BEANS
2016-05-03 Process until smooth. Set aside. Heat some oil in a griddle pan and gently roast the red bell pepper for about 4 minutes. Spread the bean "cheese" evenly on the first tortilla and add the roasted red bell pepper, the tomato, the …
From veganheaven.org
From veganheaven.org
SOUTHWEST VEGGIE QUESADILLAS - GIMME DELICIOUS
2021-01-17 Instructions. Heat 1 tablespoon oil in a medium pan over medium-high heat. Add the oil, bell peppers, black beans, corn, onion, garlic, cumin, chili powder, salt, and pepper. Season with salt and pepper and cook for 3-4 …
From gimmedelicious.com
From gimmedelicious.com
VEGAN BEAN QUESADILLA - PLANT-BASED ON A BUDGET
2021-09-14 Add the beans, avocado, chipotle pepper, spices, and broth to a food processor and pulse until creamy. If needed, add more broth (1 tablespoon at a time) until it is creamy and ‘spreadable’. Divide the mixture between the …
From plantbasedonabudget.com
From plantbasedonabudget.com
VEGAN BLACK BEAN & CORN QUESADILLA - IT DOESN'T TASTE …
2016-08-24 Instructions. To make the black beans and corn: Heat the oil in a skillet or frying pan over medium-high heat. When hot, sauté onion, garlic, and jalapeño, until the onion softens and begins to brown. Now add in the black …
From itdoesnttastelikechicken.com
From itdoesnttastelikechicken.com
SWEET POTATO BLACK BEAN QUESADILLAS {EASY VEGETARIAN}
2022-01-23 Set aside. Meanwhile, heat the olive oil in a large skillet. Add the onions and peppers and sauté until beginning to soften; about 3 minutes. Add the garlic and remaining 1/4 teaspoon salt. Continue to sauté until onions are …
From wellplated.com
From wellplated.com
SWEET POTATO BLACK BEAN QUESADILLAS [VEGAN] - ONE GREEN PLANET
To make the quesadillas, press each ball of dough with a tortilla press or roll it out until quite thin. Add this into the skillet and cook for 30-40 seconds on the first side. Flip the tortilla ...
From onegreenplanet.org
From onegreenplanet.org
VEGETARIAN QUESADILLAS - MEXICAN RECIPES - MANY SIMPLE RECIPES
2022-06-21 Recipe Tips and Tricks. How to store: If you Come about to have any leftovers, store them in an airtight container in the fridge for up to 3-5 days. How to freeze: You can assemble the quesadillas and wrap them individually in plastic cling wrap or aluminum foil.Freeze them in a single layer on a baking sheet until firm, about 1-2 hours, then transfer to a freezer …
From manysimplerecipes.com
From manysimplerecipes.com
SWEET POTATO BLACK BEAN QUESADILLAS (VEGAN & GLUTEN-FREE)
2021-02-01 Step 2: remove the cooked sweet potato skins and add the inner flesh to a mixing bowl. Season with garlic powder and salt and mash it all together. Once the sweet potato is mashed to your preference, mix in the cooked black beans. Mix in the cooked black beans. Step 3: preheat a cast-iron skillet up to medium.
From brokebankvegan.com
From brokebankvegan.com
14 VEGETARIAN QUESADILLA RECIPES | ALLRECIPES
Vegetable Quesadillas. Community member Kathy Sheets shares a tip that makes these quesadillas much easier to turn: "Warm the tortilla for a few seconds in the microwave to make it pliable, lay it on the foil and only put the filling on HALF of the tortilla. Fold the tortilla over the filling and flip it over so it doesn't keep opening, broil ...
From allrecipes.com
From allrecipes.com
EASY REFRIED BEAN VEGAN QUESADILLA RECIPE - COOK EAT LIVE LOVE
2020-08-18 Preheat oven to 425° F oven or 220° C. In a large bowl combine corn, peppers, onion and jalapeno. Drizzle with olive oil, add salt and pepper to taste and toss to coat all the veggies. Lay the vegetables out on a baking sheet and place into a hot oven to cook. Cook for 15 minutes, stirring occasionally.
From cookeatlivelove.com
From cookeatlivelove.com
VEGAN BBQ VEGGIE + BLACK BEAN QUESADILLAS - THE WHOLE SCOOP …
2020-09-18 In a skillet, add the beans, peppers, onions and mushrooms with a tablespoon of oil and saute until soft over medium-high heat. At the very end, add the BBQ sauce and mix well with the veggies for less than minute. Shut off the heat and set aside. Wipe the skillet down or using a new flat pan/skillet and spray with non-stick spray.
From thewholescoopblog.com
From thewholescoopblog.com
VEGAN QUESADILLAS WITH BLACK BEANS AND AVOCADO - YOUTUBE
Vegan Quesadillas with Black Beans and AvocadoMade with black beans and avocado, this easy vegan quesadilla recipe is a simple and satisfying lunch recipe.In...
From youtube.com
From youtube.com
LOADED BLACK BEAN QUESADILLA WITH VEGGIES - THE GARDEN GRAZER
2012-09-10 Finely chop tomatoes and green onions. Place a tortilla on a skillet. (I leave the stove turned off until assembly is complete.) On one half of the quesadilla, add a light layer of cheese. Then add a layer of beans, tomatoes, green onion, and corn. Add another layer of cheese on top to help “glue” both sides together.
From thegardengrazer.com
From thegardengrazer.com
VEGAN BEAN AND CHEESE QUESADILLAS - MY LIFE AFTER DAIRY
2021-04-10 Directions for Bean and Cheese Quesadillas. Make the black bean filling: Add 1 tablespoon of olive oil to a non-stick skillet over medium heat. Add 1 diced onion and cook until translucent, about 3 to 5 minutes. Next add 1 can drained and rinsed black beans, 1/2 teaspoon onion powder, 1/2 teaspoon garlic powder, 1/2 teaspoon cumin, 1/2 teaspoon ...
From mylifeafterdairy.com
From mylifeafterdairy.com
VEGAN QUESADILLAS WITH SMOKY BLACK BEANS - JULIANS RECIPES
Sometimes after a long day, the only thing that will do is a quick and comforting dinner. Think grilled cheese, pasta, and our new favorite: the Vegan Quesadilla. It comes together incredibly fast for a delicious dinner, or you can make the filling ahead of time for quick lunches throughout the week!. This quesadilla is packed with flavor thanks to smoky spices and our easy vegan …
From juliansrecipes.com
From juliansrecipes.com
THE EASIEST 5 MINUTE BLACK BEAN QUESADILLAS (VEGETARIAN RECIPE)
Add a sprinkle more of shredded cheese if desired. I usually don’t do this. Then, fold the empty half of the tortilla over all the toppings and flatten / push down the top a little bit with a spatula. Once you can see the cheese starting to melt (1-2 minutes), flip the quesadilla over in the pan.
From papernstitchblog.com
From papernstitchblog.com
BLACK BEAN QUESADILLAS - HEALTHY VEGAN RECIPES - HAPPYCOW
2007-12-27 Saute garlic, onion, jalapeno, and cumin in oil over medium heat for 3 minutes. Add beans and stir. Add tomato and cilantro and stir. Cook for 3 minutes. Season with salt and pepper. Place tortillas on baking sheet. Scoop a spoonful of beans mixture onto each tortilla. Top with vegan cheese. Fold each tortilla over in half, and brush the top ...
From happycow.net
From happycow.net
VEGAN QUESADILLAS WITH BLACK BEANS AND AVOCADO - LIVE GROW GREEN
2022-06-22 Made with black beans and avocado, this easy vegan quesadilla recipe is a simple and satisfying lunch recipe.
From livegrowgreen.com
From livegrowgreen.com
EASY VEGAN QUESADILLAS WITH BLACK BEANS AND AVOCADO - ZEST
2016-09-21 Instructions. In a small mixing bowl, mash avocado. Add in garlic, sea salt, pepper, lime juice and red pepper and stir. Add in cilantro, beans, corn, and onion. Stir to combine. Heat 1 T olive oil in a skillet. While heating up, spoon half of …
From lemonsandzest.com
From lemonsandzest.com
BLACK BEAN QUESADILLAS - BEAN RECIPES
2022-06-23 Instructions. In a bowl, stir together the black beans and salsa. Scoop the beans on half of a tortilla, top with a small handful of cheese (about 3 tablespoons).
From beanrecipes.com
From beanrecipes.com
VEGAN QUESADILLAS RECIPE WITH BLACK BEANS AND GUACAMOLE
Mix in salt and pepper, cumin, and cayenne pepper powder. When the onions are soft, add the black beans and sweetcorn. Sautee for one or two minutes more. Now it’s time to prepare homemade guacamole. Mash up the avocados, then mix with the fresh juice of the lime. Add salt and cayenne pepper powder, then give it a good mix with a fork.
From tofubud.com
From tofubud.com
BUFFALO BLACK BEAN & ROASTED VEGGIE QUESADILLAS - GOOD OLD VEGAN
Instructions. In a mixing bowl, add corn & cauli rice, drizzle with oil & add spices. Then spread corn & cauliflower rice on parchment lined baking sheet season with salt/ pepper, bake at 400 F for 20 min shaking pan half way through. While veggies are roasting, make buffalo sauce, whisk together all ingredients until butter has melted and well ...
From goodoldvegan.com
From goodoldvegan.com
BLACK BEAN VEGGIE QUESADILLAS - VEGGIE CHICK
2018-04-29 To get started- add vegetable broth (or water) to a medium skillet over medium to medium-high heat. Add the onion, mushrooms and peppers. Cook for 5-6 minutes, stirring, until onion is soft and translucent. Remove from heat. Meanwhile, make the 5 Minute Bean Dip in your high-powered blender and set aside.
From veggiechick.com
From veggiechick.com
VEGAN QUESADILLAS WITH SMOKY BLACK BEANS - MINIMALIST BAKER …
Turn off the heat and set aside. Heat a cast iron or non-stick skillet over medium heat and place a tortilla in the pan. After ~1 minute the tortilla should be warm and pliable. Spread ~1/4 of the quesadilla filling over half of the tortilla then fold the tortilla over to enclose the filling.
From minimalistbaker.com
From minimalistbaker.com
VEGETARIAN QUESADILLAS WITH BLACK BEANS AND SWEET POTATO
2019-02-23 Prepare Filling. Use a fork to poke several holes into the sweet potato and drizzle with 1 teaspoon olive oil. You can also sprinkle with a small amount of salt and pepper. Wrap the sweet potato in paper towels and microwave for 8 minutes or until very tender. Dice jalapeno and peppers removing the ribs and seeds.
From erhardtseat.com
From erhardtseat.com
15 MINUTE BLACK BEAN AND CORN QUESADILLAS - JESSICA IN THE KITCHEN
2020-07-31 5 (from 11 ratings) These 15 Minute Black Bean and Corn Quesadillas are so perfect for a quick weeknight dinner! They come together incredibly quick and are so flavourful! This post was originally published in March 2018 and has since been slightly updated and re-published in July 2020. I’m sure we all have those days where we just want ...
From jessicainthekitchen.com
From jessicainthekitchen.com
VEGAN QUESADILLAS WITH BLACK BEANS - SIX HUNGRY FEET - RECIPES
2022-02-14 Method. Add some olive oil to a pan and saute the onions on medium to high heat for around 5 minutes. Then add the garlic, red pepper, sweet corn, and beans and cook for a further 5-6 minutes. Add in the spice mix, cook for a minute and …
From sixhungryfeet.com
From sixhungryfeet.com
BLACK BEAN & SWEET POTATO QUESADILLAS RECIPE - FORKS OVER KNIVES
2013-05-13 Preheat oven to 375º F. Prepare a sheet pan with parchment paper. An hour before you plan to eat, peel and quarter the sweet potatoes. Bake sweet potatoes in the oven for 45 minutes to one hour, until soft. In the meantime, prepare rice in a rice cooker or on stove top as directed. Remove sweet potatoes from oven and toss into a mixing bowl.
From forksoverknives.com
From forksoverknives.com
VEGAN BLACK BEAN QUESADILLA RECIPE
Top with 1⁄2 of the tomato, onion, and black beans. Sprinkle with 3⁄4 teaspoon of spice mix and top with the other half of the cheese. Repeat this process for the second quesadilla. Sprinkle with 3⁄4 teaspoon of spice mix and top with the other half of the cheese.
From householdhealthy.com
From householdhealthy.com
VEGGIE QUESADILLA RECIPE (HEALTHY, EASY) | THE PICKY EATER
2021-06-20 Add taco seasoning to taste and stir until combined. Heat a large pan over medium to medium-low heat, spray with olive oil cooking spray. Add tortilla to pan. Assemble quesadillas: One layer of beans, one layer of cheese (1/8 cup), a layer of onions corn, & peppers, and another layer of cheese (remaining 1/8 cup).
From pickyeaterblog.com
From pickyeaterblog.com
VEGAN BLACK BEAN & AVOCADO QUESADILLAS RECIPE
Preheat a large non-stick pan over medium heat. In a medium bowl, mix together the black beans, diced tomatoes, corn, lime juice, cilantro, cumin, chili powder, & garlic powder. Add salt/pepper to taste (optional) Spread 1/2 an avocado on 1 tortilla and place avocado side up on the pre-heated pan. Spoon 1/4 of the black mixture on the tortilla ...
From simplyplantbasedkitchen.com
From simplyplantbasedkitchen.com
SHEET PAN BLACK BEAN QUESADILLAS {VEGETARIAN} - WELL SEASONED …
2022-04-27 Make the black bean mixture. Combine drained black beans, 1 ½ cups shredded Pepper Jack cheese, 2 Tbsp chopped cilantro, ½ tsp cumin, ½ tsp dried oregano, and ¼ tsp Kosher salt in a medium bowl. Mix well. Assemble the quesadillas. Carefully remove the hot sheet pan, then drizzle 2 Tbsp oil on top. Place 4 tortillas in a single layer ...
From wellseasonedstudio.com
From wellseasonedstudio.com
20-MINUTE BLACK BEAN OVEN QUESADILLAS RECIPE | FOODAL
2020-05-31 Step 3 – Assemble. Place tortillas on the prepared baking sheet (s). Spread the bean filling on one half of a tortilla, in an even layer. Fold the other half of the tortilla over the filling to make a half moon. Repeat with the remaining tortillas and filling. Lightly spray the tops of the quesadillas with cooking oil spray.
From foodal.com
From foodal.com
VEGAN SWEET POTATO QUESADILLAS (EASY RECIPE) - BIANCA ZAPATKA
2018-09-24 Heat the oil in large skillet over medium heat. Add the grated sweet potato and roast for 30 seconds. Then add the spices and stir to combine. Once the pan is sizzling, add a little bit of water, then cover the pan and reduce heat to low to avoid burning the contents. Cook for about 6 minutes, stirring occasionally.
From biancazapatka.com
From biancazapatka.com
VEGAN MEXICAN SWEET POTATO & BLACK BEAN QUESADILLAS
To make the quesadillas, press each ball of dough with a tortilla press or roll it out until quite thin. Add this into the skillet and cook for 30-40 seconds on the first side. Flip the tortilla, then add a handful of grated vegan mozzarella and a spoonful of the sweet potato and black bean mixture to one half of the tortilla.
From veganfoodandliving.com
From veganfoodandliving.com
VEGAN QUESADILLA - DETOXINISTA
2021-08-23 Add the cashews, green chilies, lemon juice, water, salt, and jalapenos to the blender, and blend until smooth. Taste and adjust any flavoring, as needed. Pro Tip: Try adding a splash of the juice from the jar of jalapenos into the cheese sauce, for extra jalapeno flavor. 3. Cook the quesadilla.
From detoxinista.com
From detoxinista.com
VEGAN QUESADILLAS WITH REFRIED BLACK BEANS AND ROASTED VEGETABLES!
2020-01-02 Preheat the oven to 425° Line a large baking sheet (11x21) or two smaller ones with parchment paper. Prep your veggies. In a small bowl mix the seasonings: chili powder, cumin, chipotle powder, granulated garlic, granulated onion, salt and pepper. Set aside. Add the mushrooms, peppers, and zucchini to the sheet pan.
From thecheekychickpea.com
From thecheekychickpea.com
VEGAN PUMPKIN BLACK BEAN QUESADILLAS - LIVE NATURALLY MAGAZINE
Stir in cumin, chili powder,and salt. Cook 3 minutes, or until pumpkin is heated through. Add a splash of water if needed to avoid sticking. Remove from heat. To assemble quesadillas, divide seasoned pumpkin and spread evenly onto 4 tortillas. Evenly distribute 1⁄3 cup of drained black beans onto each tortilla.
From livenaturallymagazine.com
From livenaturallymagazine.com
DELICIOUS VEGAN BLACK BEAN QUESADILLA RECIPE - DAN-O'S SEASONING
2022-06-17 In a pan over medium heat add a little bit of cooking oil. Add black beans and Dan-O’s seasoning. Mix well and cook 4-5 minutes as the beans soften, mash them slightly with a fork. Add lime juice, juice from jalapenos, and salsa- mix to combine. Cook 4-6 minutes, continuing to mash the beans as they cook. Remove from heat.
From danosseasoning.com
From danosseasoning.com
5 QUESADILLA TIPS EVERYONE SHOULD KNOW | ALLRECIPES
2022-06-24 Cover the whole surface before folding for the ultimate ooey, gooey, and cheesy experience. 2. Don't Overfill the Quesadilla. When it comes to the other fillings, though, keep them to one side so they don't spill out. You'll flip the cheese-only side over the side with the filling when it's time to fold the quesadilla. 3.
From allrecipes.com
From allrecipes.com
VEGGIE QUESADILLA RECIPE {VEGETARIAN QUESADILLA WITH BLACK BEANS}
2020-03-29 Heat a skillet over medium flame, add oil. Once the oil is heated, sauté yellow onion followed by garlic, bell peppers, corn for 2-3 minutes. Add the drained black beans followed by seasonings, salt and pepper. Mash some of the bean with …
From veg2nonveg.com
From veg2nonveg.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#lactose #60-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #north-american #main-dish #beans #vegetables #mexican #easy #vegan #vegetarian #dietary #inexpensive #black-beans #egg-free #free-of-something #peppers
You'll also love
