Amish Bob Andy Pie Recipes

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BOB ANDY PIE



Bob Andy Pie image

This an extremely old recipe for a simple but wonderful pie. Basically it is a spiced custard pie, but the beautiful thing is that it is made with ingredients that are usually always in your kitchen.

Provided by Kevin Ryan

Categories     Desserts     Pies

Yield 8

Number Of Ingredients 12

1 cup white sugar
1 cup packed brown sugar
2 tablespoons all-purpose flour
½ teaspoon ground cinnamon
¼ teaspoon ground cloves
¼ teaspoon salt
3 eggs
1 egg yolk
2 cups milk
2 tablespoons unsalted butter
1 ½ teaspoons vanilla extract
1 recipe pastry for a 9 inch single crust pie

Steps:

  • Combine the sugars, flour, cinnamon, cloves, and salt in a bowl. Add the eggs and yolk one at a time, and mix well. Stir in the milk, melted butter, and vanilla. Pour filling into the shell.
  • Bake at 350 degrees F (175 degrees C) for 40 to 45 minutes. When the side of the pan is tapped, the center should still wobble like gelatin. Cool on a rack.

Nutrition Facts : Calories 414.3 calories, Carbohydrate 67.1 g, Cholesterol 107.9 mg, Fat 14 g, Fiber 1 g, Protein 6.4 g, SaturatedFat 5.2 g, Sodium 250.2 mg, Sugar 54.8 g

AMISH BOB ANDY PIE



Amish Bob Andy Pie image

Make and share this Amish Bob Andy Pie recipe from Food.com.

Provided by grandma2969

Categories     Dessert

Time 1h

Yield 2 pies

Number Of Ingredients 7

2 cups granulated sugar
2 cups milk
1/2 teaspoon crushed clove
3 large eggs
3 heaping tablespoons flour
1 tablespoon butter or 1 tablespoon margarine
1 teaspoon cinnamon

Steps:

  • on the three large eggs, you will need to seperate and beat yolks and whites in seperate bowls.
  • Mix together sugar, flour, cloves and cinnamon.
  • Add butter, beaten egg yolks and milk.
  • In a seperate mixing bowl, beat 3 egg whites till peaks form.
  • Fold this into first mixture.
  • Pour into 2 unbaked pie shells and bake at 350* till set.

Nutrition Facts : Calories 1096.1, Fat 22.3, SaturatedFat 11.6, Cholesterol 366.7, Sodium 267.1, Carbohydrate 213.1, Fiber 0.8, Sugar 200.4, Protein 17.6

AMISH BOB AND ANDY PIE



Amish Bob And Andy Pie image

The story behind this pie is that an Amish farmer came in from working in the fields, took one bite of this delicious pie and said this pie is as good as Bob and Andy which were his two prize gelding work horses. It reminds me of a rich, spicy chess pie.

Provided by MARBALET

Categories     Chess Pie

Time 1h30m

Yield 8

Number Of Ingredients 10

1 cup white sugar
1 cup packed brown sugar
2 tablespoons all-purpose flour
½ teaspoon ground cinnamon
¼ teaspoon ground cloves
¼ teaspoon salt
3 eggs, beaten
2 cups milk
1 tablespoon melted butter
1 teaspoon vanilla extract

Steps:

  • Preheat oven to 350 degrees F (175 degrees C).
  • Beat all ingredients together very well and pour into a 9 inch unbaked pie shell.
  • Bake at 350 degrees F (175 degrees C) for 45 minutes. Pie will quiver. This is ok! The top will be puffed up when you remove the pie from the oven and will fall down after it has cooled. This is ok, too! Best served at room temperature.

Nutrition Facts : Calories 280.5 calories, Carbohydrate 56.7 g, Cholesterol 78.4 mg, Fat 4.5 g, Fiber 0.2 g, Protein 4.6 g, SaturatedFat 2.3 g, Sodium 142.1 mg, Sugar 54.7 g

AMISH BOB & ANDY PIE



Amish Bob & Andy Pie image

Make and share this Amish Bob & Andy Pie recipe from Food.com.

Provided by Starfire aka Wendy

Categories     Pie

Time 55m

Yield 8 serving(s)

Number Of Ingredients 10

1 cup granulated sugar
1 cup brown sugar, packed
2 tablespoons all-purpose flour
1/2 teaspoon ground cinnamon
1/4 teaspoon ground cloves
1/4 teaspoon salt
3 eggs, beaten
2 cups milk
1 tablespoon butter, melted
1 teaspoon vanilla extract

Steps:

  • Preheat oven to 350.
  • Beat all ingredients together very well and pour into a 9-inch unbaked pie shell.
  • Bake for 45 minutes. The pie will quiver. The top will be puffed up when you.
  • remove the pie from the oven and will fall down after it has cooled.
  • The pie is best.
  • served at room temperature.

Nutrition Facts : Calories 288.7, Fat 5.6, SaturatedFat 2.9, Cholesterol 91.7, Sodium 150.1, Carbohydrate 56.4, Fiber 0.1, Sugar 51.7, Protein 4.6

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